Edwardian Classical sterling silver sugar caster. Made by Tiffany & Co. in New York, ca 1909. Upward tapering bowl with reeding; stepped and spread foot. Cover domed with vasiform finial; top has ornamental piercing. Fully marked including maker’s stamp, pattern no. 17583 (first produced in 1909), and director’s letter m. Very good condition.

Dimensions: H 6 x D 2 5/8 in. Weight: 6.6 troy ounces. #BY560

Imperial Chrysanthemum sterling silver soup ladle. Made by Gorham in Providence, ca 1900. Tapering stem with waisted terminal and lobed round bowl. Dense ornament with flowers and leaves. Bowl interior gilt-washed with same. A nice serving piece in the late-comer Japonesque pattern, which was first produced in 1894. Fully marked including maker’s stamp. Very good condition.

Dimensions: H 12 3/4 x W 4 x D 3 7/8 in. Weight: 8.2 troy ounces. #BY819

English Edwardian Classical sterling silver tray, 1908. Rectangular with tapering sides and everted rim. Scroll and flower border applied to well and rim. Corner ball supports. Fully marked including London assay stamp and stamp for New Bond Street retailer Finnigans Ltd. Very good condition.

Dimensions: H 1 1/8 x W 12 1/8 x D 9 1/8 in. Weight: 28.8 troy ounces. #BY945

Francis I sterling silver 3-light candelabrum. Made by Reed & Barton in Taunton. Central socket on spool base to which are mounted to reeded wraparound branches, each terminating in single socket. Branches have short leaf and flower band. Branch plug set in socket mounted to baluster shaft; raised foot. Engraved and low relief ornament with leaves and fruit and flower clusters. Sockets bellied and shaft and foot fluted. Foot and bobeche rims scrolled. Fully marked including maker’s stamp, patt...

Edwardian sterling silver tray. Made by S. Kirk & Son Inc. in Baltimore. Oval well and wide shoulder with repousse floral garland on stippled ground; imbricated leaf rim. Fully marked including maker’s stamp (1925-32), no. 2517, and phrase “Hand Decorated”. Very good condition.

Dimensions: H 1 x W 17 x D 11 3/4 in. Weight: 38.3 troy ounces. #BY473

Super stylish Art Deco sterling silver compote. Round bowl with flared rim and curved and tapering sides. Ovoid support with Bakelite band to round foot with same. Visible hand hammering with nice shimmer. Italian marks (1934-44) including unidentified Roman maker’s stamp (14 Roma) and Milan retailer’s stamp (Fratelli Veneziani). Good condition. Bakelite crack on foot.

Dimensions: H 5 x D 9 3/4 in. Gross weight: 22 troy ounces. #BY685

Edwardian Classical sterling silver vase. Made by Tiffany & Co. in New York, ca 1912. Tapering sides with flared mouth rim and stepped round foot. Acid-etched vertical ornament with alternating wide and narrow curvilinear frames with stylized leaves and volute scrolls; foot encircled with curvilinear volute scrolls and pendant flower heads. Fully marked including maker’s stamp, pattern no. 18193B (first produced in 1912), and director’s letter m. Very good condition with strong definition.

Edwardian Classical sterling silver vase. Made by Tiffany & Co. in New York, ca 1912. Tapering sides with flared mouth rim and stepped round foot. Acid-etched vertical ornament with alternating wide and narrow curvilinear frames with stylized leaves and volute scrolls; foot encircled with curvilinear volute scrolls and pendant flower heads. Fully marked including maker’s stamp, pattern no. 18193B (first produced in 1912), and director’s letter m. Very good condition with strong definition.

Set of 10 Acorn sterling silver place card holders. Made by Georg Jensen in Copenhagen. Each: Double-sided stylized acorn mounted to rectangle, in turn, mounted to larger rectangle. Marks including maker’s stamp (1945-77), designer’s stamp (Johan Rohde), and no. 62. Very good condition.

Dimensions: H 1 x W 1 1/8 x D 7/8 in. Total weight: 5.7 troy ounces. #BY846

Edwardian mixed metal sterling silver ewer. Made by Tiffany & Co. in New York. Helmet mouth with high looping leaf-mounted handle; ovoid body on domed foot. Mouth, neck, and foot have copper ground. Applied meandering border on shoulder. Acid-etched palmette and leaf-and-dart borders as well as scrollwork heightened with copper; scrolled frame with acid-etched interlaced script monogram. A stylish mix of Japonesque technique and early 20th-century Classicism. Fully marked including maker’s st...

Pair of pretty Edwardian sterling silver candlesticks. Made by Fisher Silversmiths, Inc. in Jersey City, ca 1950. Each: Ovoid socket with detachable and turned-down bobeche; baluster shaft on domed foot. Rims have applied shells and scrolls. Fully marked including maker’s stamp and no. 3310. Very good condition. A few minor pings.

Dimensions: H 10 3/8 x D 5 1/8 in. Gross weight: 31 troy ounces (weighted in shaft). #BY678

George V sterling silver trophy cup. Made by Garrard & Co. Ltd in London in 1923. Girdled urn with leaf-capped double-scroll flying side handles and knopped support; stepped and domed foot. Cover domed with vasiform finial. Fully marked. Very good condition.

Dimensions: H 8 1/4 x W 6 7/8 x D 3 1/2 in. Weight: 14.6 troy ounces. #BY763

Edwardian Classical sterling silver powder box. Made by Tiffany & Co. in New York. Round and bellied with flat and scrolled cover. Chased and applied ornament. On bowl oval reeded frames joined by pendant garlands. On cover central same frame (vacant) surrounded by scallop shells, scrolls, cornucopia, flower baskets, and cherubs. Gilt interior. With puff for ladylike maquillage. Fully marked including maker’s stamp, pattern no. 14915 (first produced in 1901), and director’s letter T (1892-19...

Alexandria sterling silver bread and butter plates. Made by Fisher Silversmiths in Jersey City, New Jersey. Each: Round well and concave shoulder interspersed with 4 open leafing tendrils mounted to cutout triangles. Fully marked including maker’s stamp, pattern name, and no. 2646. Very good condition.

Dimensions: H 1/4 x D 6 5/8 in. Total weight: 47 troy ounces. #BY647

Tall Victorian Classical sterling silver vase. Made by Tiffany & Co. in New York. Lobed baluster with inset neck and flared rim; domed foot. Acid-etched fluid and symmetrical leafing scrollwork pattern with copper traces; foot has scroll and flower repousse border. Fully marked including maker’s stamp, pattern no. 11579, and director’s letter C (1902-7). Very good condition with strong definition.

Dimensions: H 15 1/2 x D 5 3/4 in. Weight: 41.5 troy ounces. #BY758

Art Deco sterling silver novelty camel flask. Made by R. Blackinton & Co. in North Attleboro, Mass., ca 1930. Rectilinear and gently curved; cover hinged and cork-lined. On front, in black enamel is a drooping dromedary. On back, the beast is revived, standing tall with head raised. A powerful testimony to the benefits of rehydration. Fully marked including maker’s stamp and no. 9714. Very good condition.

Dimensions: H 7 1/8 x W 5 x D 1 in. Gross weight: 9.8 troy ounces. #BY532

Victorian Classical sterling silver vase. Made by Mauser in New York, ca 1890. Narrow conical body between vertical acanthus leaves mounted to bottom; knop and raised round foot. Open irregular fruiting grapevine applied to turned-down mouth rim. Fully marked including maker’s stamp and no. 11244. Very good condition.

Dimensions: H 8 1/4 x D 5 7/8 in. Weight: 11.6 troy ounces. #BY541, BY542, BY544 & BY545

Pair of Edwardian sterling silver creamer and sugar. Made by S. Kirk & Son Inc. in Baltimore. Ovoid bodies and high looping handles. Creamer has helmet mouth and sugar has raised cover and finial. Frond and flower repousse; at bottom leaf and scallop shell border. Fully marked including maker’s stamp (1925-32), no. 74, and phrase “Hand Decorated”. Very good condition.

Dimensions: Creamer: H 6 x W 6 x D 4 1/4 in. Sugar: H 7 1/2 x W 7 1/4 x D 5 in. Total weight: 26 troy ounces. #BY449