Pair of Edwardian Georgian sterling silver covered serving dishes. Made by John Round & Son Ltd in Sheffield in 1904. Each: Rectangular with chamfered corners and tapering sides. Cover raised and chamfered with twist-lock ring handle. Handle, covers, and rim gadrooned with scallop shells and leafing scrolls. A gorgeous twosome—make that foursome because the covers convert to bowls. Fully marked. Excellent condition.

Overall dimensions: H 6 1/4 x W 13 x D 9 1/2 in. Heavy total weight: 115 t...

George V covered urn. Made by Lionel Alfred Crichton in London in 1930. Girdled urn on stepped, raised, and gadrooned foot; s-scroll side handles with leaf cap and pendant flower heads. Cover domed with gadrooned rim and finial. Cutout strapwork applied to bowl and cover. Traditional Classical form in Britannia (that is, 958) silver. Fully marked. Very good condition.

Dimensions: H 7 x W 5 7/8 x D 3 5/8 in. Heavy weight: 16.5 troy ounces. #BY618

George V covered urn. Made by Lionel Alfred Crichton in London in 1930. Girdled urn on stepped, raised, and gadrooned foot; s-scroll side handles with leaf cap and pendant flower heads. Cover domed with gadrooned rim and finial. Cutout strapwork applied to bowl and cover. Traditional Classical form in Britannia (that is, 958) silver. Fully marked. Very good condition.

Dimensions: H 7 x W 5 7/8 x D 3 5/8 in. Heavy weight: 16.2 troy ounces. #BY619

Pair of Victorian Classical sterling silver sauceboats. Made by Tiffany & Co. in New York, ca 1883. Each: Rectilinear body with lip spout and curved corners on same raised foot; high-looping leaf-covered handle with ribbed cast volute scroll terminal between scrolls and incised volute scroll mount. Repousse rinceaux band between molded lines. Stylized egg-and-dart rims. Fully marked including maker’s stamp, pattern no. 7370 (first produced in 1883), and director’s letter M (1873-91). Very go...

French Belle Epoque Classical 950 silver gravy boat on stand, ca 1910. Boat has ovoid bowl with helmet mouth and raised oval foot with imbricated leaf rim. High-looping and split leaf-mounted handle with armorial engraved in beaded oval frame. Stand oval with open well and four trefoil supports. Both have stippled tubular frames alternating with stylized flower heads. Reeding. Fully marked with Minerva head and maker’s stamp (Alphonse Dutac). Very good condition.

Dimensions: Boat: H 6 x W 8...

Turn-of-the-century Chantilly-Grand sterling silver 3-piece coffee set. Made by Gorham in Providence. This set comprises coffeepot, creamer, and sugar. Scrolled rims, spread and scrolled foot, and reeded and leaf-capped scroll handles. Two scrolled cartouches of which one vacant and the other engraved with interlaced script monogram. Coffeepot has hinged and domed cover with leaf-ring finial, and leaf-capped scroll spout. Creamer has scrolled helmet mouth. Creamer and sugar have gilt interior. A...

Victorian sterling silver mustard pot. Made by George Frederick Pinnell in London in 1844. Round with open scrollwork sides and spread base with applied leafing scrollwork. Hinged and domed cover with vasiform finial leaf thumb rest. Capped s-scroll handle. Open bottom. Detachable cobalt glass liner. Fully marked. Very good condition. Glass has a few rim chips.

Dimensions: H 3 3/4 x W 4 x D 2 7/8 in. Weight (silver only): 4 troy ounces. #BX206

George V sterling silver trophy cup. Made by Charles & Richard Comyns in London in 1922. Urn with ovoid bottom on raised and stepped foot; leaf-capped high-looping double-scroll side handles. Cover stepped and domed with cast flame finial. Traditional form with lots of room for engraving. Fully marked. Very good condition.

Overall dimensions: H 13 3/4 x W 11 1/4 x D 6 1/4 in. Weight: 37.7 troy ounces. #BY557

Classical coin silver baby cup. Made by Eoff & Connor, a partnership active in New York from 1833 to 1835. Bellied bowl with drum-form neck, flared rim, and capped s-scroll handle; raised and stepped foot. Shaped frame (vacant) with chased scrolling leaf surround, and leaf and flower bands. Foot has cast egg-and-dart border. Handwork visible on interior. Lovely with strong regional association. Marks include “J.H. Connor” and “G. Eoff” stamps. Very good condition with nice patina.

Over...

Edwardian Classical sterling silver gravy boat on stand. Made by Tiffany & Co. in New York, ca 1924. Boat: Ovoid bowl with scrolled helmet mouth, and leaf-capped high-looping double-scroll handle; raised foot. Stand: Rectilinear with scrolled corners and oval well. Cast guilloche and egg-and-dart rims. Fully marked including maker’s stamp, director’s letter m, and sequential pattern nos. 20327 (boat) and 20328 (stand), which were first produced in 1924. Very good condition.

Overall dimensi...

Belle Epoque Rococo 950 silver jardiniere centerpiece, ca 1900. Bombe oval bowl with wide and tapering rim. Embossed twisted fluting and applied round frames (vacant) with scallop shell crown supported by winged cherubs. Elaborate end handles, each with cast figure of lunging cherub, holding drapery in one hand and flowers in the other, between leaf-wrapped double-scrolls. Four leaf-mounted scroll supports. A sumptuous homage to the 18th century. Detachable brass liner. Fully marked including Mi...

Edwardian Modern Classical sterling silver water pitcher. Made by Tiffany & Co. in New York, ca 1907. Bombe form. Curved and overhanging mouth with lip spout and cylindrical bowl; round and stepped foot and c-scroll handle. Acid-etched ornament: Meandering ivy on mouth and handle and half-fluting on bowl. Fully marked including maker’s stamp, pattern no. 16867B (first produced in 1907), director’s letter m, and volume (5 1/2 pts). Very good condition.

Dimensions: H 10 x W 8 3/4 x D 7 in. W...

Chrysanthemum sterling silver oyster ladle. Made by Tiffany & Co. in New York, ca 1920. Round bowl with twisted fluting and curved and reeded stem with dense, entwined, and wraparound leaves embedded with flower heads; large flower head at terminal. A nice serving piece in this pattern which was introduced in 1880. Engraved interlaced script monogram. Fully marked including maker’s stamp. Very good condition.

Height: 10 1/2 in. Weight: 7.7 troy ounces. #BX974

Edwardian Modern Regency sterling silver basket. Made by the Sweetser Co. in New York, ca 1910. Faceted octagonal bowl with straight and tapering sides on spool support mounted to raised and faceted octagonal foot; fixed curvilinear handle. Engraved ornament with fluted and paterae curvilinear borders forming frames of which four vacant and the others inset with garlands, scrollwork, and vases. Handle has pendant flowers and oval frames inset with paterae. Fully marked including maker’s stamp ...

Edwardian sterling silver water pitcher. Made by Frank M. Whiting Co. in North Attleboro, Mass., ca 1910. Lobed and oval body on short and scalloped foot. Capped and scroll-mounted high-looping handle. Scrolled helmet mouth with applied rim. Pretty with nice heft. Fully marked including maker’s stamp, no. 2511, and volume (3 1/2 pts). Very good condition.

Dimensions: H 9 1/2 x W 8 1/4 x D 5 in. Heavy weight: 27 troy ounces. #BW526

Victorian Classical coin silver baby cup. Made by Wood & Hughes in New York, ca 1860. Curved and tapering bowl. Flared rim and spread foot with leaf-and-dart border on lined ground. Scroll bracket handle with quatrefoil mounts. Heart-shaped leafing scroll frame (vacant) surrounded by tendrils and flowers. Fully marked including maker’s stamp and no. 4. Very good condition.

Dimensions: H 3 3/4 x W 4 3/8 x D 3 1/8 in. Weight: 4.4 troy ounces. #BX724

Fine quality Japanese Meiji silver incense burner, ca 1890. Barrel-form with solid top and bottom and open sides; applied chrysanthemums heightened with gold and silver. Cover oval and flush; finial in form of big loosely-tied bow with tassels. Ends plain and studded; copper and gold ornament with central mons encircled by two scaly, taloned dragons. Scrolled cradle mounted to pillar with brackets on four scroll supports. Applied leafing and flowering tendrils.

Appears to be unmarked. Very goo...

George V sterling silver bun warmer. Made by Roberts & Belk Ltd in Sheffield in 1927. Egg-form. Cover has flat oval top with radiating facets and lobed bands; hinges have vasiform mounts. Bracket end handles. Perpendicular tab has ring inset with ball finial. Four tapering hoof supports. Pierced detachable tray set in solid detachable tray. Reeding and beading. For a fun Downton Abbey-style buffet breakfast. Fully marked. Excellent condition.

Overall dimensions: H 8 3/8 x W 13 1/8 x D 9 3/4 in...