Edwardian Modern Classical sterling silver water pitcher. Made by Tiffany & Co. in New York, ca 1907. Bombe form. Curved and overhanging mouth with lip spout and cylindrical bowl; round and stepped foot and c-scroll handle. Acid-etched ornament: Meandering ivy on mouth and handle and half-fluting on bowl. Fully marked including maker’s stamp, pattern no. 16867B (first produced in 1907), director’s letter m, and volume (5 1/2 pts). Very good condition.

Dimensions: H 10 x W 8 3/4 x D 7 in. W...

Victorian Classical sterling silver loving cup, ca 1890. Baluster bowl with flared rim and raised foot. High-looping capped double-scroll handles. Exuberant embossed and cast ornament with scrolling leaves and scallop shells contained by fluted frames. Fully marked including maker’s (Frank W. Smith) and retailer’s (Theodore B. Starr) stamps, no. 1334B, and volume (6 1/2 pts). Very good condition with deep patina.

Overall dimensions: H 10 1/2 x W 10 x D 6 in. Heavy weight: 46.8 troy ounce...

Edwardian Classical sterling silver sugar caster. Made by Tiffany & Co. in New York, ca 1909. Upward tapering bowl with reeding; stepped and spread foot. Cover domed with vasiform finial; top has ornamental piercing. Fully marked including maker’s stamp, pattern no. 17583 (first produced in 1909), and director’s letter m. Very good condition.

Dimensions: H 6 x D 2 5/8 in. Weight: 6.6 troy ounces. #BY560

Edwardian Classical sterling silver powder box. Made by Tiffany & Co. in New York. Round and bellied with flat and scrolled cover. Chased and applied ornament. On bowl oval reeded frames joined by pendant garlands. On cover central same frame (vacant) surrounded by scallop shells, scrolls, cornucopia, flower baskets, and cherubs. Gilt interior. With puff for ladylike maquillage. Fully marked including maker’s stamp, pattern no. 14915 (first produced in 1901), and director’s letter T (1892-19...

Tall Victorian Classical sterling silver vase. Made by Tiffany & Co. in New York. Lobed baluster with inset neck and flared rim; domed foot. Acid-etched fluid and symmetrical leafing scrollwork pattern with copper traces; foot has scroll and flower repousse border. Fully marked including maker’s stamp, pattern no. 11579, and director’s letter C (1902-7). Very good condition with strong definition.

Dimensions: H 15 1/2 x D 5 3/4 in. Weight: 41.5 troy ounces. #BY758

Pair of Victorian Classical sterling silver compotes. Made by Tiffany & Co. in New York. Each: Round solid well and concave sides with pierced leafing scrollwork; raised foot. Rims have applied leafing scrollwork and buds that suggest the influence of Chrysanthemum. Fully marked including maker’s stamp, pattern no. 8743, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 2 3/4 x D 9 1/2 in. Total weight: 34 troy ounces. #BY667

Edwardian Classical sterling silver creamer. Made by Whiting Manufacturing Co. in New York, ca 1910. Ovoid with helmet mouth and scroll bracket handle. Half gadrooning. Fully marked including maker’s stamp and no. 5014, letters SML, and volume (2 pts). Very good condition.

Overall dimensions: H 6 3/8 x W 6 3/4 x D 3 3/8 in. Weight: 12.8 troy ounces. #BY003

Edwardian Classical sterling silver bowl. Made by Tiffany & Co. in New York, ca 1910. Flared rim and curved and fluted sides below chased swag border; stepped and inset foot. Reeding. Fully marked including maker’s stamp, pattern no. 48319, and director’s letter m. Excellent condition.

Dimensions: H 4 x D 10 in. Heavy weight: 34.5 troy ounces. #BX519

Edwardian Classical sterling silver bread tray. Made by Graff, Washbourne & Dunn in New York, ca 1900. Ovoid well with lobed ends and tapering sides; alternating scrolls and leaves applied to rim. Fully marked including maker’s stamp and no. 551. Very good condition.

Dimensions: H 2 3/8 x W 14 5/8 x D 9 1/4 in. Weight: 13 troy ounces. #BY103

Edwardian Classical sterling silver bowl. Made by Redlich & Co. in New York, ca 1900. Tapering sides and flared rim; applied and pierced rim with cast leafing scrolls and flowers. Fully marked including maker’s and retailer’s (Cowell & Hubbard) stamps and no. 3982. Very good condition.

Dimensions: H 2 3/4 x D 10 3/8 in. Weight: 11 troy ounces. #BY088

American Edwardian Classical sterling silver water pitcher, ca 1910. Retailed by Bailey, Banks & Biddle in Philadelphia. Wide-bodied baluster with leaf-capped c-scroll handle; raised foot. Garland-draped c-scroll band chased to body. Same applied to mouth rim. Fully marked including retailer’s stamp and no. 703. Very good condition.

Dimensions: H 9 1/4 x W 9 x D 6 1/4 in. Weight: 33 troy ounces. #BY096

Edwardian Classical sterling silver trinket box. Made by Howard & Co. in New York in 1901. Oval with straight sides and flat hinged cover. Leafing scrollwork applied to sides and cover top, which also has centrally mounted cherub’s head. Reeded rims with applied leaf border. Fully marked including maker’s stamp, year, and no. 1465. Very good condition.

Dimensions: H 2 3/4 x W 6 3/8 x D 4 7/8 in. Heavy weight: 17.5 troy ounces. #BX686

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York. Tapering and fluted ovoid body, beaded helmet mouth, and high-looping double-scroll handle. Four cast leafing scroll supports. Fully marked including maker’s stamp, pattern no. 12420 (first produced in 1895), and director’s letter T (1892-1902). Very good condition.

Dimensions: H 8 3/4 x W 9 x D 5 in. Weight: 28 troy ounces. #BX939

Pair of Victorian Classical sterling silver bowls. Made by Tiffany & Co. in New York. Each: Round with plain well and curved and fluted sides. Turned-down lobed rim. Four ball supports Fully marked including maker’s stamp, pattern no. 10374 (first produced in 1889), and director’s letter M (1873-91). Excellent condition.

Dimensions: H 1 1/4 x D 5 3/4 in. Total weight: 7 troy ounces. #BX708

Edwardian Modern Classical sterling silver serving bowl. Made by Tiffany & Co. in New York, ca 1910. Oval and serpentine with tapering sides and reeded rim. Cover raised with tapering sides and plain and flat rim. Dense engraved scrolls, flowers, scallop shells and diaper on bowl interior sides and on cover top and exterior sides. For serving a special dish—make that two special dishes: The twist-lock finial can be detached for converting the cover to a second bowl. Fully marked including make...

Edwardian Modern Classical sterling silver serving bowl. Made by Tiffany & Co. in New York, ca 1910. Round and serpentine with tapering sides and reeded rim. Cover raised with tapering sides and plain and flat rim. Dense engraved scrolls, flowers, scallop shells and diaper on bowl interior sides and on cover top and exterior sides. For serving a special dish—make that two special dishes: The twist-lock finial can be detached for converting the cover to a second bowl. Fully marked including mak...

Edwardian Classical sterling silver water pitcher, ca 1910. Wide ovoid body with helmet mouth and leaf-capped scroll handle with split bottom mount. Bead-and-reel rims. Fully marked including no. 25 and marks for Boston firms Bigelow, Kennard and Goodnow & Jenks. Very good condition.

Dimensions: H 7 1/4 x W 8 1/2 x D 6 in. Weight: 22 troy ounces. #BX665

Edwardian Modern Regency sterling silver basket. Made by the Sweetser Co. in New York, ca 1910. Faceted octagonal bowl with straight and tapering sides on spool support mounted to raised and faceted octagonal foot; fixed curvilinear handle. Engraved ornament with fluted and paterae curvilinear borders forming frames of which four vacant and the others inset with garlands, scrollwork, and vases. Handle has pendant flowers and oval frames inset with paterae. Fully marked including maker’s stamp ...

Edwardian Classical sterling silver water pitcher. Made by Frank W. Smith in Gardner, Mass., ca 1910. Full-bodied globular bowl on domed foot; reeded and capped high-looping handle and wide u-spout. Irregular and scrolling rims applied with leafing scrolls. Fully marked including maker’s stamp and no. 1794. Very good condition.

Dimensions: H 10 1/2 x W 8 1/2 x D 6 in. Weight: 30.5 troy ounces. #BX673

Edwardian Regency sterling silver jewelry box. Made by William B. Durgin in Concord, ca 1910. Rectangular with straight sides and hinged drop-front. Cover hinged and flat. On sides, wraparound garland held-up by sweet bare-bottomed cherubs. Cover top encircled with same (center vacant). Reeded rims. Interior velvet-lined. Fully marked including maker’s stamp and no. 1809. Very good condition.

Dimensions: H 4 x W 9 3/8 x D 4 1/2 in. Heavy gross weight: 40.6 troy ounces. #BX652

Edwardian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York. Oval body on raised round foot. High-looping handle and helmet mouth. Chased oval frame with palmettes and acanthus leaves. Bead-and-reel border. Fully marked including maker’s stamp, pattern no. 14068, director’s letter C (1902-7), and volume 4 3/4 pts. Excellent condition.

Dimensions: H 11 3/8 x W 7 3/4 x D 4 3/4 in. Weight: 31.5 troy ounces. #BX005

Traditional Classical sterling silver water pitcher. Made by Dominick & Haff in New York, ca 1920. Tapering and faceted bowl on round and stepped foot. High-looping capped and scrolled handle and helmet mouth. Fully marked including maker’s and retailer’s (SA MacQueen) and no. 0310. Very good condition.

Dimensions: H 11 x W 9 1/2 x D 6 in. Weight: 24.5 troy ounces. #BX721

Victorian Classical sterling silver porringer. Made by Tiffany & Co. in New York. Bowl has curved sides and rim applied with bold beading. Leaf-mounted open scroll handle with scallop shells. Fully marked including maker’s stamp, pattern no. 12755, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 2 1/4 x W 7 1/4 x D 5 1/8 in. Weight: 8.5 troy ounces. #BW510

American Classical sterling silver compote. Made by Gorham in Providence in 1876. Bellied bowl with leaf-mounted c-scroll side handles and knopped stem flowing into round and raised foot. Low-relief ornament on stippled ground. Bowl has wraparound frieze with garlands, leafing volute scrolls, and leaf-ornamented columns between tête à tête gryphons. On foot rim is a garland held up by dancing putti. Bowl interior gilt.

Fully marked including maker's stamp, location "Union Square N.Y.", no. ...

Turn-of-the-century Classical sterling silver trophy cup. Made by Tiffany & Co. in New York. Ovoid body, flared mouth, and c-scroll handles with realistic leaf and bud mounts. Spread foot has same applied to four supports. Interior has gilt wash. A fine design with lots of room for engraving. Fully marked including pattern no. 14417 (first produced in 1900) and director’s letter T (1892-1902). Very good condition.

Dimensions: H 10 x W 10 1/2 x D 6 1/2 in. Heavy weight: 54.4 troy ounces. #...

Turn-of-the-century Classical sterling silver trophy. Made by Whiting in New York. Baluster body with scrolled rim and scroll-bracket side handles. Foot raised with scrolled rim. Body has vertical slash lines and dense and overlapping chased leaves. Handles leaf-wrapped and mounted. Foot has egg-and-dart border and same slashed lines. Foot rim has tooled garland. A hefty, super-sumptuous winner’s cup. Extra strength required for holding aloft. Fully marked including effaced maker’s stamp an...

Victorian Georgian Queen sterling silver soup ladle. Made by John and Henry Lias in London in 1839. King-shaped handle has engraved armorial with sword-bearing lion rampant and motto “Courage”. Deep ovoid bowl. A substantial and traditional piece made shortly after young Victoria ascended the throne. Stylistic continuity in the new reign. Fully marked. Very good condition.

Height: H 13 3/8 in. Heavy weight: 12 troy ounces. #BV250

Pair of English Neoclassical sterling silver 3-light candelabra. Made by Tiffany & Co. in New York, ca 1928. Each: Two leaf-wrapped arms, each terminating in single socket, wrapped around a central socket. Arms set in single socket mounted to tapering shaft on raised foot. Each socket tapering with detachable bobeche and wax pan. Faceted and reeded. Applied acanthus leaves on sockets and foot. Leaf-and-dart borders. Converts to candlestick. Fully marked including maker’s stamp, pattern no. 212...

Pair of English Neoclassical sterling silver 3-light candelabra. Made by Tiffany & Co. in New York, ca 1930. Each: Two leaf-wrapped arms, each terminating in single socket, wrapped around a central socket. Arms set in single socket mounted to tapering shaft on raised foot. Each socket tapering with detachable bobeche and wax pan. Central socket has cover with acorn finial. Faceted and reeded. Applied acanthus leaves on sockets and foot. Leaf-and-dart borders. Converts to candlestick. Fully marke...

Victorian Classical sterling silver coffeepot. Made by Tiffany & Co. in New York. Baluster with vertical spout and hinged and domed cover. Stained-wood finial and capped scroll handle. Repousse rinceaux bands and applied gadrooned borders on body; repousse twisted leaves on cover top. Fully marked including maker’s stamp, pattern no. 6233, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 9 3/8 x W 8 3/4 x D 5 1/2 in. Gross weight: 23.4 troy ounces. #BX707

Set of 7 Francis I sterling silver nut dishes. Made by Reed & Barton in Taunton, Mass. 1951-52. Quatrefoil well, lobed sides, and scrolled rim. Embossed fruits and leaves. Nice pieces in the classic pattern. Fully marked including maker’s stamp, pattern name, and no. X569. Three have 1951 date symbol and 4 have 1952 date symbol. Very good condition.

Dimensions: H 7/8 x D 3 3/8 in. Total weight: 11 troy ounces. #BZ119

English Georgian sterling silver salver, 1726. Square with lobed corners and same corner supports. Beautiful early Georgian. Fully marked including London assay stamp; maker’s mark worn. Good condition with nice period wear.

Dimensions: H 1 x W 5 3/4 x D 5 3/4 in. Weight: 6.4 troy ounces. #BT656

Pretty English Modern sterling silver vase, 1937. Straight and tapering sides with curved bottom; overhanging mouth has wavy curvilinear rim with applied reeding. Stepped and domed foot; foot underside wood lined. Fully marked including Birmingham assay stamp, Boodle & Dunthorne maker’s stamp, and phrase “Boodle & Dunthorne / Liverpool”. Very good condition.

Dimensions: H 7 1/2 x D 2 3/4 in. Gross weight: 7 troy ounces. #BY886

English King sterling silver wine bottle coaster. Made by Tiffany & Co. in New York. Round well with chased wavy borders. Applied bead-and-reel rim interspersed with scallop shells. Interlaced script monogram engraved in well. Fully marked including maker’s stamp, pattern no. 11161 and director’s letter C (1902-7). Very good condition.

Dimensions: H 3/4 x D 6 1/2 in. Well diameter: 4 in. Weight: 5.4 troy ounces. #BY833

English King sterling silver wine bottle coaster. Made by Tiffany & Co. in New York. Round well with chased wavy borders. Applied bead-and-reel rim interspersed with scallop shells. Interlaced script monogram engraved in well. Fully marked including maker’s stamp, pattern no. 11161 and director’s letter C (1902-7). Very good condition.

Dimensions: H 3/4 x D 6 1/2 in. Well diameter: 4 in. Total weight: 5.4 troy ounces. #BY832

Pair of English Neoclassical sterling silver candlesticks. Made by Tiffany & Co. in New York, ca 1916. Each: Tapering column on dome flowing into stepped and concave base. Tapering socket with detachable bobeche. Ribboned swags. Fine fluting that shimmers in candlelight. Fully marked including maker's stamp, pattern no. 19187 (first produced in 1916), director’s letter m, and phrase “Reproduction Original by John Parsons & Co. Sheffield 1784”. Very good condition.

Dimensions: H 11 3/4 x ...