Edwardian Modern Classical sterling silver water pitcher. Made by Tiffany & Co. in New York, ca 1907. Bombe form. Curved and overhanging mouth with lip spout and cylindrical bowl; round and stepped foot and c-scroll handle. Acid-etched ornament: Meandering ivy on mouth and handle and half-fluting on bowl. Fully marked including maker’s stamp, pattern no. 16867B (first produced in 1907), director’s letter m, and volume (5 1/2 pts). Very good condition.

Dimensions: H 10 x W 8 3/4 x D 7 in. W...

Victorian sterling silver baby cup. Made by George W. Shiebler & Co. in New York, ca 1890. Curved bowl with allover frond and flower repousse on stippled ground. Reeded scroll bracket handle wrapped with applied band decorated with stylized flower head. Gilt-washed interior. Fully marked including maker’s and retailer’s (JE Caldwell) stamps and no. 1306. Very good condition with deep patina.

Dimensions: H 3 3/4 x W 4 1/2 x D 3 1/8 in. Weight: 4.8 troy ounces. #BY965

Cactus sterling silver dinner set. Made by Georg Jensen in Copenhagen. This set comprises 84 pieces (dimensions in inches):

Forks: 12 dinner forks (7 3/4), 12 luncheon forks (6 1/2), and 12 seafood forks (6 1/4);

Spoons: 12 dessert spoons (6 3/4) and 12 teaspoons (6);

Knives: 12 dinner knives (9) and 12 butter spreaders (6 1/8).

Dinner knife blades are stainless steel.

For a special dinner party. Cactus was designed by Gundorph Albertus (1887-1970) and first produced in 1930.

Fully...

Pair of Lancaster sterling silver ice tongs. Made by Gorham in Providence, ca 1900. U-form with beaded stem and floral terminal. One jaw ovoid and scalloped with ornamental piercing; the other a cast claw with five talons. A nice early piece in this pattern, which was first produced in 1897. Fully marked including maker’s and retailer’s (Shreve & Co.) stamps. Condition: Nice definition. Taut and springy.

Height: 6 1/2 in. Weight: 1.8 troy ounces. #BY812

Edwardian Classical sterling silver sugar caster. Made by Tiffany & Co. in New York, ca 1909. Upward tapering bowl with reeding; stepped and spread foot. Cover domed with vasiform finial; top has ornamental piercing. Fully marked including maker’s stamp, pattern no. 17583 (first produced in 1909), and director’s letter m. Very good condition.

Dimensions: H 6 x D 2 5/8 in. Weight: 6.6 troy ounces. #BY560

Imperial Chrysanthemum sterling silver soup ladle. Made by Gorham in Providence, ca 1900. Tapering stem with waisted terminal and lobed round bowl. Dense ornament with flowers and leaves. Bowl interior gilt-washed with same. A nice serving piece in the late-comer Japonesque pattern, which was first produced in 1894. Fully marked including maker’s stamp. Very good condition.

Dimensions: H 12 3/4 x W 4 x D 3 7/8 in. Weight: 8.2 troy ounces. #BY819

English Edwardian Classical sterling silver tray, 1908. Rectangular with tapering sides and everted rim. Scroll and flower border applied to well and rim. Corner ball supports. Fully marked including London assay stamp and stamp for New Bond Street retailer Finnigans Ltd. Very good condition.

Dimensions: H 1 1/8 x W 12 1/8 x D 9 1/8 in. Weight: 28.8 troy ounces. #BY945

Super luxurious Modern sterling silver colander. Retailed by Cartier in New York. Round bowl with two bracket side handles and 3 scrolled supports. Four pierced stars. A practical kitchen accessory wrought in precious metal. Fully marked including retailer’s stamp and phrase “Hand-Made”. Excellent condition.

Dimensions: H 6 1/2 x W 14 x D 10 1/2 in. Weight: 45 troy ounces. #BY860

Set of 3 Modern sterling silver open salts. Made by Georg Jensen in Copenhagen. Each: Curved and shallow bowl with tapering and high-looping split-mounted handle with bead terminals. Fully marked including maker’s stamp and no. 110. Two have postwar maker’s stamp (1945-77) and one has maker’s stamp “Georg Jensen / Silversmiths Ltd” and letter E in lozenge. Very good condition. Overall dimensions: H 1 x W 3 x D 2 in.

With: Set of 3 Acorn sterling silver salt spoons. Made by Georg Jens...

Francis I sterling silver 3-light candelabrum. Made by Reed & Barton in Taunton. Central socket on spool base to which are mounted to reeded wraparound branches, each terminating in single socket. Branches have short leaf and flower band. Branch plug set in socket mounted to baluster shaft; raised foot. Engraved and low relief ornament with leaves and fruit and flower clusters. Sockets bellied and shaft and foot fluted. Foot and bobeche rims scrolled. Fully marked including maker’s stamp, patt...

Edwardian sterling silver tray. Made by S. Kirk & Son Inc. in Baltimore. Oval well and wide shoulder with repousse floral garland on stippled ground; imbricated leaf rim. Fully marked including maker’s stamp (1925-32), no. 2517, and phrase “Hand Decorated”. Very good condition.

Dimensions: H 1 x W 17 x D 11 3/4 in. Weight: 38.3 troy ounces. #BY473

Modern sterling silver tray. Made by Arthur Stone in Gardner, Mass., ca 1930. Round well with curved sides, tapering shoulder, and molded rim. Fully marked including maker’s stamp and craftsman’s initial T for Herbert A. Taylor, who was active from 1908-37. Very good condition.

Dimensions: H 3/4 x D 12 1/8 in. Weight: 23.7 troy ounces. #BX526

Set of 10 Acorn sterling silver place card holders. Made by Georg Jensen in Copenhagen. Each: Double-sided stylized acorn mounted to rectangle, in turn, mounted to larger rectangle. Marks including maker’s stamp (1945-77), designer’s stamp (Johan Rohde), and no. 62. Very good condition.

Dimensions: H 1 x W 1 1/8 x D 7/8 in. Total weight: 5.7 troy ounces. #BY846

Pair of pretty Edwardian sterling silver candlesticks. Made by Fisher Silversmiths, Inc. in Jersey City, ca 1950. Each: Ovoid socket with detachable and turned-down bobeche; baluster shaft on domed foot. Rims have applied shells and scrolls. Fully marked including maker’s stamp and no. 3310. Very good condition. A few minor pings.

Dimensions: H 10 3/8 x D 5 1/8 in. Gross weight: 31 troy ounces (weighted in shaft). #BY678

George V sterling silver trophy cup. Made by Garrard & Co. Ltd in London in 1923. Girdled urn with leaf-capped double-scroll flying side handles and knopped support; stepped and domed foot. Cover domed with vasiform finial. Fully marked. Very good condition.

Dimensions: H 8 1/4 x W 6 7/8 x D 3 1/2 in. Weight: 14.6 troy ounces. #BY763

Alexandria sterling silver bread and butter plates. Made by Fisher Silversmiths in Jersey City, New Jersey. Each: Round well and concave shoulder interspersed with 4 open leafing tendrils mounted to cutout triangles. Fully marked including maker’s stamp, pattern name, and no. 2646. Very good condition.

Dimensions: H 1/4 x D 6 5/8 in. Total weight: 47 troy ounces. #BY647

Tall Victorian Classical sterling silver vase. Made by Tiffany & Co. in New York. Lobed baluster with inset neck and flared rim; domed foot. Acid-etched fluid and symmetrical leafing scrollwork pattern with copper traces; foot has scroll and flower repousse border. Fully marked including maker’s stamp, pattern no. 11579, and director’s letter C (1902-7). Very good condition with strong definition.

Dimensions: H 15 1/2 x D 5 3/4 in. Weight: 41.5 troy ounces. #BY758

Victorian Classical sterling silver vase. Made by Mauser in New York, ca 1890. Narrow conical body between vertical acanthus leaves mounted to bottom; knop and raised round foot. Open irregular fruiting grapevine applied to turned-down mouth rim. Fully marked including maker’s stamp and no. 11244. Very good condition.

Dimensions: H 8 1/4 x D 5 7/8 in. Weight: 11.6 troy ounces. #BY541, BY542, BY544 & BY545