Set of 4 Victorian Classical sterling silver candlesticks. Made by Hawksworth, Eyre & Co. Ltd in Sheffield in 1880. Each: Gadrooned urn socket with detachable bobeche mounted to stepped top of tapering and fluted pillar on raised square base. With one 4-light inset comprising central socket on wax pan to which are mounted 3 scrolled and reeded arms each terminating in same. Central socket has domed cover with vasiform finial. Low relief pendant flowers and garlands with ribbon and paterae...

This Antique STERLING LADLE is from a Virginia, USA Estate. Ca. 1800 Marks ......... 6.2 ounces. jpgs of the marks posted soon

An American Federal Period Coin Silver Creamer or Milk Jug by John McMullin (1765-1843) of Philadelphia. Monogrammed on one side "PJG" with "BB" over it and "MB" under it and the dates 1790 and 1850. On the other side "NRG" and the date 1923. Presumably this was a family piece used over generations. Possibly given originally as a birth present. Dimensions; 6" x 6" x 4" at base; weight 8.2 Troy ounces. Excellent condition.

A Refined and Beautiful Genuine SILVER "ÉGOÏSTE" HOT CHOCOLATE POT with Original Wooden Handle. Stamped with French Hallmark, 19th Century. Size Height 5 3/4" (14.5 cm) Weight: 213 gr. Very Good Overall Condition.

Early American coin silver chamberstick, probably upstate New York, Albany area. Circa: 1800-1820. This heavy chamberstick bears unidentified pseudo-hallmarks on the foot ring that are listed in J.R. McGrew's book on maker's marks as probably upstate New York. Missing the snuffer & some minor blemishes. The heavy silver nut on the base is over an iron nut, which is probably a later replacement. Size: 6" x 5 1/8" diameter x 3" ht.

Federal Classical silver ladle. Made by Gould & Ward in Baltimore, ca 1820. Upturned fiddle terminal engraved with script monogram. Marked “Gould & Ward Baltimore” with “11-12”, which was the Baltimore alloy. Gould & Ward succeeded Gelston & Gould and was in turn succeeded by Gould, Stowell & Ward. A genealogy of Baltimore silver embodied in a useful serving piece. Very good condition with nice patina.

Dimensions: H 13 x W 4 3/8 x D 3 3/4 in. Weight: 6.2 troy ounces. #BY489

A rare and charming FRENCH antique GILT BRONZE FAUN, depicted as a boy sitting. The Faun has a head garland decorated with grapes and vine leaves. Good condition. It comes with a cone-like black wooden stand. Total height with stand 14.5 cm (5 3/4"). Late 19th Century.

A Fine Georgian Sterling Silver Double-ended Marrow Scoop or Marrow Spoon. Hallmarked in London, 1802, with the Markers Mark Rubbed. Length 8.75", weight approximately 2 ounces. Excellent condition.

A George III Sterling Silver Coffee Pot by John Emes, Hallmarked in London in 1805. A Chased Overall Floral Design, with Tripod Lions Paw Feet and an Acorn finial. A monogram in one cartouche (LAC?). Dimensions; 9" high, weight 23.5 standard, 21.4 Troy ounces.Excellent condition.

Restauration Classical silver gilt box. Made by Jean-Baptiste Claude Odiot in Paris, ca 1820. Rectangular with straight sides and leaf-and-dart base rim. Cover flat and hinged with same as well as leaf-and-flower border. Cover top has central heart engraved with single script letter monogram set in flower wreath; leaf and flower border. Sumptuous Return-of-the-Bourbons luxe. Fully marked including maker’s stamp and the fineness (950) stamp instituted in 1819...

Outstanding pair of early American coin silver sugar tongs. The arms are cut in a modified fiddle shape and are decorated with superb applied fruit baskets. The claws are shaped as scallop shells. The end has a period monogram “BC”. These are undoubtedly the finest coin silver sugar tongs we’ve seen. The inside is marked with an unidentified pseudo-hallmark.

Origin: America, probably New England, circa 1815. Condition: excellent, sharp detail. Size: 6-5/16” long...

Federal Classical coin silver flagon. Made by Nicholas James Bogert in New York, ca 1820. Upward tapering cylinder on spread and stepped base. S-scroll handle with ribbed thumb rest and heart terminal. Hinged and domed cover with bud finial. Curved spout with ogee opening. Bold and spare by a historic regional maker. Maker’s stamp. Very good condition with nice patina. A few areas of firescale.

Dimensions: H 13 x W 9 1/4 x D 6 1/4 in. Weight: 33 troy ounces. #BX039

Classical coin silver baby cup. Made by Eoff & Connor, a partnership active in New York from 1833 to 1835. Bellied bowl with drum-form neck, flared rim, and capped s-scroll handle; raised and stepped foot. Shaped frame (vacant) with chased scrolling leaf surround, and leaf and flower bands. Foot has cast egg-and-dart border. Handwork visible on interior. Lovely with strong regional association. Marks include “J.H. Connor” and “G. Eoff” stamps...

A Rare Scottish Sterling Silver Large goblet. by John McDonald and Hallmarked in Edinburgh in 1815. Provenance; from the Estate of Margaret Truman Daniel (1924-2008). Dimensions; 6.75" high x 3.5" diameter; weight a substantial 9.6 Troy ounces. Excellent condition.

A Georgian sterling silver large footed master salt dish dated 1817. This simply splendid high quality English Georgian silver open salt dish is fully hallmarked for London 1817. This 3-5/8" diameter and 1-7/8" high bowl has fine high relief and rather unusual rim decoration of a lion head alternating with a shell, surrounded by flowers, with ornate floral feet. It retains the original gilding on the bowl as well. It is stamped with the maker's mark for William Elliot or William Eaton of London...

A Coin Silver Sauce Ladle by Joseph Moulton III, Newburyport, MA., from the early 1800's. It is 6 inches long with a bowl of 1.75 inches.

A Fine Pair of George II Silver Sauce Boats, Hallmarked in London in 1744 and made by William Shaw and William Priest. Featuring shell knees, hoof feet, scalloped border and acanthus decorated flying scroll handles. Dimensions; 6" x 3.25" x 3.75" high; total weight 10.5 Troy ounces. Very fine condition.

A nice coin silver rattail spoon by John Brown, active in Baltimore from 1799, after apprenticing in Philadelphia. The bowl is rather narrow, suggesting it was to be used as a pap spoon. The spoon must have been an early piece from Brown's shop, as the design is quite clearly drawn from late 18th century styles. The three-letter monogram in a bright-cut cartouche is also characteristic of the period. The back is marked with Brown's punch.

Origin: Baltimore, ca...