American Colonial sterling silver bowl. Made by Reed & Barton in Taunton in 1950. Curved and tapering sides, flared rim, and stepped foot. Traditional form with plenty of room for engraving. Fully marked including maker’s stamp, date symbol, and no. X1455 as well as phrase “Paul Revere / Reproduction”. Very good condition.

Dimensions: H 5 x D 10 in. Weight: 30.3 troy ounces. #BZ363

American Colonial sterling silver bowl. Made by Reed & Barton in Taunton in 1956. Curved and tapering sides, flared rim, and stepped foot. Traditional from with plenty of room for engraving. Fully marked including maker’s stamp, date symbol, and no. X1455 as well as phrase “Paul Revere / Reproduction”. Very good condition.

Dimensions: H 5 x D 10 in. Weight: 29.8 troy ounces. #BZ369

Francis I sterling silver teapot. Made by Reed & Barton in Taunton, Mass. Bellied ovoid body on domed foot, high-looping leaf-capped scroll handle, and leaf-capped s-scroll handle; cover hinged and domed with leafing-scroll quatrefoil finial. Strapwork frames (vacant) on front and back between cornucopias and pendant ribbon-tied flowers. Rims irregular with applied leaves and scrolls. Fully marked including maker’s stamp, pattern name, no. 570A, and phrase “Hand Chased”. Very good conditio...

Set of 7 Francis I sterling silver nut dishes. Made by Reed & Barton in Taunton, Mass. 1951-52. Quatrefoil well, lobed sides, and scrolled rim. Embossed fruits and leaves. Nice pieces in the classic pattern. Fully marked including maker’s stamp, pattern name, and no. X569. Three have 1951 date symbol and 4 have 1952 date symbol. Very good condition.

Dimensions: H 7/8 x D 3 3/8 in. Total weight: 11 troy ounces. #BZ119

Francis I sterling silver 3-light candelabrum. Made by Reed & Barton in Taunton. Central socket on spool base to which are mounted to reeded wraparound branches, each terminating in single socket. Branches have short leaf and flower band. Branch plug set in socket mounted to baluster shaft; raised foot. Engraved and low relief ornament with leaves and fruit and flower clusters. Sockets bellied and shaft and foot fluted. Foot and bobeche rims scrolled. Fully marked including maker’s stamp, patt...

Pair of Francis I sterling silver 3-light candelabra. Made by Reed & Barton in Taunton. Each: Central socket on spool base to which are mounted two reeded wraparound branches, each terminating in single socket. Branches have short leaf and flower band. Branch plug set in socket mounted to baluster shaft; raised foot. Low relief ornament with leaves and fruit and flower clusters. Sockets bellied and shaft and foot fluted. Foot and bobeche rims scrolled. Fully marked including maker’s stamp, pat...

Pair of Francis I sterling silver low 3-light candelabra. Made by Reed & Barton in Taunton, Mass. Each: Central socket on bell-form base to which are mounted two leaf- and flower-wrapped scrolled and reeded arms, each terminating in single socket. Arms have threaded plug set in socket on raised foot. Low relief ornament with leaves and fruit and flower clusters. Fluting. Sockets bellied and rims scrolled. Fully marked including maker’s stamp, pattern name, and X5691. Very good condition.

Dim...

Pair of Francis I sterling silver low 3-light candelabra. Made by Reed & Barton in Taunton, Mass. in 1950. Each: Central socket on bell-form base to which are mounted 2 split-mounted and leaf-wrapped arms, each terminating in single socket. Shaft baluster on domed foot. Applied, chased, and engraved ornament with flowers and leaves. Scrolled rims and bobeches. Converts to candlestick. Fully marked including maker’s stamp, date symbol, pattern name, and no. X571. Very good condition.

Dimensio...

Chippendale sterling silver tray. Made by Reed & Barton in Taunton, Mass. Round with molded curvilinear ogee piecrust rim. Fully marked including maker’s stamp, pattern name, and no. X365. Very good condition.

Dimensions: H 7/8 x D 12 in. Weight: 20.4 troy ounces. #BX721

Turn-of-the-century Edwardian sterling silver trophy cup. Made by Reed & Barton in Taunton, Mass. Faceted baluster with scalloped and beaded rim. Reeded and leaf-capped, -wrapped, and -mounted side handles. Four leaf-mounted open scroll supports. Fully marked including maker’s stamp and no. 80. Very good condition.

Dimensions: H 9 x W 11 x D 7 in. Weight: 49 troy ounces. #BW447

Edwardian Modern Classical sterling silver serving bowl. Made by Tiffany & Co. in New York, ca 1910. Round and serpentine with tapering sides and reeded rim. Cover raised with tapering sides and plain and flat rim. Dense engraved scrolls, flowers, scallop shells and diaper on bowl interior sides and on cover top and exterior sides. For serving a special dish—make that two special dishes: The twist-lock finial can be detached for converting the cover to a second bowl. Fully marked including mak...

Pair of Francis I sterling silver low 3-light candelabra. Made by Reed & Barton in Taunton, Mass. in 1952. Each: Central socket on bell-form base to which are mounted 2 split-mounted and leaf-wrapped arms, each terminating in single socket. Shaft baluster on domed foot. Applied, chased, and engraved ornament with flowers and leaves. Scrolled rims and bobeches. Converts to candlestick. Fully marked including maker’s stamp, date symbol, pattern name, and no. X571. Very good condition.

Dimensio...

Modern Georgian sterling silver mustard pot. Made by Webster Company in North Attleboro, Mass., ca 1950. Cobalt glass bowl set in sterling silver base with pierced ornamental band. Cover raised with vasiform finial. With spoon. Base and spoon marked “Sterling” with maker’s stamp. Very good condition.

Overall dimensions: Pot: H 3 1/4 x D 2 in. Spoon: H 3 1/8 in. Total weight (silver only): 1 troy ounce. #BX785

Modern Georgian sterling silver mustard pot. Made by Webster Company in North Attleboro, Mass., ca 1950. Cobalt glass bowl set in sterling silver base with pierced ornamental band. Cover raised with vasiform finial. With spoon. Base and spoon marked “Sterling” with maker’s stamp. Very good condition.

Overall dimensions: Pot: H 3 1/4 x D 2 in. Spoon: H 3 1/8 in. Total weight (silver only): 1 troy ounce. #BX786

Early gilt-washed sterling silver sauce bowl on stand with butler finish. Made by Tiffany & Co. in New York. Round and tapering bowl with gilt interior and raised foot. Side handles in form of post inserted with short perpendicular column and mounted with stylized leaves. Classical rim. Engraved presentation: “W.B.K. Jr from W.B.K. Sr / Newark N.J. / April 29, 1871.” Stand round with well and same rim. A fine Greek Revival piece that incorporates Aesthetic influence. Union Square hallmarks...

Colonial Revival sterling silver bowl. Made by Dominick & Haff in New York in 1940. Tapering sides, flared rim, curved bottom, and raised and inset foot. Traditional form with plenty of room for engraving. Fully marked including maker’s stamp, no. X1455, Reed & Barton date symbol, and phrase “Paul Revere / Reproduction”. Dominick & Haff was acquired by Reed & Barton in 1928. Very good condition.

Dimensions: H 4 7/8 x D 10 in. Weight: 28.8 troy ounces. #BX253

Art Nouveau sterling silver bowl. Made by Georg Jensen in Copenhagen. Round and tapering with flared rim set in open tendril support on round and stepped foot. Hand hammered with nice shimmer. This design illustrated in: Drucker, Georg Jensen, 1997, p. 213. Fully marked including postwar maker’s stamp and no. 17B. Very good condition.

Dimensions: H 5 1/4 x D 5 3/4 in. Weight: 10 troy ounces. #BW304