American Edwardian Classical sterling silver tea caddy, ca 1910. Ovoid ginger-jar bowl with short neck and bellied cover. Three chased leafing-scroll frames of which 2 vacant and 1 engraved with interlaced script monogram. Shoulder has flower heads on stippled ground. Cover top has central triangle on leaves. Fully marked including stamp for Theodore B. Starr, a New York maker and retailer, and no. 249. Very good condition.

Dimensions: H 4 1/2 x D 2 3/8 in. Weight: 3 troy ounces. #BZ577

Persian sterling silver pierced ladle. Made by Gorham in Providence, ca 1871. Pointed ovoid terminal with stylized leaf and scroll ornament mounted to round stem with reeded bands set in leaf mount; bowl round and gilt with ornamental piercing and pointed spout. A nice piece in a hard-to-find Aesthetic pattern. Fully marked including maker’s and retailer’s (Bachelders & Co.) stamps. Very good condition.

Dimensions: H 6 x D 2 in. Weight: 1.2 troy ounces #BZ660

Art Nouveau sterling silver shaving mug. Made by Gorham in Providence, ca 1900. Round bowl; interior mounted with pierced brush holder. C-scroll handle. Acid-etched flowering scrollwork forming frame (vacant). Fully marked including maker’s stamp and no. A5334. Very good condition.

Dimensions: H 2 7/8 x W 4 5/8 x D 3 3/8 in. Weight: 4.8 troy ounces. #BZ562

Pair of Victorian Classical sterling silver sauceboats. Made by Tiffany & Co. in New York, ca 1883. Each: Rectilinear body with lip spout and curved corners on same raised foot; high-looping leaf-covered handle with ribbed cast volute scroll terminal between scrolls and incised volute scroll mount. Repousse rinceaux band between molded lines. Stylized egg-and-dart rims. Fully marked including maker’s stamp, pattern no. 7370 (first produced in 1883), and director’s letter M (1873-91). Very go...

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York, ca 1877. Globular bowl with drum-form neck, small lip spout, and c-scroll handle. Bowl has vertical ornament in form of applied acanthus leaves alternating with embossed gadroons. Neck has applied harps in wreaths between leafing scrolls. Handle has applied rosette and leafing stem. Fully marked including maker’s stamp, pattern no. 4706 (first produced in 1877), and director’s letter M (1873-91). Very good ...

Edwardian Classical sterling silver gravy boat on stand. Made by Dominick & Haff in New York in 1907. Boat has helmet mouth, leaf-capped high-looping handle, and 3 leaf-mounted scroll supports. Stand has oval well. Turned-down and irregular scrolled rims with chased leafing scrolls and applied scallop shells. Engraved interlaced script monograms. Fully marked including dated maker’s stamp, retailer’s (Bigelow, Kennard) stamp, and no. 2340. Very good condition.

Dimensions: Boat: H 5 1/2 x W...

Victorian Classical sterling silver baby cup. Made by John Bell and Frederick Brasted in London in 1860. Baluster bowl on raised foot; leaf-capped double-scroll handle. Engraved interlaced strapwork frames of which two inset with flowers and two vacant. Gilt-washed interior. Fully marked. Very good condition.

Overall dimensions: H 4 3/4 x W 4 x D 2 3/4 in. Weight: 3.8 troy ounces. #BW475

Victorian Classical sterling silver biscuit jar. Made by Henry Holland in London in 1872. Drum form; cover flat and hinged with vasiform finial. Engraved stylized floral ornament and oval frame (vacant). Mounted to round stand with four leafing-scroll and flower supports. Beading. Fully marked. Very good condition.

Overall dimensions: H 7 1/4 x W 8 x D 7 1/8 in. Weight: 23.5 troy ounces. #BZ367

Set of 12 Art Nouveau sterling silver nut dishes. Made by Howard Sterling Co. in Providence, ca 1900. Each: Round and pierced with 3 leaf-mounted paw supports. Cast and open tendril rim with flower heads. Well has engraved single-letter monogram. Pretty bowls for small servings of treats. Fully marked including maker’s stamp and no. 491X. Very good condition.

Dimensions: H 1 3/4 x D 3 1/2 in. Total weight: 26.8 troy ounces. #BX778

German Renaissance 800 silver wine bottle coaster, ca 1890. Round and deep well. Central rondel (vacant) in engine-turned frame radiating leaf and scroll ornament on lined ground. Wide and flat rim with embossed curvilinear scrollwork and ovals (vacant) between beaded borders. Fully marked including maker’s (Koch & Bergfeld) and retailer’s (Gebrüder Friedländer) stamps. Very good condition with deep patina.

Dimensions: H 1/4 x D 6 1/2 in. Well diameter: 4 in. Weight: 3.5 troy ounces. #BY...

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York. Globular bowl with foot ring, drum-form neck, lip spout, and c-scroll handle with engraved leaf-cap and bold scroll and leaf terminal. Repousse rinceaux band. Fully marked including maker’s stamp, pattern no. 6462 (first produced in 1881), and director’s letter M (1873-91). Very good condition.

Dimensions: H 8 3/4 x W 6 3/8 x D 6 in. Heavy weight: 34 troy ounces. #BX926

Edwardian Classical sterling silver baby cup. Made by Whiting in New York, ca 1910. Tapering sides, curved rim, and bellied bowl; c-scroll handle with scrolled tail. Two scrolled bands applied to top and bottom. Gilt-washed interior. Plenty of room for engraving. Fully marked including maker’s stamp and no. 3905. Very good condition.

Dimensions: H 3 7/8 x W 4 1/2 x D 3 1/8 in. Weight: 4.4 troy ounces. #BX750

Victorian Classical coin silver baby cup, ca 1860. Baluster bowl with cast leaf-capped double-scroll handle and raised foot. Chased leaf and tendrils forming frame (vacant). Beaded and Greek key rims. Unidentified marks associated with Philadelphia and phrase “Pure Coin”. Very good condition with deep patina.

Overall dimensions: H 4 7/8 x W 4 1/2 x D 3 in. Weight: 6 troy ounces. #BX744

Fairfax sterling silver tea tray, ca 1920. Retailed by Black, Starr & Frost in New York. Rectilinear with chamfered corners and shaped ends with cutout oval handles. A beautiful piece in the Art Deco pattern that was made by Gorham and Durgin. Marks include retailer’s stamp and pattern no. 04. Very good condition.

Dimensions: H 1 1/4 x W 25 3/4 x D 16 1/2 in. Weight: 104 troy ounces. #BY477

American Edwardian Classical sterling silver loving cup, ca 1910. Tapering bowl with flared rim and curved bottom on reeded domed foot; three leaf-wrapped and scroll-mounted handles. Elegant form with plenty of room for engraving. Fully marked including stamp for Theodore B. Starr, a New York maker and retailer, and no. 5490. Very good condition.

Overall dimensions: H 10 1/4 x W 8 1/2 x D 6 1/4 in. Weight: 29 troy ounces. #BY950

Belle Epoque Rococo 950 silver jardiniere centerpiece, ca 1900. Bombe oval bowl with wide and tapering rim. Embossed twisted fluting and applied round frames (vacant) with scallop shell crown supported by winged cherubs. Elaborate end handles, each with cast figure of lunging cherub, holding drapery in one hand and flowers in the other, between leaf-wrapped double-scrolls. Four leaf-mounted scroll supports. A sumptuous homage to the 18th century. Detachable brass liner. Fully marked including Mi...

Victorian sterling silver baby cup. Made by George W. Shiebler & Co. in New York, ca 1890. Curved bowl with allover frond and flower repousse on stippled ground. Reeded scroll bracket handle wrapped with applied band decorated with stylized flower head. Gilt-washed interior. Fully marked including maker’s and retailer’s (JE Caldwell) stamps and no. 1306. Very good condition with deep patina.

Dimensions: H 3 3/4 x W 4 1/2 x D 3 1/8 in. Weight: 4.8 troy ounces. #BY965

Victorian Classical sterling silver loving cup, ca 1890. Baluster bowl with flared rim and raised foot. High-looping capped double-scroll handles. Exuberant embossed and cast ornament with scrolling leaves and scallop shells contained by fluted frames. Fully marked including maker’s (Frank W. Smith) and retailer’s (Theodore B. Starr) stamps, no. 1334B, and volume (6 1/2 pts). Very good condition with deep patina.

Overall dimensions: H 10 1/2 x W 10 x D 6 in. Heavy weight: 46.8 troy ounce...