Edwardian Modern Classical sterling silver serving bowl. Made by Tiffany & Co. in New York, ca 1910. Oval and serpentine with tapering sides and reeded rim. Cover raised with tapering sides and plain and flat rim. Dense engraved scrolls, flowers, scallop shells and diaper on bowl interior sides and on cover top and exterior sides. For serving a special dish—make that two special dishes: The twist-lock finial can be detached for converting the cover to a second bowl. Fully marked including make...

Edwardian Modern Classical sterling silver serving bowl. Made by Tiffany & Co. in New York, ca 1910. Round and serpentine with tapering sides and reeded rim. Cover raised with tapering sides and plain and flat rim. Dense engraved scrolls, flowers, scallop shells and diaper on bowl interior sides and on cover top and exterior sides. For serving a special dish—make that two special dishes: The twist-lock finial can be detached for converting the cover to a second bowl. Fully marked including mak...

Edwardian Art Nouveau sterling silver compotes. Made by Tiffany & Co. in New York, ca 1915. Round and shallow bowl on upward tapering shaft flowing into raised foot. Well center solid with engraved leaves and tendrils surrounded by pierced interlaced scroll and leaf pattern heightened with engraving. Rim has molded c-scrolls interspersed with scallop shells. Foot has same engraved and pierced ornament. Fully marked including maker's stamp, pattern no. 18976 (first produced in 1915), and director...

Modern Classic sterling silver melon bowl. Made by Tiffany in New York. Shallow and fluted oval. Pierced and cast end handles with stylized leaves and scrolled vines. Rests on 4 balls. Fully marked including maker’s stamp, pattern no. 22974, and director's letter M (1947-56). Very good condition.

Dimensions: H 1 3/4 x W 10 x D 5 3/8 in. Weight: 8.5 troy ounces. #BY978

Rare Bird's Nest sterling silver baby cup. Made by Tiffany & Co. in New York, ca 1870. Ovoid bowl on stepped foot. Scroll handle with squiggle tail. Bowl has shaped pointille ornament and wire scrollwork applied with cast fluttering and flapping birds. Beading. Oval frame engraved with 3-letter monogram. Fully marked including Tiffany and Moore stamps, and pattern no. 1063. Very good condition.

Dimensions: H 3 1/2 x W 4 1/2 x D 3 1/4 in. Weight: 5.7 troy ounces. #BZ160

Edwardian Classical sterling silver tea kettle on stand. Made by Tiffany & Co. in New York, ca 1910. Kettle: Ovoid body on raised oval foot; lobed and domed side-hinged cover with vasiform finial. Swing-mounted scroll handle. Tapering and scrolled spout. Stand square with leaf-capped and scrolled open bracket supports and corner leaf-mounted scroll supports; open center inset with heating element. Reeding and fluting. Both kettle and heating element fully marked including maker’s stamp, patter...

Tall Classical sterling silver wine ewer. Made by Moore for Tiffany & Co. at 550 Broadway, New York, ca 1855. Ovoid bowl with helmet mouth and raised round foot; cast high-looping fruiting grapevine handle. Foot rim encircled with same. Chased and engraved outsized leaves and squiggly tendrils, and bunches in relief. Irregular round frame (vacant). Early marks (1854-70) including maker’s stamp and retailer’s stamps, and pre-1860 pattern no. 488. Very good condition with deep patina.

Over...

Danish Midcentury Modern sterling silver compote. Wide and round bowl mounted to shaft with understated Classical ornament: Urn with bold and stylized leaf-and-dart ornament on sides, in turn mounted to baluster with half fluting; wavy borders. Domed foot. Visible hand hammering. Fully marked including maker’s stamp for Roif Fritiof Bratland, who was active from 1956-73, as well as no. 85A. Very good condition.

Dimensions: H 11 3/4 x D 10 1/2 in. Weight: 33 troy ounces. #BY987

American Edwardian Classical sterling silver vase, ca 1910. Flared mouth on inset neck; wavy shoulder mounted to ovoid bowl with base knop ring on stepped and domed foot. Engraved pendant floral garlands and oval wreath (vacant). Marked “Sterling” with no. 2442W. Very good condition.

Dimensions: H 17 7/8 x D 5 in. Weight: 32.3 troy ounces. #BZ397

Gothic sterling silver porringer. Made by Tiffany & Co. in New York. Concave sides on short foot. Rim reeded with applied leaves. Solid handle with carved figure of medieval horn-blowing huntsman. An impressive example of the breadth of historic resources and techniques that Tiffany mined during the 19th century. Hallmark includes pattern no. 9680 and director’s letter T (1892-1902).

Dimensions: H 3 x W 9 7/8 x D 5 in. Gross weight: 8.6 troy ounces. #BN233

Edwardian Classical sterling silver bowl. Made by George Nathan & Ridley Hayes in 1904. Round and curved with scrolled open rim and three scrolled leaf supports. Fully marked. Very good condition.

Dimensions: H 5 1/2 x D 8 in. Weight: 15 troy ounces. #BW937

American Edwardian Classical sterling silver tray, ca 1910. Octagonal with curved sides, flat shoulder, and beaded rim. Fully marked including stamp for Boston retailer Shreve, Crump & Low and no. 245S. Very good condition.

Dimensions: H 7/8 x W 13 x D 12 in. Weight: 24 troy ounces. #BX749

American Edwardian Classical sterling silver tray, ca 1910. Rectangular well with curved corners, tapering and paneled shoulder, and molded serpentine rim. Fully marked including retailer’s stamp (Bailey, Banks & Biddle) and no. 1088. Very good condition.

Dimensions: H 1 x W 18 1/4 x D 11 7/8 in. Heavy weight: 44 troy ounces. #BY133

Victorian Classical sterling silver baby cup. Made by Gorham in Providence in 1888. Straight sides and lobed bracket handle with reeded bands. Stylized ornament: Scrolled frame surrounded by scrolls, leaves, flowers, and a couple hovering insects. Butler finish. Mouth rim has egg-and-dart border. At bottom cast low-relief rinceaux band between reeded borders. Gilt-washed interior. Interlaced script monogram. Full marked including maker’s stamp, date symbol, and no. 3875. Very good condition.

American Edwardian Classical sterling silver tea caddy, ca 1910. Ovoid ginger-jar bowl with short neck and bellied cover. Three chased leafing-scroll frames of which 2 vacant and 1 engraved with interlaced script monogram. Shoulder has flower heads on stippled ground. Cover top has central triangle on leaves. Fully marked including stamp for Theodore B. Starr, a New York maker and retailer, and no. 249. Very good condition.

Dimensions: H 4 1/2 x D 2 3/8 in. Weight: 3 troy ounces. #BZ577

Victorian Classical sterling silver baby cup. Made by John Bell and Frederick Brasted in London in 1860. Baluster bowl on raised foot; leaf-capped double-scroll handle. Engraved interlaced strapwork frames of which two inset with flowers and two vacant. Gilt-washed interior. Fully marked. Very good condition.

Overall dimensions: H 4 3/4 x W 4 x D 2 3/4 in. Weight: 3.8 troy ounces. #BW475

Victorian Classical sterling silver biscuit jar. Made by Henry Holland in London in 1872. Drum form; cover flat and hinged with vasiform finial. Engraved stylized floral ornament and oval frame (vacant). Mounted to round stand with four leafing-scroll and flower supports. Beading. Fully marked. Very good condition.

Overall dimensions: H 7 1/4 x W 8 x D 7 1/8 in. Weight: 23.5 troy ounces. #BZ367

Edwardian Classical sterling silver baby cup. Made by Whiting in New York, ca 1910. Tapering sides, curved rim, and bellied bowl; c-scroll handle with scrolled tail. Two scrolled bands applied to top and bottom. Gilt-washed interior. Plenty of room for engraving. Fully marked including maker’s stamp and no. 3905. Very good condition.

Dimensions: H 3 7/8 x W 4 1/2 x D 3 1/8 in. Weight: 4.4 troy ounces. #BX750