Victorian Classical sterling silver mustard pot. Made by Charles Thomas Fox & George Fox in London in 1858. Drum-form with straight and inset sides, and open bottom. Cover flat and hinged, and scroll-bracket handle with scallop shell thumb rest. Engraved ornament: On sides, leafing scrollwork, flowers, and eagles, and on cover top round frame (vacant) surrounded by leafing scrollwork. With cobalt glass liner. Fully marked. Condition: Very good. Minor rim chips to liner.

Overall dimensions: H 3...

George II sterling silver mug. Made by Samuel Welles in London in 1759. Baluster bowl with leaf-capped double-scroll handle. Raised foot with tooled leaf border. Chased and engraved bucolic scene with hounds racing through an orchard. A later Victorian homage to the tranquility of rural life. An even later engraved presentation in the frame formed by the leafing, overhanging trees: “Palm Beach Golf Club / Florida / State Championship / 1916 / First Prize / Runner Up / Won By”. No name follow...

Victorian sterling silver bowl. Made by Tiffany & Co. in New York. Curved sides with repousse fern and flower pattern. Cast interior rim comprising alternating ferns and flower heads. Four leafing scroll-mounted paw supports. Fully marked including maker’s stamp, pattern no. 9447 (first produced in 1887), director’s letter M (1873-91), and volume (6 1/2 pts). Very good condition.

Dimensions: H 4 1/8 x D 9 1/2 in. Weight: 24.6 troy ounces. #BY389

Victorian Classical sterling silver bowl. Made by Tiffany & Co. in New York. Solid oval well with chased scalloped border. Sides tapering open diaper and applied pendant flowers. Dim has applied scallop shells alternating with could c-scrolls. Fully marked including maker’s stamp, pattern no. 11547 (first produced in 1893), and director’s letter T (1892-1902). Excellent condition.

Dimensions: H 1 5/8 x W 10 3/4 x D 8 5/8 in. Weight: 18 troy ounces. #BY281

Pair of Victorian Classical sterling silver bowls. Made by Tiffany & Co. in New York. Each: Round with plain well and curved and fluted sides. Turned-down lobed rim. Four ball supports Fully marked including maker’s stamp, pattern no. 10374 (first produced in 1889), and director’s letter M (1873-91). Excellent condition.

Dimensions: H 1 1/4 x D 5 3/4 in. Total weight: 7 troy ounces. #BX708

Pair of English Victorian Neoclassical sterling silver candlesticks. Made by William Hutton & Sons in London in 1889. Each: Traditional column with stop-fluted shaft on stepped square foot. Composite Corinthian capital with concave sides and detachable bobeche. Beading. Fully marked. Very good condition. Some pings especially on foot rim, and split, also on foot.

Dimensions: H 11 3/4 x W 4 7/8 x D 4 7/8 in. Weighted. #BX827

Pair of English Victorian Neoclassical sterling silver candlesticks. Made by William Hutton & Sons in London in 1889. Each: Traditional column with stop-fluted shaft on stepped square foot. Composite Corinthian capital with concave sides and detachable bobeche. Beading. Fully marked. Good condition. Some pings especially on foot rim. One has bung.

Dimensions: H 11 3/4 x W 4 7/8 x D 4 7/8 in. Weighted. #BX828

English Victorian Classical sterling silver decanter jug, 1874. Ovoid body with high-looping and leaf-capped double-scroll handle, v-form spout, and raised foot. Chased fruiting grapevine, scallop shells, and Bacchus heads. Gilt-washed interior. Fully marked including unidentified maker’s stamp and London assay stamp. Very good condition with rich period patina.

Dimensions: H 9 3/8 x W 6 3/8 x D 4 3/4 in. Weight: 20.8 troy ounces. #BX476

English Georgian sterling silver coffeepot and creamer, 1987. Coffeepot: Faceted octagonal body with upward and tapering sides, hinged and dome finial with vasiform finial, s-spout, and stained-wood capped scroll handle. Creamer: Faceted baluster on stepped octagonal foot. Capped and high-looping double-scroll handle. U-form spout. Both pieces fully marked including London assay stamp and maker’s initials JAC (probably JA Campbell). Very good condition. Dimensions: Coffeepot: H 10 1/2 x W 8 1/...

Victorian sterling silver mustard pot. Made by George Frederick Pinnell in London in 1844. Round with open scrollwork sides and spread base with applied leafing scrollwork. Hinged and domed cover with vasiform finial leaf thumb rest. Capped s-scroll handle. Open bottom. Detachable cobalt glass liner. Fully marked. Very good condition. Glass has a few rim chips.

Dimensions: H 3 3/4 x W 4 x D 2 7/8 in. Weight (silver only): 4 troy ounces. #BX206

Victorian Rococo sterling silver mustard pot. Made by Edward, John, and William Barnard in London in 1845. Open sides with leafing scrollwork applied at base with leaves forming irregular skirted foot. Cover hinged and solid; top domed and with applied leaf thumb rest and engraved armorial surrounded by leafing scrollwork and flowers. Reeded and leaf-wrapped scroll handle. Detachable cobalt glass liner. Fully marked. Very good condition. Liner has minor rim chip.

Dimensions: H 3 3/4 x W 4 1/2 ...

Victorian glass decanter with sterling silver mounts. Made by William & George Sissons in Sheffield in 1876. Cylindrical with spread base; etched fruiting grapevines. Sterling silver collar with branch-form scroll-handle mounted at base to beaded gridle. Cover domed and hinged with cast finial in figure of reclining nude ephebe holding a jug. Cover and collar have chased and applied flowers in irregularly curved frames on stippled ground. Shell-form spout with horned and hirsute satyr’s head. ...

Pair of English Retro Deco sterling silver wine coolers, 2014. Each: Chamfered and tapering bowl; stained-wood side handles with stepped sterling silver mounts. Tapering and stepped support mounted to chamfered square base. All planes and angles for holding a round bottle. Super stylish style-of barware. Fully marked including unidentified maker’s stamp (R&SN) and London assay stamp. Very good condition.

Dimensions: H 10 3/8 x W 8 5/8 x D 7 1/2 in. Heavy gross weight: 170 troy ounces. #BZ651...

Victorian Classical sterling silver goblet. Made by Elkington & Co. Ltd in Birmingham in 1859. Ovoid bowl on knopped cylindrical stem flowing into raised foot. Bowl has engraved vertical scrolled frames inset with leafing scrolls surmounted by scallop shells, except one, which is vacant in place of the shell. Foot has leaf and flower garland on stippled ground. Beading. Gilt interior. Fully marked. Very good condition.

Dimensions: H 7 1/8 x D 3 1/4 in. Weight: 6.8 troy ounces. #BY830

Victorian sterling silver baby cup. Made by George John Richards in London in 1853. Baluster bowl with leaf-capped double-scroll handle and scrolled skirted foot. Embossed vegetation clusters in engraved leafing scroll frames; a third frame vacant. Fully marked. Very good condition.

Overall dimensions: H 4 3/8 x W 4 3/8 x D 3 in. Weight: 4.8 troy ounces. #BV954

English Georgian sterling siler ladle with oval bowl; twisted baleen handle with sterling silver terminal. Worn marks including maker’s initials TM (possibly Thomas Mynd). Good condition.

Height: 13 7/8 in. #BX386

Victorian Classical sterling silver baby cup. Made by John Bell and Frederick Brasted in London in 1860. Baluster bowl on raised foot; leaf-capped double-scroll handle. Engraved interlaced strapwork frames of which two inset with flowers and two vacant. Gilt-washed interior. Fully marked. Very good condition.

Overall dimensions: H 4 3/4 x W 4 x D 2 3/4 in. Weight: 3.8 troy ounces. #BW475