A soft cover book published by Margaret Reeve in 1986. Some history is given along with sketches and B&W photos of various architectural elements. 78pp.

A Charles Meryon Print Collectors Club book #126/500. This scarce art book from the Art Deco era published by the Print Collectors' Club of London, England in 1931. This 10 x 7-1/2" paper and cloth bound book has 31 pages plus 22 black and white illustrations following on separate pages; it is titled CHARLES MERYON AND HIS EAUX-FORTES SUR PARIS, and it is one of a series of limited edition art books published in this era...

"A Feast for the Eyes: The Japanese Art of Food Arrangement" by Yoshio Tsuchiya. 1985 First Edition, Kodansha. Clothbound Hardcover with original dust jacket. Condition-new. 165 pages, color & B/W plates. "The Japanese approach to food is a true art, the highest accomplishment of which, is a notch short of impossible. The way of choosing vessels, preparing and arranging food, and dining involves a quietude, a receptivity, a different timing, a space where possibilities are allowed...