Set of Four Cups for Tea, Sake, etc., by Sachiko Furuya; Honolulu, HI. Shino, White, Bamboo Ash glazes. Average H. 3.125"(8cm) x Dia. 2.625"(6.75cm.) Sachiko Furuya hails from Yamanashi Prefecture, Japan. There, she studied pottery with Yukio Matsuura, making primarily tea wares for practitioners of the Omotesenke School of Tea. She also attended the College of Arts at Nihon University (Tokyo,) Suidobara Fine Arts Academy (Tokyo,) and has a Studio Art degree from Clark College in Dubuque, Iowa...

2 "Soroban-dama" (abacus bead) shaped Tea Cups by Munetoshi Tagami of Hinata Kiln, Mashiko. Kaki and Namijiro (white) glazes with red & green overglaze enamels. Namijiro interior. H.2.375"(6cm) x Dia.3.625"(9.25cm.) Volume=7oz(210cc.) Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo. He is the 5th generation of potters in Mashiko’s Hinatagama (Hinata Kiln) founded during the Meiji Period (1868-1912) by Sudo Yujiro...

Yunomi, Tea Cup; by Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red & green overglaze enamels in white glaze "windows." Wax-resist lines on sides. Nuka glaze interior. H.3.5"(9cm) x Dia.3.375"(8.5c.) Volume=10.5oz(310cc.) Available singly or as a pair. Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo...

2 Yunomi, Tea Cups; by Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red, green & yellow overglaze enamels in "ichimatsu" checkerboard pattern. White glaze interior. H.3..375"(8.5cm) x Dia.3.25"(8.25c.) Volume=10oz(300cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo...

Yunomi, Tea Cup; by Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red, green & yellow overglaze enamels in "ichimatsu" checkerboard pattern. Kaki glaze interior. H.3..375"(8.5cm) x Dia.3.25"(8.25c.) Volume=10oz(300cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo...

Yunomi, Tea Cup; bu Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red & green overglaze enamels. White glaze interior. H.3.5"(9cm) x Dia.3.125"(8cm.) Volume=10oz(300cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective on functional wares...

Yunomi, Tea Cup; by Munetoshi Tagami of Hinata Kiln, Mashiko. Kaki glaze with red & green overglaze enamels. Nuka glaze interior. H.3.0"(7.75cm) x Dia.3.0"(7.75cm.) Volume=7oz(210cc.) Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo...

Yunomi, Tea Cup; by Isamu Tagami of Hinata Kiln, Mashiko. Rou-nuki (wax resist) pattern of "8's" (a good luck number) over Kaki glaze. Nuka glaze interior. H.3.25"(8.25cm) x Dia.3.25"(7.75cm.) Volume = 7oz(210cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective ...

Yunomi, Tea Cup. Black Temmoku Glaze with "yubi-kaki" (finger write) pattern. Nuka glaze interior. By Munetoshi Tagami of Hinata Kiln, Mashiko. H. 3.375"(8.5cm) x Dia.3.25"(8.25cm.) Volume=9.5oz(280cc.) Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo. He is the 5th generation of potters in Mashiko’s Hinatagama (Hinata Kiln) founded during the Meiji Period (1868-1912) by Sudo Yujiro. At the age of 16, he started his apprenticeship under his grandfather and then...

Set of 2 Sake Cups (Guinomi.) Kaki Glaze with overglaze red & green enamels, white interior. H.2"(5cm) x Dia.3"(7.5cm.) By Munetoshi Tagami of Hinata Kiln, Mashiko. Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo. He is the 5th generation of potters in Mashiko’s Hinatagama (Hinata Kiln) founded during the Meiji Period (1868-1912) by Sudo Yujiro. At the age of 16, he started his apprenticeship under his grandfather and then right after high school went to Americ...

Guinomi (Sake Cup) by Isamu Tagami of Hinata Kiln, Mashiko. Kaki Glaze exterior with reg & green overglaze enamels. White interior. H.1.375"(3.5cm) X Dia.2.875"(7.5cm.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective on functional wares. He is currently the 4th-...

Coffee Mug, ji-gusuri glaze with iron with red & green overglaze enamels; by Isamu Tagami of Hinata Kiln, Mashiko. H.3.375"(8.5cm) x Dia.3.0"(7.5cm,) Volume=9oz(270cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective on functional wares. He is currently the 4th-g...

Guinomi, Sake Cup, by Sachiko Furuya; Honolulu, HI. H. 2.375"(6cm) x Dia. 2.55"(6.25cm.) Black & White glazes. Sachiko Furuya hails from Yamanashi Prefecture, Japan. There, she studied pottery with Yukio Matsuura, making primarily tea wares for practitioners of the Omotesenke School of Tea. She also attended the College of Arts at Nihon University (Tokyo,) Suidobara Fine Arts Academy (Tokyo,) and has a Studio Art degree from Clark College in Dubuque, Iowa. She has exhibited her work in galleries...

Set of 2 Tall Cups for Tea, Sake, etc.; by Sachiko Furuya; Honolulu, HI. H. 3.0"(7.5cm) x Dia. 2.75"(7cm.) White, Shino, Bamboo Ash glazes. Sachiko Furuya hails from Yamanashi Prefecture, Japan. There, she studied pottery with Yukio Matsuura, making primarily tea wares for practitioners of the Omotesenke School of Tea. She also attended the College of Arts at Nihon University (Tokyo,) Suidobara Fine Arts Academy (Tokyo,) and has a Studio Art degree from Clark College in Dubuque, Iowa. She has e...

Tea Cup, Yunomi. Celadon Ash Glaze with Nuka Glazed Rim & Iron Dots. John Miller; Portland, OR. H. 3.0"(7.5cm) x Dia. 2.75"(7cm.) Vol. 6.75oz (200cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school. While at Mass Art studying under Ben Ryterband (who spent time studying potter...

Tea Cup, Yunomi. Shino Glaze with Nuka Dots and Iron Brushwork. John Miller; Portland, OR. H. 3.125"(8cm) x Dia. 3.125"(8cm.) Vol. 8oz (230cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school. While at Mass Art studying under Ben Ryterband (who spent time studying pottery in J...

Guinomi, Sake Cup, Shino Glaze. John Miller; Portland, OR. H. 1.5" (3.75cm) x Dia. 2.375" (6cm.) Vol. 1.5oz (50cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school. While at Mass Art studying under Ben Ryterband (who spent time studying pottery in Japan,) he had the chance to...

Guinomi, Sake Cup, Temmoku & Nuka Glazes. John Miller; Portland, OR. H. 15" (3.75cm) x Dia. 2.125" (5.5cm.) Vol. 1.3oz (40cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school. While at Mass Art studying under Ben Ryterband (who spent time studying pottery in Japan,) he had th...