Dimensions: H 6 3/4 x D 3 3/8 in. Tot...
Fully marked with London assay stamp. Eight knives have William Theobalds maker’s stamp and 1833 date letter. Four knives have Wil...
Height: Fork: 6 1/8 in. Knife: 7 5/8 in. Case dimensions: H 2 3/8 x W 13 3/4 x D 9 1/2 in. #BW456
Stand marked “Tiffany & Co. / Sterling Silver” and numbered S1625. Bottle collars marked “Sterling...
Dimensions: Coffeepot: H 9 1/2 x W 8 x D ...
Dimensions: Place card...
Knives: 12 dinner knives (9 3/4) and 12 fish knives (8 1/8);
Forks: 12 dinner forks (8 1/4), 12 dessert forks (6 7/8), and 12 fish forks (6 7/8);
Spoons: 12 soup spoons (6 7/8) and 12 teaspoons (5 3/4);
Serving pieces: gravy ladle (6 7/8), spoon (8), sugar spoon (5 1/2), cold meat fork (9 5/8), butter spreader (6 1/2), and pie server (10 7/8).
Dinner knives, butt...
Dimensions: Cup: H 2 3/4 x W 4 x D 3 in. Bowl: H 2 x D 4 3/8 in. Plate: H 1/2 x D 6 1/2 in. Total we...
Fully marked. Both compotes have pattern no. 14175 of which one with director...
Forks: 12 Dinner forks (7 1/4), 12 luncheon forks (6 7/8), 24 salad forks (6 3/4), 12 pastry forks (5 5/8), 2 seafood forks (6 1/8), and 1 youth fork (5 5/8);
Spoons: 12 teaspoons (5 7/8), 12 teaspoons (5 1/2), 8 fruit spoons (5 7/8), 4 gumbo spoons (6 5/8), 2 ice cream spoons (5 5/8), 2 demitasse spoons (4 1/2), and 3 salt spoons (2 5/8);
Knives: 12 short-...
Dimensions: H 1 1/2 x W 1 1/8 x D 1 1/2 in. Case: H 2 1/8 x W 8 1/4 x D 2 5/8 in. Total w...
Dimensions: H 6 5/8 x D 3 1/2 in. Total weight: 46 troy ounces. #BX693
This set comprises 145 pieces (dimensions in inches): Forks: 24 dinner forks (7 1/2), 12 salad/terrapin forks (6 3/8), 12 seafood forks (6), and 12 ice cream forks (5 5/8); Spoons: 10 teaspoons (5 5/8), 12 round gumbo spoons (7 3/4), 12 bouillon spoons (5 1/2), 10 grapefruit spoons (5 3/4), and 6 tablespoons (8 1/4); Knives: 12 dinner knives (10 1/8), 12 lunch knives (8 7/8), and 11 butter spreaders (5 3/4).
Forks: 16 dinner forks (8 3/4) 16 luncheon forks (7 5/8), 16 salad forks (7), 16 pastry forks (6 7/8), and 16 seafood cocktail forks (5 7/8);
Spoons: 32 teaspoons (6 3/8), 16 round cream soup spoons (6 3/4), 16 ice cream spoons (5 1/8), and 16 five o’clock coffee spoons (5 1/8);
Knives: 16 dinner knives (9 3/4 ), 16 luncheon knives (8 3/8), and 16 butter spreaders (6 1/2); ...
All pieces fu...