Dimensions: Creamer: H 6 x W 6 x D 4 1/4 in. Sugar: H 7 1/2 x W 7 1/4 x D 5 in. Total weight: 26 troy ounces. #BY449
Each: Ovoid bowl on cylindrical stemp flowing into domed foot. Dense fronds and flowers repousse. Mouth rim molded and foot rim crimped. Tactile easy-grip form with nice balance. Fully marked including maker’s stamp (1925-32), no. 402, and phrase “Hand Decorated”. Excellent condition.
Dimensions: H 6 7/8 x D 3 1/2 in. Total weight: 89.5 troy ounces. #BZ582
Dimensions: Creamer: H 4 x W 5 1/4 x D 3 3/4 in. Sugar: H 4 x D 4 in. #BU361
Dimensions: H 1 x W 17 x D 11 3/4 in. Weight: 38.3 troy ounces. #BY473
Dimensions: H 3/4 x D 4 1/8 in. Total weight: 16 troy ounces. #BY584
Overall dimensions: H 6 x L 8 1/2 x W 4 in. Weight: 9.6 troy ounces. #BY992
Dimensions: H 3 3/8 x W 4 x D 2 3/4 in. Weight: 4.8 troy ounces. #BY966
Height: 6 1/4 in. Weight: 2 troy ounces. #BY816
Dimensions: H 7 3/4 x D 5 3/8 in. Weight (silver only): 4.8 troy ounces. #BZ221
Dimensions: H 10 1/2 x D 4 5/8 in. Weighted. #BY077
Dimensions: Coffeepot: H 9 1/2 x W 8 x D ...
Coffeepot has tapering ovoid body with flush and hinged cover and s-spout with tooled curvilinear frames and scalloped mount. Creamer and sugar round and bellied. Handles capped with reeded bands. Feet round and stepped. Applied girdles comprising rectilinear frames with reeded bands. Engraved and acid-etched ornament with dense leafing scrollwork and pendan...
Large dimensions: H 9 1/8 x D 3 in. Weight: 10.5 troy ounces. #BV629
Dimensions: H 8 3/4 x D 3 1/8 in. Weight: 8.8 troy ounces. #BY559
Overall dimensions: H 6 3/8 x W 6 3/4 x D 3 3/8 in. Weight: 12.8 troy ounces. #BY003
Dimensions: H 6 x D 2 5/8 in. Weight: 6.6 troy ounces. #BY560
Dimensions: H 8 1/4 x D 3 1/4 in. Weight: 11 troy ounces. #BW523