Each: Tapering, ovoid body on raised foot. Egg-and-dart border. Reeded bracket side handles with cast ram’s head mounts. Cover domed with cast Roman helmet finial. Beading. Super stylish midcentury design. Bold Classicism that works in a contemporary interior.
Early marks (1854-70) with Moore and Tiffany stamps...
The handles are straight and tapering with knops and enameled Grotesque ornament on white ground. The spoon has shaped bowl. The fork has shaped shank and four tines. The knife has curvilinear blade. The spoon and knife have figural mounts. A beautiful set that reflects the Victorian interest in Renaissance Italy. In fitted case. Unmarked. Excellent condition with ...
Ovoid ball cover hinged-mounted to c-scroll handle applied with ribbed thumb rest; vertical scrolled spout. Creamer: Ovoid with high-looping handle and helmet mouth. Sugar: Round and tapering bowl with c-scroll side handles; cover domed with cast slightly anthropomorphic scroll finial. Acid-etched orname...
Dimensions: H 1/4 x D 3 1/2 in. Heavy total weight: 6 troy ounces. #BX135
With: Set of 3 Acorn sterling silver salt spoons. Made by Georg Jens...
This set comprises 145 pieces (dimensions in inches): Forks: 24 dinner forks (7 1/2), 12 salad/terrapin forks (6 3/8), 12 seafood forks (6), and 12 ice cream forks (5 5/8); Spoons: 10 teaspoons (5 5/8), 12 round gumbo spoons (7 3/4), 12 bouillon spoons (5 1/2), 10 grapefruit spoons (5 3/4), and 6 tablespoons (8 1/4); Knives: 12 dinner knives (10 1/8), 12 lunch knives (8 7/8), and 11 butter spreaders (5 3/4).
Each: Bellied bowl on concave foot ring. Covers raised with cast bud finial (pot covers hinged). Teapot, coffeepot, and creamer have high-looping handle. Sugar has c-scroll side handles. All handles have stylized volute scroll and dart mounts. Spare with repousse rinceaux band. Fully marked including maker’s stamp, pattern no. 1982, ...
All pieces fu...
Dimensions: H 2 1/2...
Dimensions: Knife: H 14 in. Fork: 10 1/2 in. Sharpener: H 13 in. #BY531
In the celebrated pattern that is an American interpretation of a Japanese motif. To Baroque forms are applied a profusion of climbing, wrapping, and bunching flower heads. Chrysanthemum was introduced in 1880 and this set dates from the first quarter century of its production.
All pieces fully marked including maker’...