Appearing to be from a 2006 excavation site in Tokyo known to be a former residence of the Owari Tokugawa clan—the most senior contingent of the Tokugawa clan that united Japan under one rule—this lovely Mishima tea bowl is one of just two I have seen appear on the Japanese art market over the years. The previous bowl also listed on our site had a large portion reconstructed with a gold repair. This piece meanwhile is entirely intact and even has its original box. Details about t...

Oribe is a visual style named after the late-16th-century tea master Furuta Oribe (1544-1615). Typically, black or green glazes are applied to the bodies of these works and light-colored windows are created using feldspar. These high-contrast areas then act as a canvas upon which abstract, minimalistic, and often naturalistic themes are painted.

As can be seen here, this piece is of the green variety and looks to be from the mid-to-early Edo period as can be determined ...

At various times over the long history of tea practice in Japan, Korean-ware has come into high fashion and ships full of the finest ceramics from the neighboring country were brought to its shores. Such pieces have long been favored by learned cha-jin (tea people); and, older pieces such as this are quite prized today as relatively few from this era have survived in good condition. While it is possible this piece is of Japanese origin, its apparent age would make it more likely to h...

Oribe is a visual style named after the late-16th-century tea master Furuta Oribe (1544-1615). Typically, black or green glazes are applied to the bodies of these works and light-colored windows are created using feldspar. These high-contrast areas then act as a canvas upon which abstract, minimalistic, and often naturalistic themes are painted.

This piece is quite unique for its brown color which may have been produced using a copper glaze under very specific conditions. Typical o...

Crafted from locally sourced Bizen clay, this mid-Edo period vase embodies simplicity, beauty, and understated elegance. Originally crafted as a tokkuri, or sake flask, it was recovered from the estate of a tea-practitioner who reportedly cherished it as a vase that would hold colorful flowers and various grasses throughout the seasons.

Thanks to the dedication and passion of a researcher by the name of Katsura Matasaburo (1901-1986) we can be assured that this vase is a...

An often overlooked implement in tea ceremony, here we have the humble kogo (incense box) with an image of a sleek and flowing dragon. Commonly thought to represent strength, freedom, good luck, and magic, dragons are a popular theme in the artwork across Eastern cultures. Interesting to note, the dragon here is portrayed in the Korean style with four claws, with dragons in China typically having five claws and dragons in Japan typically having three. Fashioned by one of the few great female Jap...

During the Kamakura period in Japan (1185-1333), a remarkable form of Buddhist sculpture known as the votive Buddha emerged. Commonly referred to as kakebotoke (hanging Buddhas), pieces like this would have been mounted on spherical plaques made of bronze or copper and hung in a Buddhist temple or possibly even in a Shinto shrine. These small-scale sculptures were created to serve as objects of devotion and were often commissioned by wealthy individuals or temples. The Kurakama perio...

During Japan's Momoyama period, spanning from the late 16th to the early 17th century, Bizen pottery flourished, producing exquisite pieces such as this symmetrical and elegant flower vase. Crafted from locally sourced Bizen clay, this vase embodies simplicity and understated elegance. Its unassuming form showcases the natural beauty of the clay, enhanced by a delicate ash glaze. The texture and shape evoke a sense of rustic charm, reflecting the profound harmony between human creati...

This Meiji period vase is made of fine white porcelain fashioned after classic Chinese motifs.. The potter, first generation Miura Chikusen, is the same generation as many of the better known Imperial Court artists (Kozan, Siefu, Tozan, etc…) and just as accomplished in terms of mastery of technique, level of artistic expression, and volume of pieces produced.

An exceptionally skilled Meiji potter, Chikusen (1854 – 1915) specialized in high-quality Kiyomizu-yaki and...

This scroll contains a sutra written as [寿至蓬莱不老僊], pronounced in Japanese as “Jyu-Ita-Hōrai-Furō-Sen.” Originating from Chinese, the characters “蓬莱” refer to the mythical land of “Penglai,” home to the immortals. According to legend the trees that grow here cure all disease; there are rice bowls and flasks of wine that never go empty; and its great castles are built entirely out of gold and silver.

The brushwork is done by a Rinzai sect m...

Crafted from locally sourced Bizen clay, this mid-Edo period vase embodies simplicity, beauty, and understated elegance. Its unassuming form showcases the natural beauty of the clay, enhanced by a delicate ash glaze. The texture and shape evoke a sense of rustic charm, reflecting the profound harmony between human creativity and the organic world. Now several centuries old, this piece continues to serves not only as a functional display piece, but also as a symbol of the enduring leg...

This small vessel, similar in a shape to a tokkuri, is a fine example of Oni Shino (carbon trap and natural ash glazing) that Tsukigata is so well-known for. Coining the term in the mid-50’s after countless failed experiments—which ultimately culminated in the discovery of this unique style of pottery—“Oni” translates roughly to demon or ogre. Fired at extreme temperatures for days in an anagama, the iron in the clay and in the glaze fuse, drip, and coalesce—while at the same time bl...

Dating from the 17th century, Kutani-ware is a type of fine porcelain that takes its name from the region from which it originates—the name literally means “nine valleys.” In sharp contrast to many other styles of Japanese ceramics which tend towards more modest color palettes, Kutani-ware are known for their vibrant red enameles, gold trimming, and complementary greens, yellows, and blues. This set of tokkuri is painted with a common hanging-lantern ornamental pattern known as youraku. Th...

Richly colored plique a jour beaker, ca 1910. Straight and gently tapering sides. Ornament includes stylized flower heads in rondels and beaded and guilloche borders. Colors red and blue. Silver gilt wire frames and cabled rim. Unmarked. Excellent condition.

Dimensions: H 2 x D 1 3/4 in. #BV278

Japanese Mugiwara pottery emerged in the Mino region of Japan during the Momoyama period in the late 16th century. It is renowned for its distinctive straw-rope patterns etched into or painted on its surfaces that typically contains hues of indigo, mustard, hazel, ochre, and sometimes greens. The creation of Mugiwara pottery involves a process of hand-building or wheel-throwing clay pieces—typically serving dishes, vases, and teaware items—and then meticulously applying a straw-r...

With pottery shards from excavated kilns dating back to the 5th Century, Mino-ware is one of the oldest and most revered pottery traditions in all of Japan. Though the piece featured here does not fit neatly into any of the typical categories of Mino pottery such as Kiseto, Setoguro, Oribe, or Shino; the shape and overall feel of this piece unmistakably places it within this pottery tradition.

Exceptionally well-proportioned and utterly unique, this tea bowl displays a ...

La Rochelle silver dinner set for 12. Made by Tetard Frères in France. This set comprises 90 pieces (dimensions in inches):

Knives: 12 dinner knives (9 3/4) and 12 fish knives (8 1/8);

Forks: 12 dinner forks (8 1/4), 12 dessert forks (6 7/8), and 12 fish forks (6 7/8);

Spoons: 12 soup spoons (6 7/8) and 12 teaspoons (5 3/4);

Serving pieces: gravy ladle (6 7/8), spoon (8), sugar spoon (5 1/2), cold meat fork (9 5/8), butter spreader (6 1/2), and pie server (10 7/8).

Dinner knives, butt...

During the Meiji period in Japan, the humble iron kettle, known as a "tetsubin," emerged as an iconic symbol of traditional craftsmanship and functional artistry. Crafted with meticulous attention to detail and often adorned with intricate designs—as can be seen here with a cherry blossom motif and a what appears to be a pine-cone for a gripper—they became an essential tool in the Japanese tea ceremony. These kettles were prized not only for their practicality in boiling water bu...