Victorian Modern sterling silver and glass decanter. Made by Edgar Finley & Hugh Taylor in Birmingham in 1884. Clear glass cylinder on round and spread base. Flat girdle with applied chevron and stud. Rim collar same with triangular spout. Cover hinged with canted sides and ball finial. Mortis and tenon-style bracket handle. Very good design. Fully marked. Fine condition.

Dimensions: H 9 3/8 x W 6 7/8 x D 4 3/8 in. #BS955

Turn-of-the-century Classical sterling silver trophy cup. Made by Tiffany & Co. in New York. Ovoid body, flared mouth, and c-scroll handles with realistic leaf and bud mounts. Spread foot has same applied to four supports. Interior has gilt wash. A fine design with lots of room for engraving. Fully marked including pattern no. 14417 (first produced in 1900) and director’s letter T (1892-1902). Very good condition.

Dimensions: H 10 x W 10 1/2 x D 6 1/2 in. Heavy weight: 54.4 troy ounces. #...

Edwardian Classical gilt sterling silver jewelry box. Made by Ahrendt & Kautzman in Newark, ca 1910. Rectangular with straight sides. Cover hinged with tapering tab and gently curved top. Acid-etched leafing scroll borders. Velvet-lined interior. Fully marked including maker’s and retailer’s (Theodore B. Starr) stamps and no. 671. Very good condition with nice toning.

Dimensions: H 3 1/8 x W 8 3/8 x D 5 1/2 in. Gross weight: 25.3 troy ounces. #BX772

French Art Deco 950 silver box, ca 1920. Round and flat. Concentric engine turned ornament with engraved flowers on top center and patera on bottom center. Gilt interior. Sweet and pretty. Marked. Very good condition with some handling wear.

Pocket-sized dimensions: H 3/4 x D 2 1/8 in. Weight: 2.2 troy ounces. #BZ625

Pair of Neoclassical-style gilt sterling silver tea urns. Each: Ovoid bowl on raised foot mounted to round base. Cover domed with knopped top terminating in bud finial. Swags and acanthus leaves as well as beading and leaf and dart. Fluted spout with carved leaf twist tap (one in black and one in white). Traditional vessels revved up with scaly and entwined snake handles. One marked “Sterling Silver” and the other marked “Sterling”. Very good condition with rich color.

Dimensions: H ...

Victorian Classical sterling silver baby cup. Made by Gorham in Providence in 1888. Straight sides and lobed bracket handle with reeded bands. Stylized ornament: Scrolled frame surrounded by scrolls, leaves, flowers, and a couple hovering insects. Butler finish. Mouth rim has egg-and-dart border. At bottom cast low-relief rinceaux band between reeded borders. Gilt-washed interior. Interlaced script monogram. Full marked including maker’s stamp, date symbol, and no. 3875. Very good condition.

Very desirable sterling silver pea server in Vine. Made by Tiffany & Co. in New York. Tapering handle with loosely arranged wraparound pea pod vine on tapering stem. Round bowl with pierced ornament in same motif. A beautiful conflation of symbolism and function. Interlaced script monogram engraved on verso. This pattern is commonly known as Fruits and Flowers, and was in production from 1872 to before 1904. Illustrated in: Hood. Tiffany Silver Flatware, 1999, p. 143. Fully marked. Very good con...

Victorian Classical sterling silver loving cup, ca 1890. Baluster bowl with flared rim and raised foot. High-looping capped double-scroll handles. Exuberant embossed and cast ornament with scrolling leaves and scallop shells contained by fluted frames. Fully marked including maker’s (Frank W. Smith) and retailer’s (Theodore B. Starr) stamps, no. 1334B, and volume (6 1/2 pts). Very good condition with deep patina.

Overall dimensions: H 10 1/2 x W 10 x D 6 in. Heavy weight: 46.8 troy ounce...

George VI sterling silver salver. Made by Mappin & Webb in Sheffield in 1945. Molded curvilinear rim with ogee arches. Three hoof supports. Large and heavy in traditional Georgian form. Fully marked. Excellent condition.

Dimensions: H 1 7/8 x D 16 7/8 in. Weight: 61 troy ounces. #BU966

Fin-de-siecle Classical sterling silver loving cup. Made by Tiffany & Co. in New York. Urn-form with bellied bottom. Three leaf-capped and mounted scroll handles. In relief are men and women, nude with legs merging into leafing scrolls, their embraces abetted by cherubic cup bearers. Subdued eroticism on stippled ground with fruiting grapevines. Reeded foot with stylized egg-and-dart rim and three leaf-and-scroll mounted paw supports. Gilt-washed interior.

At top engraved presentation: “Samu...

Saint Dunstan sterling silver water pitcher. Made by Tiffany & Co. in New York, ca 1910. Globular with high-looping and capped handle, helmet mouth, and reeded foot ring. Girdle with pendant fleurs de lys applied to shoulder. Fully marked including maker’s stamp, pattern no. 14116E, director’s letter m, and volume (4 3/4 pts). Very good condition.

Dimensions: H 8 1/2 x W 8 1/2 x D 6 in. Weight: 28 troy ounces. #BZ354

Persian sterling silver pierced ladle. Made by Gorham in Providence, ca 1871. Pointed ovoid terminal with stylized leaf and scroll ornament mounted to round stem with reeded bands set in leaf mount; bowl round and gilt with ornamental piercing and pointed spout. A nice piece in a hard-to-find Aesthetic pattern. Fully marked including maker’s and retailer’s (Bachelders & Co.) stamps. Very good condition.

Dimensions: H 6 x D 2 in. Weight: 1.2 troy ounces #BZ660

Pair of Victorian Classical sterling silver sauceboats. Made by Tiffany & Co. in New York, ca 1883. Each: Rectilinear body with lip spout and curved corners on same raised foot; high-looping leaf-covered handle with ribbed cast volute scroll terminal between scrolls and incised volute scroll mount. Repousse rinceaux band between molded lines. Stylized egg-and-dart rims. Fully marked including maker’s stamp, pattern no. 7370 (first produced in 1883), and director’s letter M (1873-91). Very go...

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York, ca 1877. Globular bowl with drum-form neck, small lip spout, and c-scroll handle. Bowl has vertical ornament in form of applied acanthus leaves alternating with embossed gadroons. Neck has applied harps in wreaths between leafing scrolls. Handle has applied rosette and leafing stem. Fully marked including maker’s stamp, pattern no. 4706 (first produced in 1877), and director’s letter M (1873-91). Very good ...

English Thatcher-era sterling silver champagne set, 1981-3. Retailed by Asprey in London. This set comprises 4 flutes and 1 tray.

Each flute: Ovoid bowl on gilt cast stem in form of fruiting grapevine with leaves and bunches set in open foot. Tray round with deep well; shoulder inset with same. A stylish way to remember the no-apologies, let-it-rip capitalism of the Eighties.

Fully marked including maker’s stamp (Hector Miller) and London assay stamp. Flutes have retailer’s stamp. Tray h...

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York. Globular bowl with foot ring, drum-form neck, lip spout, and c-scroll handle with engraved leaf-cap and bold scroll and leaf terminal. Repousse rinceaux band. Fully marked including maker’s stamp, pattern no. 6462 (first produced in 1881), and director’s letter M (1873-91). Very good condition.

Dimensions: H 8 3/4 x W 6 3/8 x D 6 in. Heavy weight: 34 troy ounces. #BX926

Victorian sterling silver baby cup. Made by George W. Shiebler & Co. in New York, ca 1890. Curved bowl with allover frond and flower repousse on stippled ground. Reeded scroll bracket handle wrapped with applied band decorated with stylized flower head. Gilt-washed interior. Fully marked including maker’s and retailer’s (JE Caldwell) stamps and no. 1306. Very good condition with deep patina.

Dimensions: H 3 3/4 x W 4 1/2 x D 3 1/8 in. Weight: 4.8 troy ounces. #BY965

Imperial Chrysanthemum sterling silver soup ladle. Made by Gorham in Providence, ca 1900. Tapering stem with waisted terminal and lobed round bowl. Dense ornament with flowers and leaves. Bowl interior gilt-washed with same. A nice serving piece in the late-comer Japonesque pattern, which was first produced in 1894. Fully marked including maker’s stamp. Very good condition.

Dimensions: H 12 3/4 x W 4 x D 3 7/8 in. Weight: 8.2 troy ounces. #BY819

Victorian Classical sterling silver vase. Made by Mauser in New York, ca 1890. Narrow conical body between vertical acanthus leaves mounted to bottom; knop and raised round foot. Open irregular fruiting grapevine applied to turned-down mouth rim. Fully marked including maker’s stamp and no. 11244. Very good condition.

Dimensions: H 8 1/4 x D 5 7/8 in. Weight: 11.6 troy ounces. #BY541, BY542, BY544 & BY545

Pair of Victorian Classical sterling silver compotes. Made by Tiffany & Co. in New York. Each: Round solid well and concave sides with pierced leafing scrollwork; raised foot. Rims have applied leafing scrollwork and buds that suggest the influence of Chrysanthemum. Fully marked including maker’s stamp, pattern no. 8743, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 2 3/4 x D 9 1/2 in. Total weight: 34 troy ounces. #BY667

Victorian sterling silver bowl. Made by Tiffany & Co. in New York. Curved sides with repousse fern and flower pattern. Cast interior rim comprising alternating ferns and flower heads. Four leafing scroll-mounted paw supports. Fully marked including maker’s stamp, pattern no. 9447 (first produced in 1887), director’s letter M (1873-91), and volume (6 1/2 pts). Very good condition.

Dimensions: H 4 1/8 x D 9 1/2 in. Weight: 24.6 troy ounces. #BY389

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York. Tapering and fluted ovoid body, beaded helmet mouth, and high-looping double-scroll handle. Four cast leafing scroll supports. Fully marked including maker’s stamp, pattern no. 12420 (first produced in 1895), and director’s letter T (1892-1902). Very good condition.

Dimensions: H 8 3/4 x W 9 x D 5 in. Weight: 28 troy ounces. #BX939

Pair of Victorian Classical sterling silver bowls. Made by Tiffany & Co. in New York. Each: Round with plain well and curved and fluted sides. Turned-down lobed rim. Four ball supports Fully marked including maker’s stamp, pattern no. 10374 (first produced in 1889), and director’s letter M (1873-91). Excellent condition.

Dimensions: H 1 1/4 x D 5 3/4 in. Total weight: 7 troy ounces. #BX708

Victorian Classical sterling silver porringer. Made by Tiffany & Co. in New York. Bowl has curved sides and rim applied with bold beading. Leaf-mounted open scroll handle with scallop shells. Fully marked including maker’s stamp, pattern no. 12755, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 2 1/4 x W 7 1/4 x D 5 1/8 in. Weight: 8.5 troy ounces. #BW510

American Colonial sterling silver coffeepot. Made by Tiffany & Co. in New York, ca 1916. Conical with capped and scroll-mounted s-scroll spout. Capped double-scroll handle in stained wood. Cover hinged and domed with finial. Holds 2 1/4 pints. Fully marked including maker’s stamp, pattern no. 19189 (first produced in 1916), director’s letter m, volume, and phrase “Reproduction / Original by / Pygan Adams / New London / 1712 1776”. Very good condition.

Dimensions: H 10 1/2 x W 8 1/2 x D...

Victorian Georgian Queen sterling silver soup ladle. Made by John and Henry Lias in London in 1839. King-shaped handle has engraved armorial with sword-bearing lion rampant and motto “Courage”. Deep ovoid bowl. A substantial and traditional piece made shortly after young Victoria ascended the throne. Stylistic continuity in the new reign. Fully marked. Very good condition.

Height: H 13 3/8 in. Heavy weight: 12 troy ounces. #BV250

American Classical sterling silver compote. Made by Gorham in Providence in 1876. Bellied bowl with leaf-mounted c-scroll side handles and knopped stem flowing into round and raised foot. Low-relief ornament on stippled ground. Bowl has wraparound frieze with garlands, leafing volute scrolls, and leaf-ornamented columns between tête à tête gryphons. On foot rim is a garland held up by dancing putti. Bowl interior gilt.

Fully marked including maker's stamp, location "Union Square N.Y.", no. ...

German silver figural bird bowl, ca 1920. A swan with s-scroll neck, closed bill, and direct expression. Webbed feet in glide mode. Fine delineation of feathers from scaly neck to downy wing plumes. Hollow gilt-washed interior; frosted glass liner with scalloped rim. Silver marked “Sterling Silver Germany”. Very good condition.

Dimensions: H 5 1/4 x L 5 1/4 x W 4 in. Weight (silver only): 6 troy ounces. #BZ279

Midcentury Modern sterling silver and cut-glass creamer and sugar. Made by Hawkes in Corning, New York. Each: Conical bowl on flutes and diaper, and scalloped rim border. Creamer has c-scroll handle and small u-form spout. Stepped and round sterling silver base. Fully marked including silver weight (16 pwts/each). Very good condition. Sugar has minor base ping.

Dimensions: Creamer: H 4 x W 5 1/4 x D 3 3/4 in. Sugar: H 4 x D 4 in. #BU361

Midcentury Modern jar. Made by E. Dragsted in Denmark. Thick and ovoid clear glass bowl with sterling silver grape bunches loose-mounted to ends. Flat sterling silver cover with grape bunch finial. Beautiful Jensen-inspired design. Cover fully marked and numbered 1810. Fine condition.

Dimensions: H 4 x W 6 3/8 x D 4 in. #BU374

Olympian sterling silver centerpiece bowl. Made by Tiffany & Co. in New York. Curved and tapering bowl on domed foot. At top a dense repousse frieze of love-making, harp-stumming nymphs, gods, and cherubs. Foot rim has rinceaux border. A beautiful piece in the celebrated Beaux-Arts pattern that was conceived by French designer F. Antoine Heller and debuted at the Exposition Universelle in Paris in 1878.

Fully marked including maker’s stamp, pattern no. 6798, and director’s letter C (1902-7...

Craftsman sterling silver porringer. Made by Gorham in Providence, ca 1910. Traditional form. Unusual open geometric handle. Allover spot hammering. Fully marked including maker’s stamp and no. A5235. Very good condition with nice shimmer.

Dimensions: H 2 x W 6 5/8 x D 4 3/4 in. Weight: 7.8 troy ounces. #BX326

Bird’s Nest sterling silver egg spoon. Made by Gorham in Providence, ca 1880. Leafing twig stem and nest terminal lain with 3 eggs. Bowl elongated oval and gilt with monogram engraved on verso. Marks include maker’s stamp from last quarter of 19th century. Very good condition.

Dimensions: H 4 1/2 x W 1 in. #BY578

Victorian Classical sterling silver tray. Made by Tiffany & Co. in New York. Solid oval well with curved sides. Shoulder wide with chased flowers, scrolls, and open diaper in scrolled cartouches. Rim has applied leafing scrolls, flowerheads, and scallop shells. Fully marked including maker’s stamp, pattern no. 11239 (first produced in 1892), and director’s letter T (1892-1902). Very good condition.

Dimensions: H 1 1/4 x W 12 1/2 x D 10 1/8 in. Heavy weight: 20.5 troy ounces. #BZ617

Victorian Classical sterling silver coffeepot. Made by Tiffany & Co. in New York. Baluster with vertical spout and hinged and domed cover. Stained-wood finial and capped scroll handle. Repousse rinceaux bands and applied gadrooned borders on body; repousse twisted leaves on cover top. Fully marked including maker’s stamp, pattern no. 6233, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 9 3/8 x W 8 3/4 x D 5 1/2 in. Gross weight: 23.4 troy ounces. #BX707

Turn-of-the-century Chantilly-Grand sterling silver 3-piece coffee set. Made by Gorham in Providence. This set comprises coffeepot, creamer, and sugar. Scrolled rims, spread and scrolled foot, and reeded and leaf-capped scroll handles. Two scrolled cartouches of which one vacant and the other engraved with interlaced script monogram. Coffeepot has hinged and domed cover with leaf-ring finial, and leaf-capped scroll spout. Creamer has scrolled helmet mouth. Creamer and sugar have gilt interior. A...