Edwardian Modern Classical sterling silver serving bowl. Made by Tiffany & Co. in New York, ca 1910. Oval and serpentine with tapering sides and reeded rim. Cover raised with tapering sides and plain and flat rim. Dense engraved scrolls, flowers, scallop shells and diaper on bowl interior sides and on cover top and exterior sides. For serving a special dish—make that two special dishes: The twist-lock finial can be detached for converting the cover to a second bowl. Fully marked including make...

Edwardian Modern Classical sterling silver serving bowl. Made by Tiffany & Co. in New York, ca 1910. Round and serpentine with tapering sides and reeded rim. Cover raised with tapering sides and plain and flat rim. Dense engraved scrolls, flowers, scallop shells and diaper on bowl interior sides and on cover top and exterior sides. For serving a special dish—make that two special dishes: The twist-lock finial can be detached for converting the cover to a second bowl. Fully marked including mak...

Edwardian Classical sterling silver gravy boat on stand. Made by Dominick & Haff in New York in 1907. Boat has helmet mouth, leaf-capped high-looping handle, and 3 leaf-mounted scroll supports. Stand has oval well. Turned-down and irregular scrolled rims with chased leafing scrolls and applied scallop shells. Engraved interlaced script monograms. Fully marked including dated maker’s stamp, retailer’s (Bigelow, Kennard) stamp, and no. 2340. Very good condition.

Dimensions: Boat: H 5 1/2 x W...

Pair of Edwardian sterling silver creamer and sugar. Made by S. Kirk & Son Inc. in Baltimore. Ovoid bodies and high looping handles. Creamer has helmet mouth and sugar has raised cover and finial. Frond and flower repousse; at bottom leaf and scallop shell border. Fully marked including maker’s stamp (1925-32), no. 74, and phrase “Hand Decorated”. Very good condition.

Dimensions: Creamer: H 6 x W 6 x D 4 1/4 in. Sugar: H 7 1/2 x W 7 1/4 x D 5 in. Total weight: 26 troy ounces. #BY449

Turn-of-the-century Classical sterling silver trophy. Made by Whiting in New York. Baluster body with scrolled rim and scroll-bracket side handles. Foot raised with scrolled rim. Body has vertical slash lines and dense and overlapping chased leaves. Handles leaf-wrapped and mounted. Foot has egg-and-dart border and same slashed lines. Foot rim has tooled garland. A hefty, super-sumptuous winner’s cup. Extra strength required for holding aloft. Fully marked including effaced maker’s stamp an...

Edwardian sterling silver water pitcher. Made by Frank M. Whiting Co. in North Attleboro, Mass., ca 1910. Lobed and oval body on short and scalloped foot. Capped and scroll-mounted high-looping handle. Scrolled helmet mouth with applied rim. Pretty with nice heft. Fully marked including maker’s stamp, no. 2511, and volume (3 1/2 pts). Very good condition.

Dimensions: H 9 1/2 x W 8 1/4 x D 5 in. Heavy weight: 27 troy ounces. #BW526

Pair of American Edwardian glass and sterling silver candlesticks, ca 1920. Each: Faceted glass socket with flat rim mounted to same tapering shaft with relief diaper and faceted base. Raised and sterling silver foot. Marked “S819 / Sterling / 58 PWTS.” Very good condition.

Dimensions: H 13 3/8 x D 4 1/2 in. #BV876

Edwardian Neoclassical sterling silver covered urn. Made by Howard & Co. in New York in 1905. Ovoid bowl with high-looping leaf-mounted side handles; domed foot. Cover domed; top stepped with cast pineapple finial. Sides open with flutes and guilloche and egg-and-dart bands. Chased ribboned garlands on cover and foot. Beading. Detachable cobalt glass liner. Fully marked including maker’s stamp and year. Very good condition.

Dimensions: H 14 1/2 x W 8 x D 5 3/8 in. Weight (silver only): 28.7 ...

Edwardian glass tobacco jar with sterling silver cover. Made by S. Kirk & Son Co. in Baltimore, ca 1910. Jar has curved sides with cut bead-and-reel fluting and short inset neck; star cut to underside; Cover curved with allover floral repousse on stippled ground. Fully marked including maker’s stamp (1903-24) and no. 189. Very good condition.

Dimensions: H 7 3/4 x D 5 3/8 in. Weight (silver only): 4.8 troy ounces. #BZ221

American Edwardian glass decanter with sterling silver mounts, ca 1910. Ovoid bowl with raised diaper; cylindrical neck with 3 rings; neck inset with sterling silver collar and wide mouth rim. Conical stopper same. Stopper and neck marked “Sterling”; neck also numbered “S1018”. Very good condition.

Dimensions: H 12 x D 4 3/8 in. #BZ436

English Edwardian crystal match strike with sterling silver mount. Globular with fine ribbing. Central well has flat and plain sterling silver collar. Crystal clear. Fully marked including maker’s stamp (Grinsell & Sons), assay stamp (Birmingham), and indistinct date letter. Very good condition with minor wear.

Dimensions: H 3 3/8 x D 3 1/2 in. #BW006

Edwardian sterling silver and cut-glass decanter. Made by William Aitken in Birmingham in 1902. Ovoid glass bowl. On sides plain flutes alternating with diaper flutes; shoulder has shaped facets. Straight neck with sterling silver collar and hinged domed cover with twisted finial and v-spout; bracket handle. Fully marked. Very good condition.

Dimensions: H 10 3/8 x W 5 1/2 x D 4 3/8 in. #BY435

Edwardian Regency sterling silver 3-piece coffee set, ca 1910. This set comprise coffeepot, creamer, and sugar. Coffeepot and creamer have ovoid body. Sugar has round body. All faceted with raised foot and capped double-scroll handles. Coffeepot cover hinged and domed with vasiform finial. Creamer and sugar have gilt-washed interior. Chased garland and fleurs de lys in frames. Fully marked including maker’s (William B. Durgin) and retailer’s (Theodore B. Starr) stamps, and no. 17. Very good ...

Edwardian sterling silver 3-piece coffee set. Made by Gorham in Providence, ca 1917-8. This set comprises coffeepot, creamer, and sugar.

Coffeepot has tapering ovoid body with flush and hinged cover and s-spout with tooled curvilinear frames and scalloped mount. Creamer and sugar round and bellied. Handles capped with reeded bands. Feet round and stepped. Applied girdles comprising rectilinear frames with reeded bands. Engraved and acid-etched ornament with dense leafing scrollwork and pendan...

Edwardian Classical sterling silver coffee and tea set. Made by Tiffany & Co. in New York, ca 1910. This set comprises 5 pieces: Coffeepot, teapot, creamer, sugar, and waste bowl. Tapering and fluted ovoid bodies. Feet domed. Covers double domed with vasiform finial. Handles scroll bracket (coffeepot and teapot stained-wood). Ornament acid-etched and stylized: Curvilinear fretwork and leafing borders, paterae and, on front and back, wreaths of which 1 engraved with symbol or cryptic monogram. F...

Edwardian Classical sterling silver urn. Made by Tiffany & Co. in New York. Curved and tapering bowl with leaf flange on domed foot; leaf-capped, wrapped, and mounted high-looping side handles. Chased leafing-scroll border with pendant flowers. Mouth rim wavy with applied leaves. Foot rim has applied swags and leaves. Gilded inside and out. Turn-of-the-century sumptuousness. Fully marked including maker’s stamp, pattern no. 14368B and director’s letter C (1902-7) and volume (7 1/2 pts). Very...

Pair of Edwardian Classical sterling silver column candlesticks. Made by Gorham in Providence, ca 1910. Each: Column with fluted shaft on stepped square base. Corinthian capital with chamfered and concave bobeche. Beading. Fully marked including maker’s stamp and no. A3206. Very good condition.

Dimensions: H 8 1/2 x W 4 1/8 x D 4 1/8 in. Weighted. #BY975

Pair of Edwardian Classical sterling silver salt and pepper shakers. Made by Tiffany & Co. in New York, ca 1910. Each: Tapering ovoid body on raised foot. Cover dimed with ornamental piercing and vasiform finial. Fluting and reeding. Fully marked including maker’s stamp, pattern no. 17816 (first produced in 1910), and director’s letter m. Very good condition.

Dimensions: H 5 1/2 x D 1 3/4 in. Total weight: 7.3 troy ounces. #BY474