This handled American coin silver cup was made by William K. Vanderslice in San Francisco, CA, circa 1870, consisting of a simple tapered cylindrical form with rope banding around rim and base. Vanderslice was an early California silversmith, working in the mid 19th century. He became widely acclaimed for his fine silverwork. This cup is marked with his name, San Francisco, makers mark and Pure Coin...

A lovely first standard (950/1000) silver tastevin, the bottom inset with a 1658 silver coin depicting the youthful image of Louis XIV surrounded by text translated as "Louis XIV, by grace of God, King of France and Navarre." The sides of the tastevin a decorated with clusters of grapes and elegantly curved godrons in the style typical of Orfevre Parrod. Coin inserts, however, are unusual in Parrod tastevins. The handle is worked in a simplified snake motif typical of Dijon...

Extremely elegant Louis XV-style French silver master salt dip with cobalt glass liners. The shapes of the containers remind me of Louis XV bombe commodes. The repousse design is very architectural in nature, and makes use of numerous decorative elements such as fluted columns, ribbons, cartouches, and pendant bellflowers. Surprisingly, none of the four cartouches has ever been monogrammed. Although intended for salt only, this piece could be used today to serve both salt and pepper...

An 800 Silver (German) Four Footed Center Bowl, circa 1895. It has Extensive Repoussee Designs on the Inside Rim and the Center of the Bowl Depicting Romantic Scenes, Possibly Court or Royalty Related. It weighs 11.8 Troy ounces and measures 9" across by 2" high and is in excellent condition.

An outstanding Restoration period French silver wine taster in the 18th century style typical of Lyon. With the restoration of the Bourbon monarchy, many old styles from the ancien regime once again came into fashion, and this tastevin, building on decorative elements typical of the 1770's, is a perfect example. Tastevins with snake-form handles were particularly popular. Those with a pair of snake heads that somewhat resemble bird's heads flanking a sphere are typical of silver from Lyon...

A very attractive French silver (1st standard=950/1000 pure silver) tastevin, the bottom inset with a 1785 silver coin showing the bust of King Louis XVI. This tastevin departs slightly from the traditional form, with the fluted “godrons” placed immediately around the coin and the sides finished with very nice repousse decoration of grapes, vines and leaves. The tastevin is finished with a single coiled snake handle...

This very fine antique rectangular-shaped French silver and gilt boardroom snuff box features a highly engraved scroll and floral decoration with central cartouche and gilt lined interior, hallmarked on lid rim, mid 19th Century. Wt: 54.8g; Size: 3 3/8" x 1 5/8"; Excellent condition with very minor wear to gilt

Ornate sterling silver meat serving fork, the handle decorated with shells, scrolls, roses and beads, and the matte-gilded tines decorated with bright cut engraving. The reverse is marked "925Sterlin1000", a marking frequently seen on American sterling silver before silversmith's were required to identify their work.

Origin: America, circa 1895. Condition: excellent, period monogram "G". Size: 7-3/4" long.

A Dutch Silver Sugar Caster or Muffineer. Weight, 7.3 T ounces. Dimensions; 8" high x 4" at center. Very good condition. Circa 1880.

Very rare sterling silver individual berry spoon in Whiting's 1891 "Louis XV" pattern. This is a rare form and the unusual broad shape of the bowl matches that shape of the large berry serving spoons. The bowl is lightly gilt. The back is stamped with Whiting's hallmark, the patent date (indicating an older piece) and the retailer's mark "Jacquemin & Co."

Origin: America, circa 1890s. Condition: excellent, sharp detail, no monogram. Size: 5" long.

Boxed Austrian Silver(Diana head mark, introduced 1886 plus 3,A, for 800 and Vienna and initials FR in rectangle) Dessert Serving Set in Wooden Box, with Brass Trim. Consists of six knives (7.5"), forks (7"), spoons (5.75"), two serving spoons (10", 8.5") and a serving fork (7.75"); total weight 31.1 Troy ounces. Box is 14.5" x 10". Excellent condition.

A Wonderful Pair of German Silver (835 standard) Candelabra, Made in Germany, circa 1890. It has three arms and an Art Nouveau design. All bobeches are intact. Dimensions; 9.75" high x 11.5" wide. Weight; 15.5 Troy ounces each, slightly weighted. Excellent condition.

A Large Sterling Silver Center Bowl or Fruit Bowl by S.Kirk & Son Co., Baltimore. With a Floral Repousse design on the Border. Dimensions; 11.25" diameter, 1.5" high; weight 16.5 Troy ounces. Date mark for 1902-1924, circa 1915. Monogram in center of bowl. Excellent condition.

An Oval Silver Tea Caddy; Made in Nuremberg, Germany, circa 1880 and Stamped Germany for export at a later date. Village scenes on each side. Weight 6.4 Troy ounces. Dimensions; 4.25" high x 4" wide x 2.75" deep. Has the "n" mark for Nurenberg and the number 13 (0.812 silver) on the lip of the bottom (both barely visible in the picture). Excellent condition.

This is a fine sterling silver napkin ring with a Gorham mark made in the Victorian period, ca 1860, brite cut with scrolling flowers and monogrammed RCW. Condition is very good having small surface dings; Measurement: 1 5/8 in. diam. x 1 in. high.

This is a wonderful pair of sterling silver tablespoons made by the Whiting Manufacturing Co. in the decorative repousse "Berry" Pattern, circa 1880, the front beautifully detailed with blueberry-like berries and leaves; monogrammed on the back with initials A. C., Whiting makers mark, and STERLING; Wt. 2.11 troy oz; Measurement- 6 3/4 inches, Bowl-2 1/4 long; Condition is excellent with minor surface scratches.

A superb late 19th century first standard (950/1000 pure) silver berry spoon with a shell-form gilt bowl. These spoons were originally intended for serving strawberries. The front of the handle is decorated with a twisting wreath of holly leaves and berries, and the back with a similar wreath of thistles. The bowl is beautifully worked in the shape of a scallop shell. Improvements in agriculture and railways made strawberries widely available to the wealthy classes in the 1870s...

This is a fabulous Victorian sterling ladies’ card case for that special collector, marked "sterling and "W&H" for the well-known New York silversmiths Wood & Hughes. The shaped case, with an attachment for a chain, has beautiful foliate engraving surrounding a central cartouche with the name "Hettie" and "1876" in the center; a Victorian heart is engraved on the reverse. Condition: very good with minor nicks; hinged lid snaps closed evenly. Measurement: 3.50 in long. x 2.50 in. wide

A Grand Continental (German) Silver Tea & Coffee Set, with a total weight of 95.7 Troy ounces. The Tea Pot weighs 30.5 Troy ounces and is 9.5" high x 12.5" wide; the Coffee Pot weighs 26.9 Troy ounces and is 10.5" high x 10" wide; the creamer weighs 10.5 Troy ounces and is 6" high x 7.5" wide; the two handled sugar weighs 12.8 Troy ounces and is 6.5" wide x 6" high; the milk jug. The set is from the late 19th century. It is in excellent condition.

This is an American set of five sterling silver table forks made by the Whiting Manufacturing Co. in the decorative repousse "Berry" Pattern, circa 1880, the front beautifully detailed with rasberries and leaves; monogrammed on the back with initials A. C., Whiting makers mark, and STERLING; Measurement- 7 3/4 inches; Condition-age appropriate wear to tines.

From our European Collection, an absolutely marvelous Victorian sterling silver two-handled oval serving platter by Mappin & Webb, London, 1897, fully marked, with superb chasing and casting featuring floral scrolls and phoenix, open-work gallery lions, basins and ancient mask heads, and with curled serpents for handles...

An Unusual Matched Set of American Victorian Sterling Silver Grape Shears, with Vine, Leaf and Grape clusters on Handles. One is Marked Sterling on the Handle and one on the Blade. Dimensions 6.5" long. Circa 1870-1890. Excellent condition. They can be purchased separately, if desired.

A beautiful Victorian sterling silver souvenir spoon from Saratoga Springs, New York. The handle depicts a Native American Chief wearing a feathered war bonnet, his bust surrounded by ears of corn and foliage. The bowl has a design picturing a young Native American man drinking from the natural springs and bears the legend “High Rock Spring Saratoga”. The bowl retains its original gilt surface. The back of the spoon is decorated with a tomahawk, bow and quiver of arrows...

A wonderful sterling silver trout set in Towle's 1884 "Arlington" pattern. The handles are decorated in the repousse style with a profusion of roses and foliage. The decoration lends itself to being mixed with many of the repousse patterns from the Baltimore area. It is the blade of the trout knife, wonderfully decorated with an engraved trout leaping into the air after biting a lure (the entire casting rod in the background), that really sets these servers apart...

A classic 19th century French 2nd standard (900/1000 pure silver) tastevin, inset at the base with a 1702 coin bearing the likeness of King Louis XIV surrounded by the legend translated as "Louis XIV by grace of god King of France and Navarre." The bowl of the tastevin is finished with the typical arrangement of "perles" and elongated "godrons" designed to create reflections in the wine to better judge its color and clarity...

A Highly Decorated (with Cupids) Sterling Silver Coffee Pot from Augsburg, Germany, circa 1860-1880. Dimensions 9" high x 9.5" from handle to spout; weight 33 Troy ounces. Excellent condition.

An Impressive Large Sterling Silver Bon Bon Serving Spoon win an Intricate Openwork Pattern. Custom Made for Marshall Field & Co., Chicago, around 1900. Dimensions; 10.75" x 6" (the bowl is 6" x 5"). Excellent condition.

A very pretty sterling silver berry or casserole spoon by Durgin. The handle is nicely engraved in an ivy pattern, while the gilt bowl is engraved with a flock of butterflies. The back is stamped with Durgin's earliest hallmark.

Origin: America, ca. 1870. Condition: excellent, no monogram, sharp detail, gilding faded to pale lemon. Size: 9" long. Weight: 59.0 grams.

A fine first-standard (950/1000 pure) silver tastevin, the bottom inset with a silver 5-franc coin from the reign of Louis Philippe. The coin has good detail, the front showing a bust of the king in profile, while the bottom shows a laurel wreath enclosing the words “5 Francs/1846”. The coin is surrounded by repousse decoration of angled godrons, small convex perles and larger concave cupules. The varying shapes were meant to reflect light through the wine to more accurately judge its col...

This is a stunning Victorian ladies’ sterling silver evening purse, by R. Blackinton & Co., ca. 1880, the exterior, monogrammed "FEJ" and decorated all over with beautiful scrolling flowers even has a compartment with a marked sterling pencil; the gold-washed interior with hinged mirror has 4 compartments including one with a currency clip and ivory writing tablet; makers mark and Sterling mark. Condition: excellent: clasp working, chain intact, no dents or scratches, mirror intact but somew...

A finely detailed ornate mesh purse with handle. Made of 800 silver with a floral design around the clasp. The interior contains a unique mesh coin purse. One of the enlarged photos shows a small area under the clasp missing a hoop which we can easily repair if so desired. We can also polish the purse free of charge.

A Toddy or Punch Ladle in Sterling Silver by Gorham in the rare Louis XIV pattern, for Theodore B. Starr and Herman Marcus. It is in a bent ladle shape (may have been straight originally, but more likely it was based on designs in the George III period) and dates from about 1870, when the design was patented. It weighs 6.4 Troy ounces and measures 8" x 5", with a bowl of 4.5" x 3.5". Its unbent length would be 14.5". There is a monogram "N" on the underside of the handle. It is in excellent cond...

An uncommon set of six nut picks, the mother of pearl handles attached to the silverplate picks with sterling silver ferules. The ferules are decorated with ropetwist borders flanking an ornate acanthus leaf pattern. In the Victorian era, fresh nuts would have been served alongside and cheese and fruit as a dessert course. The ferules are marked "Sterling".

Most sterling silver flatware services before 1900 had mother of pearl cutlery instead of knives that matched the rest of the service. ...

A Boxed Set of Silver Victorian Berry Spoons with Gilt Bowls. Hallmarked in Sheffield in 1855, with Makers Marks of RM EH, for Martin, Hall & Co. (Richard Martin & Ebenezer Hall). Weight; 5.5 ounces. Excellent condition.

Beautiful Italian 800 silver repousse sugar box. This sugar box with lid, was made in Milano, 19th Century. A finely chiselled foliage decor encompasses the entire sugar box. Marking located on the bottom.
Measurements: 6.69" (17 cm) height X 7.08" (18 cm) including handles X 4.33" (11 cm) diameter.

Handmade of colonial silver, this "mate" cup is of Uruguayan origin from the 1850-1870 period.
"Mate" is a special cup for drinking "yerba mate" a popular tea brewed from the leaves of a native holly (Ilex Paraguariensis). The perforated silver straw used for drinking the "mate" contains leaves carving.
Dimensions: 7.25" height (mate), diameter aprox. 3.25".
Length of the silver straw (bombilla)8.75".