A Pair of Sterling Candlesticks by Dominick and Haff with an Extensively Chased Design. They are 11" high and weigh 16.5 ounces each (33 ounces total)and are unweighted. From the early 1900's and in excellent condition. Note that there are a matching pair pair of tazzas available (Item number 1417).

A Large Frank Whiting Sterling Silver Water Pitcher. Given to F. R. Estabrook of Harvard on September 9, 1912 (possibly his wedding date as there is a pennant for 1910 in the Harvard Crest); engraved with his name, the names of 16 other gentlemen, a Harvard Crest with Estabrook's name over it in a ribbon and what looks to be a fraternity or club logo (a triangle with an owl and Greek letters; Phi, Delta, Psi, the original name for the Owl Club, one of the eight final clubs at Harvard)...

A Very Early Victorian Sterling Silver Teapot by Charles Rawlins & William Sumner, London 1838. Somewhat Rococo in Design it is a very heavy 29.3 Troy ounces in weight. A few minor dings, but in very fine shape.

One of the most beautiful ladles we have ever seen! This exquisite Durgin ladle in the Iris pattern is Art Nouveau at it's best. Introduced in 1900 to rave review, this large, heavy and gracious serving piece will be everyone's favorite! 10 3/4" x 4"

A Georgia III Silver 2-Handled Loving Cup by Peter and Anne Bateman. Hallmarked in London in 1795. Dimensions; 5.875" x 7" to handles, top diameter 3.875". Weight; 11.1 troy ounces. Excellent condition.

A Large Sterling Silver Center Bowl or Fruit Bowl by S.Kirk & Son Co., Baltimore. With a Floral Repousse design on the Border. Dimensions; 11.25" diameter, 1.5" high; weight 16.5 Troy ounces. Date mark for 1902-1924, circa 1915. Monogram in center of bowl. Excellent condition.

Rare antique english silverplate cigar lighter spirit burner. Equestrian motif with horseshoe base and tripod made of riding crops holding up a riding helmet/jockey cap. Top screws off to refill oil chamber. Measures 5" tall. Made by Hardwood, Plante & Harrison. Birmingham, England. 1883-1886. Hallmark underside base. Superb Condition. With any questions or to place an order, feel free to contact us at 704-564-1952 or 561-358-1164. Thank You.

An Early George III Elegant Irish Silver Bowl, Possibly Used for Sugar. Marks are rubbed, but probably Dublin, John West, circa 1767; Dimensions; 5" diameter X 3: high; weight 5.5 Troy ounces. Excellent condition.

Modern sterling silver picture frame. Made by Fradley in New York, ca 1920. Rectangular window in plain flat surround. With glass, silk lining, and velvet back and hinged easel support for portrait (vertical) display. Fully marked including maker’s stamp and no. 2072. Very good condition.

Dimensions: Frame: H 10 3/8 x W 7 1/2 in. Window: H 9 x W 6 1/4 in. #BY740

An Early American Federal Period Coin Silver Beaker or Julep Cup. By John & Peter Targee, NY. Circa 1800. Dimension; 3" high x 2 3/8" diameter at top; weight, 4.1 Troy ounces. Excellent condition.

An American Sterling Silver Three Piece Tea Set by Bailey, Banks, Biddle. Chased design and Gold Washed Creamer and Sugar. Teapot, 21 ounces, 11" high; Creamer, 5 ounces 4.5" high; Sugar, 8 ounces, 4" high. Total weight 34 ounces. Early 1900's. Excellent condition.

An English Sterling Silver Sweetmeat Basket on a Wooden Base with a Swing Handle from the George III Period. Hallmarked London, 1796, with the rare Peter Bateman mark (1740-1825, son of Hester, wife of Ann, father of William). Dimensions; oval shape, 6" x 4" x 3.25" high (5" to handle). Very fine condition.

An American Federal Period Coin Silver Creamer by John McMullin of Philadelphia. Gadrooning on both the top and the midsection. Elegant handle. Circa 1800. Dimensions; 6" high x 5" long x 2.5" deep; weight, 6 Troy ounces. Excellent condition.

A Wonderful Pair of German Silver (835 standard) Candelabra, Made in Germany, circa 1890. It has three arms and an Art Nouveau design. All bobeches are intact. Dimensions; 9.75" high x 11.5" wide. Weight; 15.5 Troy ounces each, slightly weighted. Excellent condition.

French Silver Louis XVIII Burgundian Style Wine Taster Tastevin An unusually heavy first standard (950/1000 pure silver) French tastevin decorated in the classic Burgundian style with punchwork grape clusters and a coiled snake handle. The grapevines are also accented with engraved flowers. The bottom has the center pinpoint found in tastevins from this period and is finished simply with a ring or shallow godrons around the edge to help reflect light through the wine...

A superb Rococo-style first standard (950/1000 pure silver) tastevin by the master silversmith Marc Parrod. This large example retains the round shape of a traditional tastevin but replaces the usual bowl decoration with ornate bunches of grapes tied with ribbon bows and a remarkable handle treatment illustrating a young couple stomping grapes while holding hands. Parrod created excellent classic Burgundian tastevins, but his fantasy pieces stand apart from all the other Dijon masters...

A Georgian Silver Caster Made to the Britannia Standard (95.84% Silver)in the reign of George II; Hallmarked in London in 1729 with the Makers Mark of Thomas Bamford. Dimensions; 5" high x 2" wide, weight 3 ounces. Some light dimples at the base but in very fine condition overall.

A Boxed Dessert Set, for Fruit or Cheese, by Joseph Deakin and Sons, of Sheffield, England. Silver plate with horn handles. The box is custom fitted. Circa 1890. Dimensions; box 11.5" x 9.5" x 2"; fork, 7", knife, 8". Excellent condition.