Dimensions: H 1 x L 4 1/8 x W 1 7/8 in. Weight: 1 troy ounce. #BZ286
Dimensions: Knife: H 14 in. Fork: 10 1/2 in. Sharpener: H 13 in. #BY531
Each: Tapering, ovoid body on raised foot. Egg-and-dart border. Reeded bracket side handles with cast ram’s head mounts. Cover domed with cast Roman helmet finial. Beading. Super stylish midcentury design. Bold Classicism that works in a contemporary interior.
Early marks (1854-70) with Moore and Tiffany stamps...
Dimensions: H 7 x D 3 1/4 in. #BV932
Each: Bellied bowl on concave foot ring. Covers raised with cast bud finial (pot covers hinged). Teapot, coffeepot, and creamer have high-looping handle. Sugar has c-scroll side handles. All handles have stylized volute scroll and dart mounts. Spare with repousse rinceaux band. Fully marked including maker’s stamp, pattern no. 1982, ...
Reeded and beaded oval frame; at base swags threaded through fixed rings with pendant oval vase medallions, overlapping four split-mounted leafing supports terminating in pierced and scrolled oval feet. Four reeded and scrolling leaf-capped and -wrapped arms, each terminating in oval basket, mounted to frame base alternating with four reeded and scrolling leaf-wrapped arms, each terminating in round basket, mounted to ...
All pieces fully marked including maker’s stamp and pattern nos. 13389 (coffeepot and teapot) and 13889D (creamer, sugar, and waste bowl). Coffeepot has director’s letter C (19...
Dimensions: H 1 1/2 x D 14 in. Weight: 36.3 troy ounces. #BY071
Dimensions: H 2 1/4 x D 6 3/8 in. #BY797
Dimensions: H 4 ...
Dimensions: H 13 1/8 x D 5 7/8 in. Total weight: 18 troy ounces. #BY595
Dimensions: H 3 3/4 x D 3 3/8 in. Weight: 5.6 troy ounces. #BT602
Dimensions: H 4 1/4 x W 6 1/8 x D 4 in. #BY196
Dimensions: H ...
Approximate dimensions: H 1 3/4 x W 3/4 in. #1114
Dimensions: H 1 1/2 x D 14 3/8 in. Weight: 26.3 troy ounces. #BY101