Edwardian Classical sterling silver coffee set on tray. Made by Tiffany & Co. in New York, ca 1921. This set comprises coffeepot, creamer, and sugar on tray. Each: Fluted ovoid body on same foot. Covered domed with vasiform finial. Handles capped and double-scrolled. Engraved ornament including curvilinear frames inset with leafing scrollwork, diaper, and pendant flowers.

All pieces fully marked including maker’s stamp, director’s letter m, and sequential order nos. 8389 (coffeepot), 8390...

Victorian sterling silver baby cup. Made by George W. Shiebler & Co. in New York, ca 1890. Curved bowl with allover frond and flower repousse on stippled ground. Reeded scroll bracket handle wrapped with applied band decorated with stylized flower head. Gilt-washed interior. Fully marked including maker’s and retailer’s (JE Caldwell) stamps and no. 1306. Very good condition with deep patina.

Dimensions: H 3 3/4 x W 4 1/2 x D 3 1/8 in. Weight: 4.8 troy ounces. #BY965

Traditional sterling silver Revere bowl. Retailed by Cartier in New York. Tapering sides with flared rim and curved bottom; stepped foot. Fully marked including retailer’s stamp, no. 9166, and phrase “A Paul Revere / Reproduction”. Very good condition.

Dimensions: H 3 1/8 x D 6 in. Weight: 7.3 troy ounces. #BY352

Traditional sterling silver Revere bowl. Made by Tiffany & Co. in New York. Curved and tapering sides, flared rim, and stepped foot. For serving or presentation. Lots of room for engraving. Fully marked including maker’s stamp and postwar pattern no. 23617. Very good condition.

Dimensions: H 3 7/8 x D 7 3/4 in. Weight: 17.2 troy ounces. #BX520

Traditional sterling silver Revere bowl. Made by Tiffany & Co. in New York. Curved and tapering sides, flared rim, and stepped foot. For serving or presentation. Lots of room for engraving. Fully marked including maker’s stamp and postwar pattern no. 23617. Very good condition.

Dimensions: H 3 7/8 x D 7 3/4 in. Weight: 14.2 troy ounces. #BX699

George V sterling silver trophy cup. Made by Charles & Richard Comyns in London in 1922. Urn with ovoid bottom on raised and stepped foot; leaf-capped high-looping double-scroll side handles. Cover stepped and domed with cast flame finial. Traditional form with lots of room for engraving. Fully marked. Very good condition.

Overall dimensions: H 13 3/4 x W 11 1/4 x D 6 1/4 in. Weight: 37.7 troy ounces. #BY557

Fin-de-siecle Classical sterling silver loving cup. Made by Tiffany & Co. in New York. Urn-form with bellied bottom. Three leaf-capped and mounted scroll handles. In relief are men and women, nude with legs merging into leafing scrolls, their embraces abetted by cherubic cup bearers. Subdued eroticism on stippled ground with fruiting grapevines. Reeded foot with stylized egg-and-dart rim and three leaf-and-scroll mounted paw supports. Gilt-washed interior.

At top engraved presentation: “Samu...

Victorian sterling silver baby cup. Made by John Aldwinckle & Thomas Slater in London in 1887. Straight and gently upward tapering sides and c-scroll handle. Ornamental borders engraved at top and bottom including ribbon-tied garlands. Festive and celebratory with plenty of room for announcing a special event. Interior gilt washed. Fully marked. Very good condition.

Dimensions: H 3 x W 3 3/8 x D 2 3/8 in. Weight: 3.4 troy ounces. #BW400

American Edwardian Classical sterling silver loving cup, ca 1910. Tapering bowl with flared rim and curved bottom on reeded domed foot; three leaf-wrapped and scroll-mounted handles. Elegant form with plenty of room for engraving. Fully marked including stamp for Theodore B. Starr, a New York maker and retailer, and no. 5490. Very good condition.

Overall dimensions: H 10 1/4 x W 8 1/2 x D 6 1/4 in. Weight: 29 troy ounces. #BY950

Victorian Classical sterling silver loving cup, ca 1890. Baluster bowl with flared rim and raised foot. High-looping capped double-scroll handles. Exuberant embossed and cast ornament with scrolling leaves and scallop shells contained by fluted frames. Fully marked including maker’s (Frank W. Smith) and retailer’s (Theodore B. Starr) stamps, no. 1334B, and volume (6 1/2 pts). Very good condition with deep patina.

Overall dimensions: H 10 1/2 x W 10 x D 6 in. Heavy weight: 46.8 troy ounce...

Turn-of-the-century Edwardian sterling silver trophy cup. Made by Reed & Barton in Taunton, Mass. Faceted baluster with scalloped and beaded rim. Reeded and leaf-capped, -wrapped, and -mounted side handles. Four leaf-mounted open scroll supports. Fully marked including maker’s stamp and no. 80. Very good condition.

Dimensions: H 9 x W 11 x D 7 in. Weight: 49 troy ounces. #BW447

Turn-of-the-century Art Nouveau sterling silver loving cup. Made by Frank W. Smith in Gardner, Mass. Curved body with 3 high-looping handles and domed foot. Flower heads clustered at rim under handles. Foot same with openwork. Fresh and voluptuous with plenty of room for engraving. Fully marked including maker’s stamp and no. 1884. Very good condition.

Overall dimensions: H 10 1/4 x W 8 1/4 x D 6 1/4 in. Weight: 31 troy ounces. #BW216

Turn-of-the-century Classical sterling silver trophy cup. Made by Tiffany & Co. in New York. Ovoid body, flared mouth, and c-scroll handles with realistic leaf and bud mounts. Spread foot has same applied to four supports. Interior has gilt wash. A fine design with lots of room for engraving. Fully marked including pattern no. 14417 (first produced in 1900) and director’s letter T (1892-1902). Very good condition.

Dimensions: H 10 x W 10 1/2 x D 6 1/2 in. Heavy weight: 54.4 troy ounces. #...

Traditional Georgian sterling silver bowl. Retailed by Cartier in New York. Curved sides and raised foot. Cast lion’s head mounts with loose rings. Cast gadrooned rims. Old fashioned and substantial with plenty of room for engraving. Perfect for presentation or display. Fully marked including maker’s (Tuttle) and retailer’s stamps, and maker’s presidential date code for Lyndon Baine Johnson (1963-1969). Excellent condition.

Dimensions: H 6 1/4 x W 12 1/2 x D 11 1/4 in. Heavy weight: 59...

Traditional sterling silver tray. Made by Stieff in Baltimore in 1956. Round and plain well and flat rim. Shoulder tapering with repousse floral garland on stippled ground. A nice piece in a regional style. Fully marked including maker’s stamp, date letter, no. 200, and phrase “Hand Chased”. Very good condition.

Dimensions: H 1 x D 14 in. Weight: 34.3 troy ounces. #BY068

Traditional Georgian sterling silver tray. Made by Lunt Silversmiths in Greenfield, Mass. Square cartouche with molded curvilinear rim. Fully marked including maker’s stamp and S3S. Very good condition.

Dimensions: H 1/4 x W 10 1/8 x D 10 1/8 in. Weight: 17 troy ounces. #BY357

Elizabeth II sterling silver trophy cup. Made by Edward Viner in Sheffield in 1963. Wide shallow bowl with canted and elongated bracket side handles; cover raised with vasiform finial. Knopped baluster on stepped and domed foot. Fully marked. Very good condition.

Dimensions: H 11 1/2 x W 13 1/4 x D 7 in. Weight: 27 troy ounces. #BY558

Fairfax sterling silver coffee and tea set on tray. Made by Durham, which was part of Gorham, in Concord, ca 1926. This set comprises 7 pieces: Hot water kettle on stand, coffeepot, teapot, creamer, sugar, and waste bowl on tray.

Each: Chamfered. Rectilinear and tapering body on same foot. Handles scroll bracket. Covers gently raised with soft faceting (pot covers hinged). Finials chamfered with bead. Spouts faceted except for creamer, which has u-form spout. Tray rectangular with molded rim, ...