Edwardian sterling silver tray. Made by S. Kirk & Son Inc. in Baltimore. Oval well and wide shoulder with repousse floral garland on stippled ground; imbricated leaf rim. Fully marked including maker’s stamp (1925-32), no. 2517, and phrase “Hand Decorated”. Very good condition.

Dimensions: H 1 x W 17 x D 11 3/4 in. Weight: 38.3 troy ounces. #BY473

Modern sterling silver tray. Made by Arthur Stone in Gardner, Mass., ca 1930. Round well with curved sides, tapering shoulder, and molded rim. Fully marked including maker’s stamp and craftsman’s initial T for Herbert A. Taylor, who was active from 1908-37. Very good condition.

Dimensions: H 3/4 x D 12 1/8 in. Weight: 23.7 troy ounces. #BX526

Set of 10 Acorn sterling silver place card holders. Made by Georg Jensen in Copenhagen. Each: Double-sided stylized acorn mounted to rectangle, in turn, mounted to larger rectangle. Marks including maker’s stamp (1945-77), designer’s stamp (Johan Rohde), and no. 62. Very good condition.

Dimensions: H 1 x W 1 1/8 x D 7/8 in. Total weight: 5.7 troy ounces. #BY846

Pair of pretty Edwardian sterling silver candlesticks. Made by Fisher Silversmiths, Inc. in Jersey City, ca 1950. Each: Ovoid socket with detachable and turned-down bobeche; baluster shaft on domed foot. Rims have applied shells and scrolls. Fully marked including maker’s stamp and no. 3310. Very good condition. A few minor pings.

Dimensions: H 10 3/8 x D 5 1/8 in. Gross weight: 31 troy ounces (weighted in shaft). #BY678

Alexandria sterling silver bread and butter plates. Made by Fisher Silversmiths in Jersey City, New Jersey. Each: Round well and concave shoulder interspersed with 4 open leafing tendrils mounted to cutout triangles. Fully marked including maker’s stamp, pattern name, and no. 2646. Very good condition.

Dimensions: H 1/4 x D 6 5/8 in. Total weight: 47 troy ounces. #BY647

Tall Victorian Classical sterling silver vase. Made by Tiffany & Co. in New York. Lobed baluster with inset neck and flared rim; domed foot. Acid-etched fluid and symmetrical leafing scrollwork pattern with copper traces; foot has scroll and flower repousse border. Fully marked including maker’s stamp, pattern no. 11579, and director’s letter C (1902-7). Very good condition with strong definition.

Dimensions: H 15 1/2 x D 5 3/4 in. Weight: 41.5 troy ounces. #BY758

Victorian Classical sterling silver vase. Made by Mauser in New York, ca 1890. Narrow conical body between vertical acanthus leaves mounted to bottom; knop and raised round foot. Open irregular fruiting grapevine applied to turned-down mouth rim. Fully marked including maker’s stamp and no. 11244. Very good condition.

Dimensions: H 8 1/4 x D 5 7/8 in. Weight: 11.6 troy ounces. #BY541, BY542, BY544 & BY545

Pair of Edwardian sterling silver creamer and sugar. Made by S. Kirk & Son Inc. in Baltimore. Ovoid bodies and high looping handles. Creamer has helmet mouth and sugar has raised cover and finial. Frond and flower repousse; at bottom leaf and scallop shell border. Fully marked including maker’s stamp (1925-32), no. 74, and phrase “Hand Decorated”. Very good condition.

Dimensions: Creamer: H 6 x W 6 x D 4 1/4 in. Sugar: H 7 1/2 x W 7 1/4 x D 5 in. Total weight: 26 troy ounces. #BY449

Pair of Victorian Classical sterling silver compotes. Made by Tiffany & Co. in New York. Each: Round solid well and concave sides with pierced leafing scrollwork; raised foot. Rims have applied leafing scrollwork and buds that suggest the influence of Chrysanthemum. Fully marked including maker’s stamp, pattern no. 8743, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 2 3/4 x D 9 1/2 in. Total weight: 34 troy ounces. #BY667

American Georgian sterling silver sauceboat, ca 1900. Retailed by Black, Starr & Frost in New York. Bellied oval bowl with leaf-capped high-looping handle and gadrooned scalloped rim; four scroll-mounted paw supports. Fully marked including retailer’s stamp and no. 1430. Very good condition.

Overall dimensions: H 3 1/2 x L 6 x W 3 1/4 in. Weight: 6.6 troy ounces. #BY479

Pair of Edwardian Georgian sterling silver candlesticks. Made by Tiffany & Co. in New York, ca 1915. Each: Tapering shaft with base knop on stepped and raised foot. Socket has straight sides bellied bottom. Faceted. Fully marked including maker’s stamp, pattern no. 18910 (first produced in 1915), and director’s letter m. Very good condition.

Dimensions: H 9 x W 4 3/4 x D 4 1/4 in. Total weight: 21.5 troy ounces. #BY589

George V sterling silver box. Made by Richard Comyns in London in 1934. Rectangular with straight sides and curved corners. Cover hinged with gently curved top and tapering tab. On cover top is engraved the coat of arms of the Honourable Artillery Company, which is the oldest regiment in the British army. Cedar-lined and partitioned interior; underside leather lined. Fully marked. Very good condition.

Dimensions: H 3 1/4 x W 9 x D 5 1/2 in. Gross weight: 31 troy ounces. #BY742

Midcentury Modern sterling silver tray. Made by Tiffany & Co. in New York. Rectangular with curved corners, flat narrow shoulder and stepped rim; scroll bracket end handles. Fully marked including maker’s stamp, pattern no. 22846, and director’s letter M (1947-56). Very good condition.

Overall dimensions: H 1 1/2 x W 26 1/4 x D 16 3/8 in. Heavy weight: 112 troy ounces. #BY507

Plymouth sterling silver water pitcher. Made by Gorham in Providence in 1909. Tapering and paneled ovoid body, reeded helmet mouth, capped scroll bracket handle, and stepped oval foot. A fine piece in the classic pattern. Fully marked including maker's stamp, pattern name, no. A2788, date symbol, and volume (3 3/8 pints). Very good condition.

Dimensions: H 10 3/8 x W 9 3/4 x D 4 1/2 in. Weight: 24.7 troy ounces. #BY636

Edwardian Classical sterling silver creamer. Made by Whiting Manufacturing Co. in New York, ca 1910. Ovoid with helmet mouth and scroll bracket handle. Half gadrooning. Fully marked including maker’s stamp and no. 5014, letters SML, and volume (2 pts). Very good condition.

Overall dimensions: H 6 3/8 x W 6 3/4 x D 3 3/8 in. Weight: 12.8 troy ounces. #BY003

Set of 8 Edwardian sterling silver coaster dishes. Made by S. Kirk & Son Inc. in Baltimore. Each: Plain well and tapering sides; rim turned down with repousse leaf and flower garland on stippled ground. Fully marked including maker’s stamp (1925-32) and no. 424. Very good condition.

Dimensions: H 3/4 x D 4 1/8 in. Total weight: 16 troy ounces. #BY584

Edwardian Classical sterling silver bowl. Made by Gorham in Providence in 1906. Solid oval well and curved sides with pierced diaper and open leafing scrollwork. Rim reeded and steeply asymmetrical with applied shells, scrolls, and flowers. Fully marked including maker’s stamp, no. A5863, and date symbol. Very good condition.

Dimensions: H 5 3/4 x W 12 x D 8 1/4 in. Weight: 15.3 troy ounces. #BY350

Bird’s Nest sterling silver egg spoon. Made by Gorham in Providence, ca 1880. Leafing twig stem and nest terminal lain with 3 eggs. Bowl elongated oval and gilt with monogram engraved on verso. Marks include maker’s stamp from last quarter of 19th century. Very good condition.

Dimensions: H 4 1/2 x W 1 in. #BY578