A classic 19th century French 2nd standard (900/1000 pure silver) tastevin, inset at the base with a 1702 coin bearing the likeness of King Louis XIV surrounded by the legend translated as "Louis XIV by grace of god King of France and Navarre." The bowl of the tastevin is finished with the typical arrangement of "perles" and elongated "godrons" designed to create reflections in the wine to better judge its color and clarity...

Great pair of cast iron owl andirons with glass eyes that light up from the flames of the fire. They measure 15" tall X 9 1/2" wide x 16" deep, are attributed to Howes Foundry of Boston, Mass., and are from the 1880s. They are marked on the side of the rail #918-1 and Made in USA, and on the back of the owl 3000 and the number 2. They are in excellent original condition with no damage, including the glass eyes.

Wonderful old fox hunting motif whip rack. Painted metal, solid brass hooks, iron fox head. Measures 28" tall by 22" wide and 5" deep.

A cheerful Aesthetic Period sunflower card receiver with a cricket on the front and a dragonfly on the back. This silver plate receiver by Meriden Silver Plate Company of Connecticut dates late 19th C. Measures about 7 inches high.

A classic 19th century French silver tastevin of traditional form and the bottom inset with a silver coin from the reign of Louis XV. The sides of the tastevin are decorated with the traditional raised "perles", recessed "cupules" and elgongated "godrons" for viewing the depth of color in a wine...

From our European Collection, an absolutely marvelous Victorian sterling silver two-handled oval serving platter by Mappin & Webb, London, 1897, fully marked, with superb chasing and casting featuring floral scrolls and phoenix, open-work gallery lions, basins and ancient mask heads, and with curled serpents for handles...

A delightful early 19th century French silver tastevin featuring a 1770 Louis XV coin and a wonderfully decorated handle. The handle decoration depicts a man seated atop a wine barrel grasping a wine bottle in one hand and a Cupid's arrow in the other. The design is completed with the legend "Vive l'amour et le vin" ("Long live love and wine."). This type of handle was developed in the early 1700s and was used mostly in the Burgundy region...

Elaborately handled server by Reed & Barton in the "Love Disarmed" pattern. It has the old hallmarks dating back to 1899. This piece is in excellent condition, the figure on the handle and all of the repousse work are very crisp. Originally an asparagus server, it can be used for so many things. It has lovely piercings on the flat portion, and it shows no wear. It measures approximately 11.25" long and 3.75" at its widest. It weighs 255 grams. It is not monogrammed.

An absolutely delightful bronze calling card tray, the center designed with a small frog atop a traditional baroque-style wave. The top edge of the dish has a wonderful scene of four frogs riding big-wheel bicycles along a road. They have quite good balance, as all have their arms crossed. The lead frog is even smoking a pipe. Road markers reading “2Km” and “3Km” mark their progress...

Absolutely beautiful silver plate tray with center crest and decoration, handles on each end and fabulous serpentine, reticulated edges. This tray is marked by the maker, but I couldn't find the mark. It is old and in excellent condition. It measures 29 1/2" long x 22" deep.

A very attractive French silver (1st standard=950/1000 pure silver) tastevin, the bottom inset with a 1785 silver coin showing the bust of King Louis XVI. This tastevin departs slightly from the traditional form, with the fluted “godrons” placed immediately around the coin and the sides finished with very nice repousse decoration of grapes, vines and leaves. The tastevin is finished with a single coiled snake handle...

A very attractive late 19th century first standard (950/1000 pure silver) wine taster by Parisian silversmith Louis Coignet. The tastevin is decorated in the Bourgogne style with an applied handle in snake form. The serpent is beautifully decorated with engraved scales and eyes. The sides are enhanced with repousse and chased decoration of grape clusters and vine leaves. This example is classic form, but has a very steep convex bottom and no “godrons” or “perles” along the sides...

A classic 19th century French silver tastevin of traditional form by master silversmith Alexandre Vauger. This example is of small size, intended for use in evaluating cognac, Armagnac or calvados instead of wine. Unlike the “perles” and “godrons” found on the walls of a wine taster, a cognac taster more accurately reflects the liquid’s color using a smooth surface...

A classic 19th century French silver tastevin of traditional form by master silversmith Alexandre Vauger. This example is of small size, intended for use in evaluating cognac, Armagnac or calvados instead of wine. Unlike the “perles” and “godrons” found on the walls of a wine taster, a cognac taster more accurately reflects the liquid’s color using a smooth surface...

A classic 19th century French silver tastevin of traditional form by master silversmith Alexandre Vauger. This example is of small size, intended for use in evaluating cognac, Armagnac or calvados instead of wine. Unlike the “perles” and “godrons” found on the walls of a wine taster, a cognac taster more accurately reflects the liquid’s color using a smooth surface...

A Compete Set of Five Pair of Diamond Brass Candlesticks. The Original Three Pairs (Ace of Diamonds, King of Diamonds and Queen of Diamonds) were Designed to Commemorate Queen Victoria's Diamond Jubilee (1837-1897). The Remaining Two Pairs (Prince of Diamonds and Princess of Diamonds) came out in 1901, after Victoria's Death. There are several ding and scratches on the individual pieces, but overall in very good condition. The full set is a rare occurrence.

A Georgian Silver Flat Top Tankard by Solomon Hougham, London, 1796. A reeded design, with an engraved handle and a dragon in the front. Dimensions; 7.5 inches high, 36.5 traditional ounces, 33.3 "Troy ounces. Excellent condition.

A hammered copper Arts and Crafts style plaque decorated with three stylized marine fish amongst bubbles and seaweed. This item will have been made in the British Isles circa 1890-1910...

Heavy brass letter opener with a fully repoussed handle. There is a face on both sides at the end of the handle. It is made to look like a barbed dagger or sword. It measures approximately 9 inches long and at its widest, it measures 1.25 inches. The overall weight is 152.5g. It most likely dates to the late Victorian era; it is unmarked and in very good condition.

This handled American coin silver cup was made by William K. Vanderslice in San Francisco, CA, circa 1870, consisting of a simple tapered cylindrical form with rope banding around rim and base. Vanderslice was an early California silversmith, working in the mid 19th century. He became widely acclaimed for his fine silverwork...

A very pretty early 20th century French silver tastevin in the style typical of Dijon in the Burgundy region of France. This style retains the usual convex base surrounded by a wreath of “perles”, but the gadrooning (“godrons”) along the side have been replaced with a decoration of very finely worked grape leaves and clusters of fruit. The handle, also in typical Burgundian style, represents two snakes with the heads of ducks grasping the forbidden apple between their beaks. Although ...

So Special! Large and old double-sided blacksmithing trade sign.

An Early George III Silver Creamer or Milk Jug. Makers mark of CW, for Charles Wright. Hallmarked in London 1764. Dimensions; 4" x 3", weight; 7.3 Troy ounces. Excellent condition.

A Wonderful Pair of German Silver (835 standard) Candelabra, Made in Germany, circa 1890. It has three arms and an Art Nouveau design. All bobeches are intact. Dimensions; 9.75" high x 11.5" wide. Weight; 15.5 Troy ounces each, slightly weighted. Excellent condition.

A fine first-standard (950/1000 pure) silver tastevin, the bottom inset with a silver 5-franc coin from the reign of Louis Philippe. The coin has good detail, the front showing a bust of the king in profile, while the bottom shows a laurel wreath enclosing the words “5 Francs/1846”. The coin is surrounded by repousse decoration of angled godrons, small convex perles and larger concave cupules. The varying shapes were meant to reflect light through the wine to more accurately judge its col...

An Emil Puirforcat French first standard (.950) silver round box with a gold washed interior. The surface of the exterior covered with engine turning and engraved wreaths punctuated with blossoms. 3 3/8 inches (8.5 cm) diameter and 1 inch (2.5 cm) tall. Weight approx. 154 grams.

Marked on the interior of the lid with the first standard mark for after 1838, the “EP” touch for Emil Puiforcat and the number 2308. Around the rim of the bottom section are the makers mark and the first st...

A late 19th or early 20th century sterling silver sauce ladle with a round bowl, marked on the back of the handle, “STERLING, J.E. CALDWELL & (the rest of the punch missing) PATENT.” The front of the handle decorated with a long tailed bird (Jay?) in foliage. On the back is more foliage, the marks, and the engraved initial “F.” Approx. 7 inches long. Approx. 60 grams. Condition: Some wear. Decoration still crisp. J.E. Caldwell were a major Philadelphia maker and retailer.

A George III Silver Teapot by Henry Chawner and Hallmarked in London in 1792. A Bright Cut Teapot with Serpentine Shaped Sides and Engraved with Armorials on Both Sides. A Domed Oval Hinged Lid and a Wooden Finial and Scroll Handle. Dimensions; 6" High x 4" wide x 10" handle to spout. Weight 11.8 Troy ounces. Excellent condition.

A fine early 19th century silver tastevin in the 17th century Burgundian style, inset with a Louis XIV silver ecu coin. The coin is surrounded by a “couronne” of 27 perles from which extend elongated “godrons”. These elongated grooves, without any corresponding circular grooves typically meant the tastevin was intended for use only with white wines. The godrons are further enhanced with small bunches of grapes. The handle, in a stylized design of two entwined snakes, with the heads a...

A Large Sterling Silver Gorham "King George " (1894) Roast Carving Set. The Fork is 11", the Knife is 14.5" and the Sharpener is 13.75". The pin on the holding mechanism on the fork is slightly loose, but overall in very good condition.

A vintage late Victorian period American sterling silver salver or tray c1880-1900. This 7-3/4" x 6-3/4" tray has a high relief edge and a central fancy monogram. It is stamped with the Howard Sterling Co. mark (Providence, Rhode Island 1878-1902) and the BARTENS & RICE retailer's mark (1875-1909). It weighs an impressive 217 grams (6.98 troy ounces) and it is in excellent vintage condition with no breaks, corrosion, losses, damage or repairs other than a pen point-sized dent on the tray near th...

A Victorian Era Meat Fork, with Silver Bands and a Horn Handle. Hallmarked in Sheffield in 1864 by Harrison Bros, and Howson. Dimensions; length 9.5" x 1.625 width at the tines. Excellent condition.

A Pair of Sterling Candlesticks by Dominick and Haff with an Extensively Chased Design. They are 11" high and weigh 16.5 ounces each (33 ounces total)and are unweighted. From the early 1900's and in excellent condition. Note that there are a matching pair pair of tazzas available (Item number 1417).

A Large Coin Silver Water Pitcher by Gale Wood & Hughes (William Gale, Jacob Wood and Jasper Hughes; a partnership that lasted from 1833-1845). A Hand Chased Floral Design, Beaded Borders and a Double C-Scroll handle. Dimensions; 11.75" high; weight 33 standard,30.1 Troy ounces. Excellent condition.

A Georgia III Silver 2-Handled Loving Cup by Peter and Anne Bateman. Hallmarked in London in 1795. Dimensions; 5.875" x 7" to handles, top diameter 3.875". Weight; 11.1 troy ounces. Excellent condition.

A Georgian Silver Caster Made to the Britannia Standard (95.84% Silver)in the reign of George II; Hallmarked in London in 1729 with the Makers Mark of Thomas Bamford. Dimensions; 5" high x 2" wide, weight 3 ounces. Some light dimples at the base but in very fine condition overall.

An Early American Federal Period Coin Silver Beaker or Julep Cup. By John & Peter Targee, NY. Circa 1800. Dimension; 3" high x 2 3/8" diameter at top; weight, 4.1 Troy ounces. Excellent condition.

A Rare Early American Coin Silver Footed Dish (probably for Candy) Made by Albert Coles, Prominent NY City Silversmith who worked from 1836-1880 (died in 1886). Dimensions; 5" wide (9.25" to handles) x 2.5" high; weight 5.5 Troy ounces. Gold washed interior. Circa 1840's. Excellent condition.

An Importand and Historic Coin Silver Mug (Christening or Childs Mug) by noted Boston Silversmith Obadiah Rich (1809-1888, active 1830-1850). Marked pieces by Rich are Rare as much of his Output went to Leading Boston Retailers. The Mug is inscribed "Dec. 25, 1848 Emily P. Call from Abel Cushing Jr.". Cushing (1785-1866) was a Massachusetts lawyer and the author of "Historical letters on the first charter of Massachusetts government", published 1839. Dimensions; 3" high x 2.5" diameter at t...

A fine mid-19th century French silver tastevin (wine taster), the base inset with an 1810 Italian silver coin from the reign of Emperor Napoleon I as King of Italy. The bottom edge of the bowl is decorated with curved, scalloped "godrons" which were intended to reflect light through white wine to judge clarity. This tastevin does not have the "cupules" ("ovoides") specifically intended to deepen the color of red wines. The sides are decorated with grapevines and clusters of fruit. The handle...

One of the most beautiful ladles we have ever seen! This exquisite Durgin ladle in the Iris pattern is Art Nouveau at it's best. Introduced in 1900 to rave review, this large, heavy and gracious serving piece will be everyone's favorite! 10 3/4" x 4"

A Well Known, Notable and Rare Gorham Sterling Silver Large Fish Set with Ivory Handles. Elaborately Pierced and with Silver Gilt on the Pierced Pattern and with Carved Ivory Handles. Dimensions of knife, 11.5" x 3", fork, 10" x 3". Pattern introduced in 1892 and made for a brief time. Excellent condition. This particular model, number 607 (see picture of mark), was featured on the cover of the September 2008 issue of The Magazine Antiques. This issue contains an article, "Gorham's 'White ...

An elegant Serving fork by Gorham in sterling Silver with a Multicolored Enameled Handle. Circa 1880-1890. Length, 9: weight 4 ounces. Excellent condition.

A wonderful late 19th or very early 20th century sheet iron weathervane in the form of a sperm whale silhouette. The vane is hand sawn and retains its old coat of oxidized green paint (may be original, but appears to be a second coat). One side still has its black painted eye. The silhouette is attached to its original copper mounting pole. Found in Maine.

Origin: America, ca. 1900. Condition: very good, old paint, light rust spotting around edges, welding of mounting pole showing some se...

A Sterling Silver Sugar Pot or Bowl by Paul Storr. Hallmarked for London, 1832 and Additionally Stamped "Storr and Mortimer" (used 1822-1839). Dimensions; 3.5" high x 7.5" to handles; weight, 17.3 Troy ounces. Gilt interior. Excellent condition.

A Georgian Silver Caster Set of Three, (Sugar, Pepper and Dry Mustard). Hallmarked in London by George Lambe, 1717/18. Dimensions; Sugar is 6.5" x 3" and weighs 7.7 Troy ounces. The Spice Casters are 5.5" x 2.25" each and weigh 10.9 Troy ounces total, one slightly heavier. Total weight is 18.6 T ounces. Excellent condition.

A unusual brass tea caddy from the Imperial Romanov era. These boxes are much more frequently seen as rectangular shapes rather than ovals. The hinged lid is decorated with an ornately detailed appliqué of the imperial Romanov double-headed eagle. The interior is tin-lined in the traditional Russian style. The lid can be locked with a small padlock—a reminder that tea was once an expensive, luxurious commodity that had to be protected from household thieves. The interior is tin-lined as expe...

A lovely set of six sterling silver demitasse spoons in the "Floral" pattern by Tiffany & Co. This lovely Victorian spoons feature a different old-fashioned flower on each handle. The tip of each handle is the flower blossom, while the neck is fashioned as the plant stem and foliage. The flowers represented are marigold, clover, daisy, iris, violet, and wild rose. The unusual elongated bowls are similar to those on egg spoons, and retain their original matte gilding. The backs are marked "T...

A Sterling Silver Sugar Basket or Sweetmeat Dish in a Bright Cut Design from the George III period, by Thomas Chawner (makers mark slightly rubbed) and Hallmarked in London, 1786. Dimensions; 4.75" long x 3.25" wide x 6" high to handle; 3.6 Troy ounces. Escellent condition.

A Large Sterling Silver Center Bowl or Fruit Bowl by S.Kirk & Son Co., Baltimore. With a Floral Repousse design on the Border. Dimensions; 11.25" diameter, 1.5" high; weight 16.5 Troy ounces. Date mark for 1902-1924, circa 1915. Monogram in center of bowl. Excellent condition.

A Boxed Dessert Set, for Fruit or Cheese, by Joseph Deakin and Sons, of Sheffield, England. Silver plate with horn handles. The box is custom fitted. Circa 1890. Dimensions; box 11.5" x 9.5" x 2"; fork, 7", knife, 8". Excellent condition.

A Large Frank Whiting Sterling Silver Water Pitcher. Given to F. R. Estabrook of Harvard on September 9, 1912 (possibly his wedding date as there is a pennant for 1910 in the Harvard Crest); engraved with his name, the names of 16 other gentlemen, a Harvard Crest with Estabrook's name over it in a ribbon and what looks to be a fraternity or club logo (a triangle with an owl and Greek letters; Phi, Delta, Psi, the original name for the Owl Club, one of the eight final clubs at Harvard). Dimen...

A Large Victorian English Brass Inkstand, with Two Lidded Porcelain Inkwells, a Candleholder, a Nib Brush and Two Pen Holders. Marked on the bottom Rd No (Registry Number) 1702 for 1885. Dimensions; 16.5" long 4 6.5" deep x 6.5" high; approximately 3.5 pounds in weight. Excellent condition.

An Elegant Pair of Victorian Sterling Silver Candlesticks Hallmarked in Sheffield in 1866 with the Mark of JKB, for Hawkesworth, Eyre & Co. Height; 9.25". Weight; 36.6 Troy ounces, weighted. Excellent condition

An English Sterling Silver Sweetmeat Basket on a Wooden Base with a Swing Handle from the George III Period. Hallmarked London, 1796, with the rare Peter Bateman mark (1740-1825, son of Hester, wife of Ann, father of William). Dimensions; oval shape, 6" x 4" x 3.25" high (5" to handle). Very fine condition.

A Large Sterling Silver Pepper or Spice Caster by Currier & Roby, NY, circa 1910-1920. Currier and Roby specialized in High Quality Reproductions of Classic Designs, Operating in the Early Part of the 20th Century. Dimensions; 7" high x 2.5" in diameter; weight; approximately 190 grams. Excellent condition.

A Sterling Chocolate or Coffee Pot made by Howard & Co., New York and marked 1884. Dimensions; 7.75" high x 7" to handle; weight 11.9 T. ounces. Excellent condition.

Georgian silver Teapot Stand, Hallmarked in London in 1801, with the makers mark "WB" for William Baley. In a bright cut oval form. Dimension; 7" x 5.5" x 7/8" high; weight 4 ounces. Excellent condition.

A finely decorated late 19th Century Renaissance/Gothic styled copper/bronze twin-handled dish or plaque. This item was made in Germany circa 1875-1900 and is signed Gustav Grohe (1829-1906). Condition - excellent - no damages or repairs. 29cm (11.4inches) diameter.

文艺复兴风格铜挂盘 Gustav Grohe署名 约1829-1906
一件做工精美的19世纪晚期ਧ...

A Silver Plated Revolving Bacon or Breakfast Warming Dish or Tureen with a Roll Top and an Ivory Button on the Handle. Two removable liners, one solid and one pierced. Made by Mappin & Webb, circa 1890, and marked "Triple Deposit", "Princes Plate" and "London & Sheffield". Dimensions; 13" long x 8" deep x 7.5" high. Excellent condition.