Pair of English Neoclassical sterling silver 3-light candelabra. Made by Tiffany & Co. in New York, ca 1928. Each: Two leaf-wrapped arms, each terminating in single socket, wrapped around a central socket. Arms set in single socket mounted to tapering shaft on raised foot. Each socket tapering with detachable bobeche and wax pan. Faceted and reeded. Applied acanthus leaves on sockets and foot. Leaf-and-dart borders. Converts to candlestick. Fully marked including maker’s stamp, pattern no. 212...

Pair of English Neoclassical sterling silver 3-light candelabra. Made by Tiffany & Co. in New York, ca 1930. Each: Two leaf-wrapped arms, each terminating in single socket, wrapped around a central socket. Arms set in single socket mounted to tapering shaft on raised foot. Each socket tapering with detachable bobeche and wax pan. Central socket has cover with acorn finial. Faceted and reeded. Applied acanthus leaves on sockets and foot. Leaf-and-dart borders. Converts to candlestick. Fully marke...

Edwardian Classical sterling silver trinket box. Made by Howard & Co. in New York in 1901. Oval with straight sides and flat hinged cover. Leafing scrollwork applied to sides and cover top, which also has centrally mounted cherub’s head. Reeded rims with applied leaf border. Fully marked including maker’s stamp, year, and no. 1465. Very good condition.

Dimensions: H 2 3/4 x W 6 3/8 x D 4 7/8 in. Heavy weight: 17.5 troy ounces. #BX686

Edwardian sterling silver 3-piece coffee set. Made by Stieff in Baltimore in 1918. This set comprises coffeepot, creamer, and sugar. Each: Bellied bowl on raised foot. Handles high-looping and leaf-capped. Covers domed with vasiform finial. Coffeepot has vertical leaf-capped spout; creamer has helmet mouth. Dense and tactile allover floral repousse. Fully marked including maker’s stamp and no. 28. Coffeepot has 1918 date symbol. Excellent condition.

Dimensions: Coffeepot: H 9 1/2 x W 8 x D ...

Pair of Francis I sterling silver 3-light candelabra. Made by Reed & Barton in Taunton. Each: Central socket on spool base to which are mounted two reeded wraparound branches, each terminating in single socket. Branches have short leaf and flower band. Branch plug set in socket mounted to baluster shaft; raised foot. Low relief ornament with leaves and fruit and flower clusters. Sockets bellied and shaft and foot fluted. Foot and bobeche rims scrolled. Fully marked including maker’s stamp, pat...

Edwardian sterling silver picture frame. Made by Shreve & Co. in San Francisco, ca 1910. Oval window in same surround; on front engraved ivy leaf garland with spiky tips and reeded stems. Sides plain. Two delightful ball supports. With glass, silk lining, and burgundy velvet back and hinged-easel support. For portrait (vertical) display. Fully marked including maker’s stamp. Very good condition.

Dimensions: Frame: H 9 7/8 x W 7 1/4 in. Window: H 8 1/4 x W 5 7/8 in. #BX906

Victorian Classical sterling silver water pitcher. Made by Tiffany & Co. in New York. Tapering and fluted ovoid body, beaded helmet mouth, and high-looping double-scroll handle. Four cast leafing scroll supports. Fully marked including maker’s stamp, pattern no. 12420 (first produced in 1895), and director’s letter T (1892-1902). Very good condition.

Dimensions: H 8 3/4 x W 9 x D 5 in. Weight: 28 troy ounces. #BX939

George V sterling silver picture frame. Made by Ernest Wilfred Sanders & Henry Arthur Mackenzie in Birmingham in 1933. Rectangular window with curvilinear upper corners in plain and flat rectangular surround with wide lower rail. With glass, silk lining, and stained wood back and hinged easel support. Fully marked. Very good condition.

Dimensions: Frame: H 10 1/2 x W 8 in. Window: H 8 7/8 x W 6 7/8 in. #BX905

Fairfax sterling silver coffee and tea set on tray. Made by Durham, which was part of Gorham, in Concord, ca 1926. This set comprises 7 pieces: Hot water kettle on stand, coffeepot, teapot, creamer, sugar, and waste bowl on tray.

Each: Chamfered. Rectilinear and tapering body on same foot. Handles scroll bracket. Covers gently raised with soft faceting (pot covers hinged). Finials chamfered with bead. Spouts faceted except for creamer, which has u-form spout. Tray rectangular with molded rim, ...

Pair of Victorian Classical sterling silver bowls. Made by Tiffany & Co. in New York. Each: Round with plain well and curved and fluted sides. Turned-down lobed rim. Four ball supports Fully marked including maker’s stamp, pattern no. 10374 (first produced in 1889), and director’s letter M (1873-91). Excellent condition.

Dimensions: H 1 1/4 x D 5 3/4 in. Total weight: 7 troy ounces. #BX708

Francis I sterling silver bowl. Made by Reed & Barton in Taunton, Mass. in 1950. Quatrefoil well and wide flared mouth with wavy scrolled rim. Chased and embossed fruits. A nice piece in the classic French Renaissance pattern. Fully marked including maker’s stamp, pattern name, no. X569, and date symbol. Very good condition.

Dimensions: H 3 x D 11 5/8 in. Weight: 20.4 troy ounces. #BX690

George V sterling silver box. Made by Henry Matthews in Birmingham in 1930. Rectangular with straight sides. Corner posts on ball support. Cover flat and hinged; on top horizontal engine-turned bands bordered by plain and wraparound engine-turned bands. Sides same with plain borders. Box interior wood-lined and partitioned. Open leather-lined bottom. Fully marked. Good condition.

Dimensions: H 3 x W 7 x D 3 3/4 in. Gross weight: 23 troy ounces. #BW000

Edwardian sterling silver 3-piece coffee set. Made by Gorham in Providence, ca 1917-8. This set comprises coffeepot, creamer, and sugar.

Coffeepot has tapering ovoid body with flush and hinged cover and s-spout with tooled curvilinear frames and scalloped mount. Creamer and sugar round and bellied. Handles capped with reeded bands. Feet round and stepped. Applied girdles comprising rectilinear frames with reeded bands. Engraved and acid-etched ornament with dense leafing scrollwork and pendan...

Francis I sterling silver teapot. Made by Reed & Barton in Taunton, Mass. Bellied ovoid body on domed foot, high-looping leaf-capped scroll handle, and leaf-capped s-scroll handle; cover hinged and domed with leafing-scroll quatrefoil finial. Strapwork frames (vacant) on front and back between cornucopias and pendant ribbon-tied flowers. Rims irregular with applied leaves and scrolls. Fully marked including maker’s stamp, pattern name, no. 570A, and phrase “Hand Chased”. Very good conditio...

Victorian Classical sterling silver coffeepot. Made by Tiffany & Co. in New York. Baluster with vertical spout and hinged and domed cover. Stained-wood finial and capped scroll handle. Repousse rinceaux bands and applied gadrooned borders on body; repousse twisted leaves on cover top. Fully marked including maker’s stamp, pattern no. 6233, and director’s letter T (1892-1902). Very good condition.

Dimensions: H 9 3/8 x W 8 3/4 x D 5 1/2 in. Gross weight: 23.4 troy ounces. #BX707

Chrysanthemum sterling silver oyster ladle. Made by Tiffany & Co. in New York, ca 1920. Round bowl with twisted fluting and curved and reeded stem with dense, entwined, and wraparound leaves embedded with flower heads; large flower head at terminal. A nice serving piece in this pattern which was introduced in 1880. Engraved interlaced script monogram. Fully marked including maker’s stamp. Very good condition.

Height: 10 1/2 in. Weight: 7.7 troy ounces. #BX974

Edwardian Classical sterling silver water pitcher, ca 1910. Wide ovoid body with helmet mouth and leaf-capped scroll handle with split bottom mount. Bead-and-reel rims. Fully marked including no. 25 and marks for Boston firms Bigelow, Kennard and Goodnow & Jenks. Very good condition.

Dimensions: H 7 1/4 x W 8 1/2 x D 6 in. Weight: 22 troy ounces. #BX665

Grande Imperiale sterling silver dinner and lunch set. Made by Buccellati in Italy. This set comprises 216 pieces:

Forks: 16 dinner forks (8 3/4) 16 luncheon forks (7 5/8), 16 salad forks (7), 16 pastry forks (6 7/8), and 16 seafood cocktail forks (5 7/8);

Spoons: 32 teaspoons (6 3/8), 16 round cream soup spoons (6 3/4), 16 ice cream spoons (5 1/8), and 16 five o’clock coffee spoons (5 1/8);

Knives: 16 dinner knives (9 3/4 ), 16 luncheon knives (8 3/8), and 16 butter spreaders (6 1/2); ...