Pair of Victorian Classical sterling silver compotes. Made by Tiffany & Co. in New York. Each: Round solid well and concave sides with pierced leafing scrollwork; raised foot. Rims have applied leafing scrollwork and buds that suggest the influence of Chrysanthemum. Fully marked including maker’s stamp, pattern no. 8743, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 2 3/4 x D 9 1/2 in. Total weight: 34 troy ounces. #BY667

Pretty Edwardian sterling silver basket. Made by Tiffany & Co. in New York. Solid oval well and open weave-style sides with clusters of applied pendant flowers. Ends splayed. Scrolled rim. Tall and fixed c-scroll handle with entwined and split foliate mount. Spread foot. Interlaced script monogram engraved on handle. Fully marked including maker’s stamp, pattern no. 16368A (first produced in 1905), order no. 4117, and director’s letter C (1902-7). Excellent condition.

Dimensions: H 9 x W 9...

Pretty Edwardian sterling silver basket. Made by Tiffany & Co. in New York. Solid oval well and open weave-style sides with clusters of applied pendant flowers. Ends splayed. Scrolled rim. Tall and fixed c-scroll handle with entwined and split foliate mount. Spread foot. Interlaced script monogram engraved on handle. Fully marked including maker’s stamp, pattern no. 16368A (first produced in 1905), order no. 4117, and director’s letter C (1902-7). Excellent condition.

Dimensions: H 9 x W 9...

Fin-de-siecle Classical sterling silver loving cup. Made by Tiffany & Co. in New York. Urn-form with bellied bottom. Three leaf-capped and mounted scroll handles. In relief are men and women, nude with legs merging into leafing scrolls, their embraces abetted by cherubic cup bearers. Subdued eroticism on stippled ground with fruiting grapevines. Reeded foot with stylized egg-and-dart rim and three leaf-and-scroll mounted paw supports. Gilt-washed interior.

At top engraved presentation: “Samu...

George VI sterling silver box. Made by Robert Pringle & Sons in London in 1939. Rectangular with curved corners. Cover hinged and tabbed; top has engine-turned wave ornament and rectangular mono plate (vacant) in upper left corner. Interior cedar lined and partitioned. Underside leather lined. Fully marked. Very good condition.

Dimensions: H 2 x W 7 x D 3 1/2 in. Gross weight: 16 troy ounces. #BV167

Maintenon sterling silver serving tray. Made by Gorham in Providence in 1923. Oval with leaf-capped and -mounted c-scroll side handles. Well has engraved beaded oval frame (vacant) in garland surround. Tapering shoulder with chased scrolls and flowers in alternating wide and narrow curvilinear frames. Imbricated leaf rim. Fully marked including maker’s stamp, date symbol, pattern name, no. 10217/1, and letters “CCQ”. Very good condition.

Dimensions: H 1 3/4 x W 25 x D 15 5/8 in. Weight: ...

Victorian Classical sterling silver loving cup, ca 1890. Baluster bowl with flared rim and raised foot. High-looping capped double-scroll handles. Exuberant embossed and cast ornament with scrolling leaves and scallop shells contained by fluted frames. Fully marked including maker’s (Frank W. Smith) and retailer’s (Theodore B. Starr) stamps, no. 1334B, and volume (6 1/2 pts). Very good condition with deep patina.

Overall dimensions: H 10 1/2 x W 10 x D 6 in. Heavy weight: 46.8 troy ounce...

Victorian Classical sterling silver vase. Made by Mauser in New York, ca 1890. Narrow conical body between vertical acanthus leaves mounted to bottom; knop and raised round foot. Open irregular fruiting grapevine applied to turned-down mouth rim. Fully marked including maker’s stamp and no. 11244. Very good condition.

Dimensions: H 8 1/4 x D 5 7/8 in. Weight: 11.6 troy ounces. #BY541, BY542, BY544 & BY545

Edwardian Regency sterling silver 3-piece coffee set, ca 1910. This set comprise coffeepot, creamer, and sugar. Coffeepot and creamer have ovoid body. Sugar has round body. All faceted with raised foot and capped double-scroll handles. Coffeepot cover hinged and domed with vasiform finial. Creamer and sugar have gilt-washed interior. Chased garland and fleurs de lys in frames. Fully marked including maker’s (William B. Durgin) and retailer’s (Theodore B. Starr) stamps, and no. 17. Very good ...

Edwardian Classical sterling silver bread tray. Made by Graff, Washbourne & Dunn in New York, ca 1900. Ovoid well with lobed ends and tapering sides; alternating scrolls and leaves applied to rim. Fully marked including maker’s stamp and no. 551. Very good condition.

Dimensions: H 2 3/8 x W 14 5/8 x D 9 1/4 in. Weight: 13 troy ounces. #BY103

Edwardian Classical sterling silver bowl. Made by Redlich & Co. in New York, ca 1900. Tapering sides and flared rim; applied and pierced rim with cast leafing scrolls and flowers. Fully marked including maker’s and retailer’s (Cowell & Hubbard) stamps and no. 3982. Very good condition.

Dimensions: H 2 3/4 x D 10 3/8 in. Weight: 11 troy ounces. #BY088

Edwardian Neoclassical glass tray with sterling silver gallery. Made by R. Wallace & Sons Mfg. Co. in Wallingford, Conn., ca 1910. Glass is clear with cut star. Gallery is straight with pierced ornament, reeded rim, and cutout tubular handles. Fully marked including maker’s stamp and no. C1529. Very good condition.

Dimensions: H 2 3/4 x W 13 1/8 x D 12 1/4 in. #BT638

Edwardian Classical sterling silver water pitcher. Made by Frank W. Smith in Gardner, Mass., ca 1910. Full-bodied globular bowl on domed foot; reeded and capped high-looping handle and wide u-spout. Irregular and scrolling rims applied with leafing scrolls. Fully marked including maker’s stamp and no. 1794. Very good condition.

Dimensions: H 10 1/2 x W 8 1/2 x D 6 in. Weight: 30.5 troy ounces. #BX673

George V safari flask. Made by James Dixon & Sons in Sheffield in 1927. Clear glass body. Top half encased in leather with cutout tubular windows. Bottom half has detachable sterling silver cup. Short straight sterling silver neck with hinged and cork-lined bayonet cover. Easy-grip size. Fully marked. Very good condition.

Dimensions: H 8 x W 4 1/2 x D 2 in. #BW120

English Georgian sterling silver salver, 1926. Retailed by Tiffany & Co. in England. Round with molded serpentine rim. Four scroll-mounted hoof supports. Fully marked including maker’s stamp (Thomas Bradbury & Sons Ltd) and London assay stamp as well as retailer’s stamp (“Tiffany & Co / England”). Very good condition.

Large dimensions: H 1 5/8 x D 16 3/8 in. Heavy weight: 64 troy ounces. #BY289

Edwardian sterling silver butter dish, ca 1900. Round and deep well. Applied wide and cast rim with open leafing scrollwork and flowers. Liner has ornamental piercing. Fully marked including stamp for Roger Williams, a Providence maker that merged other makers to form the Mt Vernon Company, which in turn was acquired by Gorham in 1913. Also, retailer’s stamp (Foster & Co.) and no. 71S. Very good condition.

Dimensions: H 1 3/4 x D 9 in. Weight: 14.4 troy ounces #BZ104

Turn-of-the-century Edwardian sterling silver trophy cup. Made by Reed & Barton in Taunton, Mass. Faceted baluster with scalloped and beaded rim. Reeded and leaf-capped, -wrapped, and -mounted side handles. Four leaf-mounted open scroll supports. Fully marked including maker’s stamp and no. 80. Very good condition.

Dimensions: H 9 x W 11 x D 7 in. Weight: 49 troy ounces. #BW447

Edwardian Art Nouveau sterling silver epergne. Made by James Dixon & Sons in Sheffield in 1905. Large round and shallow basket set in round mount with shell-and-scroll apron surmounting fluted and knopped baluster on raised and bellied base. Two scrolling and whiplash arms, each supporting ring inset with smaller same basket. Four scrolling stretchers mounted to central pendant knops and same supports on quatrefoil feet. Pierced loose and fluid leaves and scrollwork. Gadrooned rims. Fully marke...