English Georgian Neoclassical sterling silver basket, ca 1790. Ovoid body on same foot with reeded c-scroll swing handle. Engraved wavy-shaped frame (vacant) and ornamental borders. Linear and circular piercing and beading. Partially worn marks include London assay stamp. Very good condition.

Dimensions: H (with handle) 11 1/2 x W 14 1/4 x D 10 1/2 in. Weight: 27.5 troy ounces. #JM

Midcentury Modern sterling silver box. Made by Tiffany & Co. in New York. Rectangular with straight sides. Cover has flat top and molded rim. Box interior cedar-lined and partitioned. Cover interior gilt washed. Fully marked including maker’s stamp and postwar pattern no. 24004. Very good condition.

Dimensions: H 2 x W 6 1/4 x D 3 7/8 in. Gross weight: 15.8 troy ounces. #BY362

Turn-of-the-century Edwardian sterling silver trophy cup. Made by Reed & Barton in Taunton, Mass. Faceted baluster with scalloped and beaded rim. Reeded and leaf-capped, -wrapped, and -mounted side handles. Four leaf-mounted open scroll supports. Fully marked including maker’s stamp and no. 80. Very good condition.

Dimensions: H 9 x W 11 x D 7 in. Weight: 49 troy ounces. #BW447

Large Georgian-style sterling silver serving tray. Made by Frank W. Smith in Gardner, Mass. Round with molded curvilinear ogee-arch piecrust rim. A nice traditional piece in the aptly named Chippendale pattern. This maker active until 1958. Fully marked including maker’s stamp, pattern name, and no. 218. Very good condition.

Dimensions: H 7/8 x D 16 in. Weight: 42.5 troy ounces. #BR827

Modern sterling silver jewelry box. Made by Watrous Mfg. Co. (part of International) in Wallingford, Conn., ca 1950. Rectangular with straight sides. Cover hinged and tabbed with gently curved top. Velvet-lined interior. Fully marked including Watrous and International stamps and nos. 135/11. Very good condition.

Dimensions: H 2 1/8 x W 6 3/8 x D 3 3/8 in. Gross weight: 12.7 troy ounces. #BZ521

Art Deco sterling silver trumpet vase. Made by Tiffany & Co. in New York, ca 1915. Tall and narrow cone with flared rim and ribbed base knop on round and stepped foot. Fully marked including maker’s stamp, pattern no. 18870 (first produced in 1915), and director’s letter m. Very good condition.

Dimensions: H 15 1/4 x D 4 1/8 in. Weight: 18 troy ounces. #BZ531

Victorian Classical sterling silver biscuit jar. Made by Henry Holland in London in 1872. Drum form; cover flat and hinged with vasiform finial. Engraved stylized floral ornament and oval frame (vacant). Mounted to round stand with four leafing-scroll and flower supports. Beading. Fully marked. Very good condition.

Overall dimensions: H 7 1/4 x W 8 x D 7 1/8 in. Weight: 23.5 troy ounces. #BZ367

Edwardian Classical sterling silver sugar caster. Made by Tiffany & Co. in New York, ca 1909. Upward tapering bowl with reeding; stepped and spread foot. Cover domed with vasiform finial; top has ornamental piercing. Fully marked including maker’s stamp, pattern no. 17583 (first produced in 1909), and director’s letter m. Very good condition.

Dimensions: H 6 x D 2 5/8 in. Weight: 6.6 troy ounces. #BY560

Edwardian Classical sterling silver bowl. Made by Gorham in Providence in 1906. Solid oval well and curved sides with pierced diaper and open leafing scrollwork. Rim reeded and steeply asymmetrical with applied shells, scrolls, and flowers. Fully marked including maker’s stamp, no. A5863, and date symbol. Very good condition.

Dimensions: H 5 3/4 x W 12 x D 8 1/4 in. Weight: 15.3 troy ounces. #BY350

Midcentury Modern sterling silver box. Made by Tiffany & Co. in New York. Rectangular with straight sides. Cover flat and hinged with flat molded rim. Interior cedar lined and partitioned Fully marked including maker’s stamp, postwar pattern no. 23367, and director’s letter L (1956-ca 1965). Very good condition.

Dimensions: H 2 x W 7 3/4 x D 6 5/8 in. Gross weight: 33.5 troy ounces. #BY417

Edwardian Classical sterling silver bowl. Made by Tiffany & Co. in New York. Oval well with tapering sides and wavy, scrolled rim. Chased and cast scrolls, flowers, leaves, and scallop shells. Fully marked including maker’s stamp, pattern no. 14367, and director’s letter C (1902-7). Excellent condition.

Dimensions: H 1 7/8 x W 12 3/4 x D 9 7/8 in. Weight: 22.6 troy ounces. #BY173

Francis I sterling silver bowl. Made by Reed & Barton in Taunton, Mass. in 1950. Quatrefoil well and wide flared mouth with wavy scrolled rim. Chased and embossed fruits. A nice piece in the classic French Renaissance pattern. Fully marked including maker’s stamp, pattern name, no. X569, and date symbol. Very good condition.

Dimensions: H 3 x D 11 5/8 in. Weight: 20.4 troy ounces. #BX690

Edwardian sterling silver salver. Made by Charles Stuart Harris & Sons in London in 1908. Round with solid well. Tapering and pierced shoulder with applied swags, vases, and laurel-wreathed heads. Rim has applied Vitruvian scrollwork. Four supports same. A pretty piece in fashionable Regency Revival. Fully marked. Very good condition.

Dimensions: H 1 1/2 x D 12 in. Weight: 30.5 troy ounces. #BQ521

Victorian Classical sterling silver baby cup. Made by John Bell and Frederick Brasted in London in 1860. Baluster bowl on raised foot; leaf-capped double-scroll handle. Engraved interlaced strapwork frames of which two inset with flowers and two vacant. Gilt-washed interior. Fully marked. Very good condition.

Overall dimensions: H 4 3/4 x W 4 x D 2 3/4 in. Weight: 3.8 troy ounces. #BW475

Gorgeous Victorian Japonesque sterling silver baby cup. Made by William Hunter in London in 1877. Straight and upward tapering sides; leaf-mounted bamboo-style c-scroll handle. Dense and stylized acid-etched ornament with birds flitting amongst leafing and blossoming branches. Vertical arabesque frame (vacant). Gilt interior. Fully marked. Very good condition.

Dimensions: H 3 3/4 x W 4 x D 2 3/4 in. Weight: 5.6 troy ounces. #BZ391

Fairfax sterling silver tea tray, ca 1920. Retailed by Black, Starr & Frost in New York. Rectilinear with chamfered corners and shaped ends with cutout oval handles. A beautiful piece in the Art Deco pattern that was made by Gorham and Durgin. Marks include retailer’s stamp and pattern no. 04. Very good condition.

Dimensions: H 1 1/4 x W 25 3/4 x D 16 1/2 in. Weight: 104 troy ounces. #BY477

American Edwardian Classical sterling silver loving cup, ca 1910. Tapering bowl with flared rim and curved bottom on reeded domed foot; three leaf-wrapped and scroll-mounted handles. Elegant form with plenty of room for engraving. Fully marked including stamp for Theodore B. Starr, a New York maker and retailer, and no. 5490. Very good condition.

Overall dimensions: H 10 1/4 x W 8 1/2 x D 6 1/4 in. Weight: 29 troy ounces. #BY950

Tall Victorian Classical sterling silver vase. Made by Tiffany & Co. in New York. Lobed baluster with inset neck and flared rim; domed foot. Acid-etched fluid and symmetrical leafing scrollwork pattern with copper traces; foot has scroll and flower repousse border. Fully marked including maker’s stamp, pattern no. 11579, and director’s letter C (1902-7). Very good condition with strong definition.

Dimensions: H 15 1/2 x D 5 3/4 in. Weight: 41.5 troy ounces. #BY758