Dimensions: H 3 3/4 x W 4 x D 2 7/8 in. Weight (silver only): 4 troy ounces. #BX206
Dimensions: H 6 3/4 x D 5 1/2 in. Weight (silver only): 2.5 troy ounces. #BY114
Over...
Ovoid ball cover hinged-mounted to c-scroll handle applied with ribbed thumb rest; vertical scrolled spout. Creamer: Ovoid with high-looping handle and helmet mouth. Sugar: Round and tapering bowl with c-scroll side handles; cover domed with cast slightly anthropomorphic scroll finial. Acid-etched orname...
Overall dimensions: H 3 1/4 x W 3 3/4 x D 2 1/2 in. Weight (silver only): 4 troy ounces. #BV986
Dimensions: H 3 3/4 x W 4 1/2 ...
Dimensions: H 2 1/4 x D 6 3/8 in. #BY797
Overall dimensions: H 9 3/4 x W 8 1/4 x D 6 1/2 in. #BX106
Dimensions: H 5 x W 2 1/2 x D 2 1/2 in. #BS209 ...
Dimensions: H 8 3/8 x W 5 x D 3 3/8 in. #BV952
Dimensions: H 6 1/4 x W 3 x D 1 1/4 in. #BV121
Dimensions: H 7 1/2 x W 4 7/8 x D 1 1/8 in. Gross weight: 10 troy ounces. #BY537
Fully marked with London assay stamp. Eight knives have William Theobalds maker’s stamp and 1833 date letter. Four knives have Wil...
Rectilinear with gently curved sides and concave corners. Covers stepped and concave with finial (pot covers hinged). Handles scrolled bracket. Coffeepot and teapot spouts faceted and s-form. Creamer has small lip spout. Creamer and waste bowl have reeded rim. Tray rectilinear with conc...
With: Victorian sterling silver spoon. Made by same, ca 1891. Cast terminal in form of leafing nutmeg on stem. Back plain with engraved 3-letter script mon...
Dimensions:...