Edwardian Classical sterling silver bowl. Made by Tiffany & Co. in New York. Oval well with tapering sides and wavy, scrolled rim. Chased and cast scrolls, flowers, leaves, and scallop shells. Fully marked including maker’s stamp, pattern no. 14367, and director’s letter C (1902-7). Excellent condition.

Dimensions: H 1 7/8 x W 12 3/4 x D 9 7/8 in. Weight: 22.6 troy ounces. #BY173

Imperial Chrysanthemum sterling silver soup ladle. Made by Gorham in Providence, ca 1900. Tapering stem with waisted terminal and lobed round bowl. Dense ornament with flowers and leaves. Bowl interior gilt-washed with same. A nice serving piece in the late-comer Japonesque pattern, which was first produced in 1894. Fully marked including maker’s stamp. Very good condition.

Dimensions: H 12 3/4 x W 4 x D 3 7/8 in. Weight: 8.2 troy ounces. #BY819

Pretty Victorian sterling silver tray. Made by Theodore B. Starr in New York, ca 1890. Round with deep well. Applied cast rim with leafing scrollwork and flowers. Fully marked including maker’s stamp and no. 3868X. Very good condition.

Dimensions: H 1 1/2 x D 14 3/8 in. Weight: 26.3 troy ounces. #BY101

Midcentury Modern sterling silver water pitcher. Made by Alphonse La Paglia (d. 1953) in New Jersey. Baluster with asymmetrical oval mouth; stepped and round foot ring with flat beading. High-looping handle wrapped with abstract leaves; scroll terminal inset with Jensen-inspired seed-spilling pod on wire stem. The influence of the master applied to a traditional form. Marked “La Paglia Sterling 208”. Very good condition.

Dimensions: H 9 x W 7 1/4 x D 6 in. Heavy weight: 39 troy ounces. #BY...

Art Nouveau sterling silver shaving mug. Made by Gorham in Providence, ca 1900. Round bowl; interior mounted with pierced brush holder. C-scroll handle. Acid-etched flowering scrollwork forming frame (vacant). Fully marked including maker’s stamp and no. A5334. Very good condition.

Dimensions: H 2 7/8 x W 4 5/8 x D 3 3/8 in. Weight: 4.8 troy ounces. #BZ562

Victorian Classical sterling silver biscuit jar. Made by Henry Holland in London in 1872. Drum form; cover flat and hinged with vasiform finial. Engraved stylized floral ornament and oval frame (vacant). Mounted to round stand with four leafing-scroll and flower supports. Beading. Fully marked. Very good condition.

Overall dimensions: H 7 1/4 x W 8 x D 7 1/8 in. Weight: 23.5 troy ounces. #BZ367

George V sterling silver sugar caster. Made by Harrison Bros & Howson in London in 1911. Baluster with applied shell-mounted garland on domed foot with chased imbricated leaf-and-flower border. Cover threaded and domed with vasiform finial and ornamental piercing. Fully marked. Excellent condition.

Dimensions: H 8 1/4 x D 3 1/4 in. Weight: 11 troy ounces. #BW523

Victorian Classical sterling silver baby cup. Made by Gorham in Providence in 1888. Straight sides and lobed bracket handle with reeded bands. Stylized ornament: Scrolled frame surrounded by scrolls, leaves, flowers, and a couple hovering insects. Butler finish. Mouth rim has egg-and-dart border. At bottom cast low-relief rinceaux band between reeded borders. Gilt-washed interior. Interlaced script monogram. Full marked including maker’s stamp, date symbol, and no. 3875. Very good condition.

Edwardian Art Nouveau sterling silver card case. Made by Clark & Sewell in Birmingham in 1906. Rectangular with hinged cover and plain back. On front is one maiden with faraway look, one iris flower, two water lilies, and the sun in the act of setting or rising (direction not indicated). All surrounded by whiplash border. The works! A wonderful period piece. Fully marked. Very good condition with strong definition and deep patina.

Dimensions: H 3 3/4 x W 2 5/8 x D 1/8 in. Weight: 2 troy ounce...

George V sterling silver vase. Made by Goldsmiths & Silversmiths Co. Ltd in Sheffield in 1913. Tapering and girdled tube on stepped foot. Flared and castellated rim with applied molding and ornament. Lion’s head side mounts with hinged and turned rings. Fully marked, including design no. 13163. Very good condition.

Dimensions: H 10 1/4 x D 4 1/2 in. Weight: 14.5 troy ounces. #BX034

George V sterling silver vase. Made by Goldsmiths & Silversmiths Co. Ltd in Sheffield in 1912. Tapering and girdled tube on stepped foot. Flared and castellated rim with applied molding and ornament. Lion’s head side mounts with hinged and turned rings. Fully marked, including design no. 13163. Very good condition.

Dimensions: H 10 1/4 x D 4 1/2 in. Weight: 15.5 troy ounces. #BX033

George V sterling silver vase. Made by Goldsmiths & Silversmiths Co. Ltd in London in 1911. Tapering and girdled tube on stepped foot. Flared and castellated rim with applied molding and ornament. Lion’s head side mounts with hinged and turned rings. Fully marked, including design no. 13163. Very good condition.

Dimensions: H 10 1/4 x D 4 1/2 in. Weight: 14.5 troy ounces. #BX032

Edwardian Classical sterling silver bowl. Made by Gorham in Providence in 1906. Solid oval well and curved sides with pierced diaper and open leafing scrollwork. Rim reeded and steeply asymmetrical with applied shells, scrolls, and flowers. Fully marked including maker’s stamp, no. A5863, and date symbol. Very good condition.

Dimensions: H 5 3/4 x W 12 x D 8 1/4 in. Weight: 15.3 troy ounces. #BY350

Victorian Classical sterling silver baby cup. Made by John Bell and Frederick Brasted in London in 1860. Baluster bowl on raised foot; leaf-capped double-scroll handle. Engraved interlaced strapwork frames of which two inset with flowers and two vacant. Gilt-washed interior. Fully marked. Very good condition.

Overall dimensions: H 4 3/4 x W 4 x D 2 3/4 in. Weight: 3.8 troy ounces. #BW475

Edwardian Georgian sterling silver monteith bowl. Made by William Hutton & Sons, Ltd in London in 1906. Round and curved on raised and stepped foot. Molded curvilinear rim with interspersed with leaves and applied pendant flowers. Vertical strapwork bands with laurel-wreathed oval frames (vacant) in leafing scroll surround applied to same-shaped stippled ground. Fully marked. Very good condition.

Dimensions: H 6 5/8 x D 10 1/2 in. Weight: 40 troy ounces. #BW931

Pair of Edwardian sterling silver creamer and sugar. Made by S. Kirk & Son Inc. in Baltimore. Ovoid bodies and high looping handles. Creamer has helmet mouth and sugar has raised cover and finial. Frond and flower repousse; at bottom leaf and scallop shell border. Fully marked including maker’s stamp (1925-32), no. 74, and phrase “Hand Decorated”. Very good condition.

Dimensions: Creamer: H 6 x W 6 x D 4 1/4 in. Sugar: H 7 1/2 x W 7 1/4 x D 5 in. Total weight: 26 troy ounces. #BY449

Edwardian Classical sterling silver trinket box. Made by Howard & Co. in New York in 1901. Oval with straight sides and flat hinged cover. Leafing scrollwork applied to sides and cover top, which also has centrally mounted cherub’s head. Reeded rims with applied leaf border. Fully marked including maker’s stamp, year, and no. 1465. Very good condition.

Dimensions: H 2 3/4 x W 6 3/8 x D 4 7/8 in. Heavy weight: 17.5 troy ounces. #BX686

Edwardian Modern Regency sterling silver basket. Made by the Sweetser Co. in New York, ca 1910. Faceted octagonal bowl with straight and tapering sides on spool support mounted to raised and faceted octagonal foot; fixed curvilinear handle. Engraved ornament with fluted and paterae curvilinear borders forming frames of which four vacant and the others inset with garlands, scrollwork, and vases. Handle has pendant flowers and oval frames inset with paterae. Fully marked including maker’s stamp ...