English Victorian Classical sterling silver decanter jug, 1874. Ovoid body with high-looping and leaf-capped double-scroll handle, v-form spout, and raised foot. Chased fruiting grapevine, scallop shells, and Bacchus heads. Gilt-washed interior. Fully marked including unidentified maker’s stamp and London assay stamp. Very good condition with rich period patina.

Dimensions: H 9 3/8 x W 6 3/8 x D 4 3/4 in. Weight: 20.8 troy ounces. #BX476

Victorian Classical sterling silver tray. Made by Tiffany & Co. in New York. Solid oval well with curved sides. Shoulder wide with chased flowers, scrolls, and open diaper in scrolled cartouches. Rim has applied leafing scrolls, flowerheads, and scallop shells. Fully marked including maker’s stamp, pattern no. 11239 (first produced in 1892), and director’s letter T (1892-1902). Very good condition.

Dimensions: H 1 1/4 x W 12 1/2 x D 10 1/8 in. Heavy weight: 20.5 troy ounces. #BZ617

English Edwardian Classical sterling silver tray, 1908. Rectangular with tapering sides and everted rim. Scroll and flower border applied to well and rim. Corner ball supports. Fully marked including London assay stamp and stamp for New Bond Street retailer Finnigans Ltd. Very good condition.

Dimensions: H 1 1/8 x W 12 1/8 x D 9 1/8 in. Weight: 28.8 troy ounces. #BY945

Victorian Classical sterling silver baby cup. Made by John Bell and Frederick Brasted in London in 1860. Baluster bowl on raised foot; leaf-capped double-scroll handle. Engraved interlaced strapwork frames of which two inset with flowers and two vacant. Gilt-washed interior. Fully marked. Very good condition.

Overall dimensions: H 4 3/4 x W 4 x D 2 3/4 in. Weight: 3.8 troy ounces. #BW475

Victorian Classical sterling silver biscuit jar. Made by Henry Holland in London in 1872. Drum form; cover flat and hinged with vasiform finial. Engraved stylized floral ornament and oval frame (vacant). Mounted to round stand with four leafing-scroll and flower supports. Beading. Fully marked. Very good condition.

Overall dimensions: H 7 1/4 x W 8 x D 7 1/8 in. Weight: 23.5 troy ounces. #BZ367

Victorian Regency sterling silver salver. Made by John Aldwinckle and James Slater in London in 1880. Round and solid well engraved with stylized garland frame (vacant) in ornamental surround. Shoulder has applied ribbon-tied garland with pendant patera and open colonnade; beaded rim. Three c-scroll supports with open colonnade and applied garland. Fully marked. Very good condition.

Dimensions: H 2 1/8 x D 18 1/4 in. Heavy weight: 78 troy ounces. #BY506

Large Victorian Classical sterling silver tray. Made by Dominick & Haff in New York in 1890. Rectangular with curved corners. Fluted sides and gadrooned rim. Stylistically restrained with nice heft. Fully marked including dated maker’s stamp, retailer’s stamp (JE Caldwell), and no. 772S. Very good condition.

Dimensions: H 1 1/8 x W 24 x D 18 in. Weight: 145 troy ounces. #BZ212

Victorian Classical sterling silver mustard pot. Made by Charles Thomas Fox & George Fox in London in 1858. Drum-form with straight and inset sides, and open bottom. Cover flat and hinged, and scroll-bracket handle with scallop shell thumb rest. Engraved ornament: On sides, leafing scrollwork, flowers, and eagles, and on cover top round frame (vacant) surrounded by leafing scrollwork. With cobalt glass liner. Fully marked. Condition: Very good. Minor rim chips to liner.

Overall dimensions: H 3...

George V sterling silver salver. Made by Lionel Alfred Crichton in London in 1925. Round with beaded serpentine rim and four hoof supports. Fully marked including phrase “Made in England”. Very good condition.

Dimensions: H 1 7/8 x W 16 1/4 x D 15 in. Weight: 51 troy ounces. #BY201

Edwardian sterling silver salver. Made by Charles Stuart Harris & Sons in London in 1908. Round with solid well. Tapering and pierced shoulder with applied swags, vases, and laurel-wreathed heads. Rim has applied Vitruvian scrollwork. Four supports same. A pretty piece in fashionable Regency Revival. Fully marked. Very good condition.

Dimensions: H 1 1/2 x D 12 in. Weight: 30.5 troy ounces. #BQ521

Pair of Victorian Classical sterling silver low candlesticks. Made by Richard Hodd & Son in London in 1881. Each: Ovoid socket with bobeche on spool support mounted to stepped square base with scrolling leaves at corners. In low relief draped matrons bearing wreaths and olive branches. Beading and leaf-and-dart. Fully marked. Very good condition.

Dimensions: H 5 x W 3 1/4 x D 3 1/4 in. Weighted. #BZ634

Victorian Classical sterling silver goblet. Made by Elkington & Co. Ltd in Birmingham in 1859. Ovoid bowl on knopped cylindrical stem flowing into raised foot. Bowl has engraved vertical scrolled frames inset with leafing scrolls surmounted by scallop shells, except one, which is vacant in place of the shell. Foot has leaf and flower garland on stippled ground. Beading. Gilt interior. Fully marked. Very good condition.

Dimensions: H 7 1/8 x D 3 1/4 in. Weight: 6.8 troy ounces. #BY830

Pair of Victorian Classical sterling silver candlesticks. Made by Elkington & Co. in Birmingham 1894. Each: Tapering and fluted pillar on raised and square foot. Fluted socket with detachable bobeche on round and stepped foot. Bead, palmette, and leaf borders. Patera ornament. Fully marked. Very good condition with a few minor pings.

Dimensions: H 10 3/4 x W 4 1/4 x D 4 1/4 in. Weighted. #BW190

Pair of Victorian Classical sterling silver sauceboats. Made by Tiffany & Co. in New York, ca 1883. Each: Rectilinear body with lip spout and curved corners on same raised foot; high-looping leaf-covered handle with ribbed cast volute scroll terminal between scrolls and incised volute scroll mount. Repousse rinceaux band between molded lines. Stylized egg-and-dart rims. Fully marked including maker’s stamp, pattern no. 7370 (first produced in 1883), and director’s letter M (1873-91). Very go...

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York, ca 1877. Globular bowl with drum-form neck, small lip spout, and c-scroll handle. Bowl has vertical ornament in form of applied acanthus leaves alternating with embossed gadroons. Neck has applied harps in wreaths between leafing scrolls. Handle has applied rosette and leafing stem. Fully marked including maker’s stamp, pattern no. 4706 (first produced in 1877), and director’s letter M (1873-91). Very good ...

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York. Globular bowl with foot ring, drum-form neck, lip spout, and c-scroll handle with engraved leaf-cap and bold scroll and leaf terminal. Repousse rinceaux band. Fully marked including maker’s stamp, pattern no. 6462 (first produced in 1881), and director’s letter M (1873-91). Very good condition.

Dimensions: H 8 3/4 x W 6 3/8 x D 6 in. Heavy weight: 34 troy ounces. #BX926

Victorian Classical sterling silver loving cup, ca 1890. Baluster bowl with flared rim and raised foot. High-looping capped double-scroll handles. Exuberant embossed and cast ornament with scrolling leaves and scallop shells contained by fluted frames. Fully marked including maker’s (Frank W. Smith) and retailer’s (Theodore B. Starr) stamps, no. 1334B, and volume (6 1/2 pts). Very good condition with deep patina.

Overall dimensions: H 10 1/2 x W 10 x D 6 in. Heavy weight: 46.8 troy ounce...

Victorian Classical sterling silver vase. Made by Mauser in New York, ca 1890. Narrow conical body between vertical acanthus leaves mounted to bottom; knop and raised round foot. Open irregular fruiting grapevine applied to turned-down mouth rim. Fully marked including maker’s stamp and no. 11244. Very good condition.

Dimensions: H 8 1/4 x D 5 7/8 in. Weight: 11.6 troy ounces. #BY541, BY542, BY544 & BY545

Victorian Classical sterling silver bowl. Made by Tiffany & Co. in New York. Solid oval well with chased scalloped border. Sides tapering open diaper and applied pendant flowers. Dim has applied scallop shells alternating with could c-scrolls. Fully marked including maker’s stamp, pattern no. 11547 (first produced in 1893), and director’s letter T (1892-1902). Excellent condition.

Dimensions: H 1 5/8 x W 10 3/4 x D 8 5/8 in. Weight: 18 troy ounces. #BY281

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York. Tapering and fluted ovoid body, beaded helmet mouth, and high-looping double-scroll handle. Four cast leafing scroll supports. Fully marked including maker’s stamp, pattern no. 12420 (first produced in 1895), and director’s letter T (1892-1902). Very good condition.

Dimensions: H 8 3/4 x W 9 x D 5 in. Weight: 28 troy ounces. #BX939

Pair of Victorian Classical sterling silver bowls. Made by Tiffany & Co. in New York. Each: Round with plain well and curved and fluted sides. Turned-down lobed rim. Four ball supports Fully marked including maker’s stamp, pattern no. 10374 (first produced in 1889), and director’s letter M (1873-91). Excellent condition.

Dimensions: H 1 1/4 x D 5 3/4 in. Total weight: 7 troy ounces. #BX708

Victorian Classical sterling silver porringer. Made by Tiffany & Co. in New York. Bowl has curved sides and rim applied with bold beading. Leaf-mounted open scroll handle with scallop shells. Fully marked including maker’s stamp, pattern no. 12755, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 2 1/4 x W 7 1/4 x D 5 1/8 in. Weight: 8.5 troy ounces. #BW510

Victorian sterling silver mustard pot. Made by George Frederick Pinnell in London in 1844. Round with open scrollwork sides and spread base with applied leafing scrollwork. Hinged and domed cover with vasiform finial leaf thumb rest. Capped s-scroll handle. Open bottom. Detachable cobalt glass liner. Fully marked. Very good condition. Glass has a few rim chips.

Dimensions: H 3 3/4 x W 4 x D 2 7/8 in. Weight (silver only): 4 troy ounces. #BX206

Elizabeth II sterling silver salver tray. Made by Pinder Bros in Sheffield in 1955. Square cartouche with curvilinear corners and molded rim. Corner leaf-capped volute scroll supports. Fully marked. Very good condition.

Dimensions: H 1 1/2 x W 15 x 15 in. Heavy weight: 52 troy ounces. #BW555

Victorian Classical sterling silver coffeepot. Made by Tiffany & Co. in New York. Baluster with vertical spout and hinged and domed cover. Stained-wood finial and capped scroll handle. Repousse rinceaux bands and applied gadrooned borders on body; repousse twisted leaves on cover top. Fully marked including maker’s stamp, pattern no. 6233, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 9 3/8 x W 8 3/4 x D 5 1/2 in. Gross weight: 23.4 troy ounces. #BX707

English Georgian sterling silver salver, 1726. Square with lobed corners and same corner supports. Beautiful early Georgian. Fully marked including London assay stamp; maker’s mark worn. Good condition with nice period wear.

Dimensions: H 1 x W 5 3/4 x D 5 3/4 in. Weight: 6.4 troy ounces. #BT656

Pair of Victorian Georgian sterling silver serving trays. Made by William Ker Reid in London in 1846. Each: Serpentine and gadrooned with oval well. On shoulder engraved armorial with lion rampant and Latin motto “Vive Ut Vivas” (Live That You May Live). Sturdy with nice heft and balance. Fine examples of the enduring popularity of 18th-century design well into the reign of the young queen. Fully marked. Very good condition.

Dimensions: H 1 x W 13 1/4 x D 9 3/8 in. Heavy total weight: 68.8...

American Edwardian Classical sterling silver tray, ca 1910. Octagonal with curved sides, flat shoulder, and beaded rim. Fully marked including stamp for Boston retailer Shreve, Crump & Low and no. 245S. Very good condition.

Dimensions: H 7/8 x W 13 x D 12 in. Weight: 24 troy ounces. #BX749

American Edwardian Classical sterling silver tray, ca 1910. Rectangular well with curved corners, tapering and paneled shoulder, and molded serpentine rim. Fully marked including retailer’s stamp (Bailey, Banks & Biddle) and no. 1088. Very good condition.

Dimensions: H 1 x W 18 1/4 x D 11 7/8 in. Heavy weight: 44 troy ounces. #BY133

Edwardian Classical sterling silver bread tray. Made by Graff, Washbourne & Dunn in New York, ca 1900. Ovoid well with lobed ends and tapering sides; alternating scrolls and leaves applied to rim. Fully marked including maker’s stamp and no. 551. Very good condition.

Dimensions: H 2 3/8 x W 14 5/8 x D 9 1/4 in. Weight: 13 troy ounces. #BY103

Victorian Rococo sterling silver mustard pot. Made by Edward, John, and William Barnard in London in 1845. Open sides with leafing scrollwork applied at base with leaves forming irregular skirted foot. Cover hinged and solid; top domed and with applied leaf thumb rest and engraved armorial surrounded by leafing scrollwork and flowers. Reeded and leaf-wrapped scroll handle. Detachable cobalt glass liner. Fully marked. Very good condition. Liner has minor rim chip.

Dimensions: H 3 3/4 x W 4 1/2 ...

English Georgian sterling silver salver, 1926. Retailed by Tiffany & Co. in England. Round with molded serpentine rim. Four scroll-mounted hoof supports. Fully marked including maker’s stamp (Thomas Bradbury & Sons Ltd) and London assay stamp as well as retailer’s stamp (“Tiffany & Co / England”). Very good condition.

Large dimensions: H 1 5/8 x D 16 3/8 in. Heavy weight: 64 troy ounces. #BY289

Edwardian Classical sterling silver coffee set on tray. Made by Tiffany & Co. in New York, ca 1921. This set comprises coffeepot, creamer, and sugar on tray. Each: Fluted ovoid body on same foot. Covered domed with vasiform finial. Handles capped and double-scrolled. Engraved ornament including curvilinear frames inset with leafing scrollwork, diaper, and pendant flowers.

All pieces fully marked including maker’s stamp, director’s letter m, and sequential order nos. 8389 (coffeepot), 8390...

Victorian glass decanter with sterling silver mounts. Made by William & George Sissons in Sheffield in 1876. Cylindrical with spread base; etched fruiting grapevines. Sterling silver collar with branch-form scroll-handle mounted at base to beaded gridle. Cover domed and hinged with cast finial in figure of reclining nude ephebe holding a jug. Cover and collar have chased and applied flowers in irregularly curved frames on stippled ground. Shell-form spout with horned and hirsute satyr’s head. ...

Victorian sterling silver baby cup. Made by George John Richards in London in 1853. Baluster bowl with leaf-capped double-scroll handle and scrolled skirted foot. Embossed vegetation clusters in engraved leafing scroll frames; a third frame vacant. Fully marked. Very good condition.

Overall dimensions: H 4 3/8 x W 4 3/8 x D 3 in. Weight: 4.8 troy ounces. #BV954

Victorian sterling silver lady’s shoe. Made in Birmingham, England in 1890. Dainty slipper with applied bow and satin-textured finish. Plain heal and sole. Fully marked (maker's mark indistinct). Very good condition with strong definition.

Dimensions: H 3 3/8 x W 2 1/4 x D 7 1/2 in. Weight: 4.3 troy ounces. #BH558