Edwardian glass tobacco jar with sterling silver cover. Made by S. Kirk & Son Co. in Baltimore, ca 1910. Jar has curved sides with cut bead-and-reel fluting and short inset neck; star cut to underside; Cover curved with allover floral repousse on stippled ground. Fully marked including maker’s stamp (1903-24) and no. 189. Very good condition.

Dimensions: H 7 3/4 x D 5 3/8 in. Weight (silver only): 4.8 troy ounces. #BZ221

Edwardian sterling silver tray. Made by S. Kirk & Son Inc. in Baltimore. Oval well and wide shoulder with repousse floral garland on stippled ground; imbricated leaf rim. Fully marked including maker’s stamp (1925-32), no. 2517, and phrase “Hand Decorated”. Very good condition.

Dimensions: H 1 x W 17 x D 11 3/4 in. Weight: 38.3 troy ounces. #BY473

Modern Georgian sterling silver mustard pot. Made by Webster Company in North Attleboro, Mass., ca 1950. Cobalt glass bowl set in sterling silver base with pierced ornamental band. Cover raised with vasiform finial. With spoon. Base and spoon marked “Sterling” with maker’s stamp. Very good condition.

Overall dimensions: Pot: H 3 1/4 x D 2 in. Spoon: H 3 1/8 in. Total weight (silver only): 1 troy ounce. #BX785

Modern Georgian sterling silver mustard pot. Made by Webster Company in North Attleboro, Mass., ca 1950. Cobalt glass bowl set in sterling silver base with pierced ornamental band. Cover raised with vasiform finial. With spoon. Base and spoon marked “Sterling” with maker’s stamp. Very good condition.

Overall dimensions: Pot: H 3 1/4 x D 2 in. Spoon: H 3 1/8 in. Total weight (silver only): 1 troy ounce. #BX786

George IV sterling silver and agate fruit set for 12 with 24 pieces. Made by Francis Higgins in London in 1833. This set comprises 12 forks and 12 knives. Tapering rectilinear half-fluted handles in mottled grey and brown agate. Sterling silver blades and 4-tined shanks. Regency Classicism for a special dinner party. Fully marked. Excellent condition.

Height: Fork: 6 1/8 in. Knife: 7 5/8 in. Case dimensions: H 2 3/8 x W 13 3/4 x D 9 1/2 in. #BW456

American Georgian sterling silver sauceboat, ca 1900. Retailed by Black, Starr & Frost in New York. Bellied oval bowl with leaf-capped high-looping handle and gadrooned scalloped rim; four scroll-mounted paw supports. Fully marked including retailer’s stamp and no. 1430. Very good condition.

Overall dimensions: H 3 1/2 x L 6 x W 3 1/4 in. Weight: 6.6 troy ounces. #BY479

American brilliant-cut glass and sterling silver decanter. Made by Gorham in Providence in 1894. Round body with thumb ring handle. Cut ornament in arched frames. Collar silver as is hinged and cork-lined cover with floral repousse. On cover is engraved block monogram and dates “1870 W. G. C. 1895”. Fully marked including no. S1744 and date symbol. Very good condition.

Dimensions: H 9 x W 5 1/4 x D 3 1/2 in. #BO891

Magnificent American Classical coin silver tureen. Made by Gorham in Providence, ca 1860. Curved ovoid bowl on stepped oval foot mounted to four beaded and round supports. Cover domed. Bowl rim has bold beading bordered by applied guilloche. On each end is cast satyr’s head with flamboyantly ribbed horns and slack jaw holding loose-mounted ring. Also cast is cover finial, a gentle herbivore quadruped standing on tooled grassy mound. Marked with maker’s and retailer’s (JE Caldwell) stamps a...

American Modern sterling silver tumbler. Sides comprise three concave rings with flared mouth rim. Marked “Tiffany & Co / Sterling / 549”. Very good condition.

Dimensions: H 3 5/8 x D 3 in. Weight: 4.6 troy ounces. #BY651

Set of 8 American sterling silver mint juleps. Each: Straight and tapering sides, molded mouth rim, and skirted foot. Marked “Sterling / 0040”. Very good condition.

Dimensions: H 3 7/8 x D 3 1/4 in. Total weight: 38 troy ounces. #BY287

Edwardian sterling silver porringer. Made by William B. Kerr in Newark, ca 1910. Round with gently upward tapering sides and solid shaped handle. Rectilinear frames with etched scenes of girl kneeling in prayer, feasting from a fruit platter, and seated at table with steaming pot and bowl of porridge. With text propounding dubious causality: “Every night / my prayers I say, / And get my dinner / every day;” and “And every day / that I’ve been good, / I get an orange / after food”. Cent...

Victorian Classical sterling silver baby cup. Made by Gorham in Providence in 1888. Straight sides and lobed bracket handle with reeded bands. Stylized ornament: Scrolled frame surrounded by scrolls, leaves, flowers, and a couple hovering insects. Butler finish. Mouth rim has egg-and-dart border. At bottom cast low-relief rinceaux band between reeded borders. Gilt-washed interior. Interlaced script monogram. Full marked including maker’s stamp, date symbol, and no. 3875. Very good condition.

Sixteen American sterling silver mint julep cups. Each: Straight and tapering sides and molded rim. Double linear bands engraved at top and bottom. A big set for one of those parties when the guests keep arriving. Marked “Sterling”. Very good condition.

Dimensions: H 3 5/8 x D 3 in. Total weight: 56.5 troy ounces. #BY523

Edwardian sterling silver gravy boat. Made by S. Kirk & Son in Baltimore, ca 1940. Ovoid with helmet mouth and raised oval foot; dense floral repousse on stippled ground. Cast leaf-capped and -mounted high-looping handle with low-relief flowers. Fully marked including maker’s stamp (1932-61), no. 278F, and phrase “Hand Decorated”. Very good condition.

Overall dimensions: H 6 x L 8 1/2 x W 4 in. Weight: 9.6 troy ounces. #BY992

Striking Modern Classical sterling silver bowl. Retailed by Tiffany & Co. in New York. Round and curved. Chased imbricated and graduated egg-and-dart ornament. Tactile with beautiful shimmer. Marked “Tiffany & Co. / Sterling / Portugal”. Excellent condition with deep patina.

Dimensions: H 4 x D 8 3/4 in. Heavy weight: 26.5 troy ounces. #BZ340

Classical sterling silver trophy cup. Traditional amphora urn with high-looping side handles and stepped and raised foot. Cover domed with engraved bands and acorn finial. A nice cup with lots of room for engraving. Marked “Sterling / By / Fina”. Very good condition.

Dimensions: H 12 x W 8 x D 5 1/8 in. Weight: 28.5 troy ounces #BT261

Victorian Classical sterling silver goblet. Made by Elkington & Co. Ltd in Birmingham in 1859. Ovoid bowl on knopped cylindrical stem flowing into raised foot. Bowl has engraved vertical scrolled frames inset with leafing scrolls surmounted by scallop shells, except one, which is vacant in place of the shell. Foot has leaf and flower garland on stippled ground. Beading. Gilt interior. Fully marked. Very good condition.

Dimensions: H 7 1/8 x D 3 1/4 in. Weight: 6.8 troy ounces. #BY830

Victorian Classical sterling silver baby cup. Made by John Bell and Frederick Brasted in London in 1860. Baluster bowl on raised foot; leaf-capped double-scroll handle. Engraved interlaced strapwork frames of which two inset with flowers and two vacant. Gilt-washed interior. Fully marked. Very good condition.

Overall dimensions: H 4 3/4 x W 4 x D 2 3/4 in. Weight: 3.8 troy ounces. #BW475