Pair of Victorian Classical sterling silver sauceboats. Made by Tiffany & Co. in New York, ca 1883. Each: Rectilinear body with lip spout and curved corners on same raised foot; high-looping leaf-covered handle with ribbed cast volute scroll terminal between scrolls and incised volute scroll mount. Repousse rinceaux band between molded lines. Stylized egg-and-dart rims. Fully marked including maker’s stamp, pattern no. 7370 (first produced in 1883), and director’s letter M (1873-91). Very go...

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York, ca 1877. Globular bowl with drum-form neck, small lip spout, and c-scroll handle. Bowl has vertical ornament in form of applied acanthus leaves alternating with embossed gadroons. Neck has applied harps in wreaths between leafing scrolls. Handle has applied rosette and leafing stem. Fully marked including maker’s stamp, pattern no. 4706 (first produced in 1877), and director’s letter M (1873-91). Very good ...

Pair of Victorian Classical sterling silver low candlesticks. Made by Richard Hodd & Son in London in 1881. Each: Ovoid socket with bobeche on spool support mounted to stepped square base with scrolling leaves at corners. In low relief draped matrons bearing wreaths and olive branches. Beading and leaf-and-dart. Fully marked. Very good condition.

Dimensions: H 5 x W 3 1/4 x D 3 1/4 in. Weighted. #BZ634

Midcentury Modern sterling silver box. Made by JC Boardman & Co. in Connecticut. Rectangular with straight sides and curved corners. Cover hinged with gently curved top and rectangular tab. Fully marked including maker’s stamp and no. 845. Very good condition.

Overall dimensions: H 2 1/2 x W 8 5/8 x D 7 in. Heavy weight: 30.7 troy ounces. #BZ652

Pair of Victorian Classical sterling silver open salts. Made by Tiffany & Co. in New York. Each: Bellied bowl on 3 shell-mounted hoof supports. Repousse flowers and fronds. Everted rim with repousse scallop shells. Interlaced script monogram engraved on underside. Fully marked including maker’s stamp, pattern no. 4174, order no. 4997, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 1 1/2 x D 2 1/2 in. Total weight: 3.4 troy ounces. #BZ171

Modern Classical sterling silver caviar set. Retailed by Cartier in New York. This set comprises knife and scoop both with reeded cylindrical handle. Bowl and blade clear acrylic. In leather-bound case with fitted velvet and silk lining gilt-stamped “Cartier”. Marks include Italian maker’s (Kosca) and retailer’s stamps. Very good condition. Acrylic intact with no discoloration.

Dimensions: Knife: H 7 1/4 in. Spoon: H 7 3/4 in. Case: H 1 3/8 x W 9 1/2 x D 5 3/8 in. #BZ546

Edwardian Classical sterling silver tea kettle on stand. Made by Tiffany & Co. in New York, ca 1910. Kettle: Ovoid body on raised oval foot; lobed and domed side-hinged cover with vasiform finial. Swing-mounted scroll handle. Tapering and scrolled spout. Stand square with leaf-capped and scrolled open bracket supports and corner leaf-mounted scroll supports; open center inset with heating element. Reeding and fluting. Both kettle and heating element fully marked including maker’s stamp, patter...

Victorian Classical sterling silver baby cup. Made by John Bell and Frederick Brasted in London in 1860. Baluster bowl on raised foot; leaf-capped double-scroll handle. Engraved interlaced strapwork frames of which two inset with flowers and two vacant. Gilt-washed interior. Fully marked. Very good condition.

Overall dimensions: H 4 3/4 x W 4 x D 2 3/4 in. Weight: 3.8 troy ounces. #BW475

Modern sterling silver box, ca 1920. Retailed by Cartier in New York. Rectangular with straight sides. Cover hinged with curved top and overhanging rim. Interior cedar lined. Fully marked including maker’s (Ahrendt & Kautzman) and retailer’s stamps, and no. 404. Very good condition.

Dimensions: H 2 x W 4 1/8 x D 3 3/4 in. Gross weight: 9 troy ounces. #BZ273

Victorian Classical sterling silver biscuit jar. Made by Henry Holland in London in 1872. Drum form; cover flat and hinged with vasiform finial. Engraved stylized floral ornament and oval frame (vacant). Mounted to round stand with four leafing-scroll and flower supports. Beading. Fully marked. Very good condition.

Overall dimensions: H 7 1/4 x W 8 x D 7 1/8 in. Weight: 23.5 troy ounces. #BZ367

George V sterling silver box. Made by Sampson Mordan in London in 1914. Rectangular with straight sides and curved corners. Cover hinged with tapering tab and gently curved top. Cedar-lined and partitioned interior. Leather-lined underside. Fully marked. Very good condition.

Dimensions: H 3 5/8 x W 9 x D 5 1/2 in. Heavy gross weight: 41.8 troy ounces. #BZ316

Modern Classic sterling silver melon bowl. Made by Tiffany in New York. Shallow and fluted oval. Pierced and cast end handles with stylized leaves and scrolled vines. Rests on 4 balls. Fully marked including maker’s stamp, pattern no. 22974, and director's letter M (1947-56). Very good condition.

Dimensions: H 1 3/4 x W 10 x D 5 3/8 in. Weight: 8.5 troy ounces. #BY978

Victorian Classical sterling silver paper knife. Made by Tiffany & Co. in New York, ca 1885. Serpentine and integral with hollow handle tapering into flat blade. Handle has allover floral repousse with feathered leaf border at bottom. Blade recto has acid-etched monogram with elongated, interlaced, and whiplash letters. Fully marked including maker’s stamp, director’s letter M (1873-91), and no. 730. Very good condition.

Dimensions: H 10 x W 1 1/4 x D 3/4 in. Weight: 3 troy ounces. #BZ252...

Art Deco sterling silver box. Made by Henry Matthews in Birmingham in 1927. Square with straight and plain sides. Cover hinged, tabbed, and chamfered. On top parcel gilt with engine-turned ornament with wavy lines between honeycomb; sizes have diaper in trapezoidal frames. Cedar-lined interior; open leather-lined bottom. Fully marked. Very good condition with some gilding loss.

Dimensions: H 1 7/8 x W 3 3/8 x D 3 3/8 in. Gross weight: 7 troy ounces. #BZ294

Edwardian Classical sterling silver baby cup. Made by Whiting in New York, ca 1910. Tapering sides, curved rim, and bellied bowl; c-scroll handle with scrolled tail. Two scrolled bands applied to top and bottom. Gilt-washed interior. Plenty of room for engraving. Fully marked including maker’s stamp and no. 3905. Very good condition.

Dimensions: H 3 7/8 x W 4 1/2 x D 3 1/8 in. Weight: 4.4 troy ounces. #BX750

Victorian Classical sterling silver goblet. Made by Elkington & Co. Ltd in Birmingham in 1859. Ovoid bowl on knopped cylindrical stem flowing into raised foot. Bowl has engraved vertical scrolled frames inset with leafing scrolls surmounted by scallop shells, except one, which is vacant in place of the shell. Foot has leaf and flower garland on stippled ground. Beading. Gilt interior. Fully marked. Very good condition.

Dimensions: H 7 1/8 x D 3 1/4 in. Weight: 6.8 troy ounces. #BY830

Large Victorian Classical sterling silver tray. Made by Dominick & Haff in New York in 1890. Rectangular with curved corners. Fluted sides and gadrooned rim. Stylistically restrained with nice heft. Fully marked including dated maker’s stamp, retailer’s stamp (JE Caldwell), and no. 772S. Very good condition.

Dimensions: H 1 1/8 x W 24 x D 18 in. Weight: 145 troy ounces. #BZ212

Edwardian Classical sterling silver centerpiece. Made by Tiffany & Co. in New York. Round and plain bowl; engraved egg and dart rim mounted with four scroll-mounted acanthus leaves. Large turned-down cast open rinceaux collar. Domed open cast leaf foot mounted to plain and round base. Turn-of-the-century sumptuousness. Fully marked including maker’s stamp, pattern no. 14342 (first produced in 1900), and director’s letter T (1892-1902). Very good condition.

Dimensions: H 6 3/4 x D 17 in. V...