Dimensions: H 11 3/4 x W 4 7/8 x D 4 7/8 in. Weighted. #BX828
Dimensions: H 2 3/4 x D 9 3/8 in. Heav...
Dimensions: H 2 3/4 x D 9 1/2 in. Total weight: 34 troy ounces. #BY667
Dimensions: H 6 x D 2 1/4 in. #BW614
Fully marked with London assay stamp. Eight knives have William Theobalds maker’s stamp and 1833 date letter. Four knives have Wil...
Dimensions: H 3 3/8 x D 3 1/2 in. #BW006
Dimensions: H 8 x W 4 1/2 x D 2 in. #BW120
Dimensions: H 8 3/8 x W 5 x D 3 3/8 in. #BV952
Height: Fork: 6 1/8 in. Knife: 7 5/8 in. Case dimensions: H 2 3/8 x W 13 3/4 x D 9 1/2 in. #BW456
Dimensions: H 3 x W 3 3/8 x D 2 3/8 in. Weight: 3.4 troy ounces. #BW400
Dimensions: H 3 x D 6 in. Weight: 10.3 troy ounces. #BY517
Fully marked including date letters 1896 (3), 1901 (1), and 1902 (2). Five holders have each a different design number; the numbers were registered between 1894 and 1897. Three have retailer’s stamp (Thornhill & Co.). Very good condition.
Ove...
Dimensions: H 3 7/8 x W 1 x D 3 /4 in. Gross weight: 1 troy ounce. #BV900
Overall dimensions: H 4 3/8 x W 1 1/2 x D 7/8 in. #BV513
Each: Bellied bowl on concave foot ring. Covers raised with cast bud finial (pot covers hinged). Teapot, coffeepot, and creamer have high-looping handle. Sugar has c-scroll side handles. All handles have stylized volute scroll and dart mounts. Spare with repousse rinceaux band. Fully marked including maker’s stamp, pattern no. 1982, ...
Dimensions: H 2 1/8 x D 1 1/2 in. Gross weight: 1.4 troy ounces. #BZ227