This is a unicum! We like to offer you one of the highlights of our collection. A very fine and aesthetically pleasing Karatsu Tea Bowl from the early stage of the Edo Period (1603-1868).

It has one of the most beautiful Kintsugi repairs we have ever seen. A mixture of lacquer and gold powder showing a traditional Karakusa pattern. There is no comparable bowl - a real unicum.

The 'kara' of Karakusa means 'China', while 'kusa' means 'plant'...

A similar tea bowl is shown in Sekai Toji Zhenshu, Ceramic Art of the World, Vol 8. Edo Period III, no:240, described as Nakano Kiln, Hirado, mid 18th century.

Approximately 11 cm diameter. Fine condition...

We like to offer you a sophisticated Hagi Chawan, made during the early Meiji Era (1868-1912), perfectly thrown and highlighted with an old gold restoration, a fantastic gintsugi (kintsugi) which makes our Hagi tea bowl so valuable and outstanding.

It comes with a good Japanese wooden box.

Size: 8,2 cm height x 12,9 cm in diameter.

A magnificent Kuro Oribe Chawan of larger size and wonderful shape, made during the end of the Edo period (1615-1868). This kind of shoe-shaped bowl is called kutsu-chawan...

A real piece of art: Shino-Oribe Tea Bowl from the early Edo Period (around 1620, early 17th century). It is a shoe shaped Kutsugata Chawan covered with a whitish Shino-Oribe glaze over an iron oxide engobe in two quarter sections, where a triangle has been scratched into the dark engobe. The other two opposite quarters show a decoration of two squares in the style of mimasu - three squares.

The roughly cut foot ring and its surrounding show the typical little refined Mino clay...

We continue our presentation of Ohi chawan (Ohi tea bowls) with yet another sublime vessel, a true eye-catcher made at the end of the Meiji Period around 1910. It's a unique Ohi Chawan which seems to be a kuro Raku bowl, but it isn't. With its sophisticated shape and its mesmerizing play of predator pattern inside its outstanding.

Ohi ware is indeed closely related to Raku; the first Ohi potter was the son of Raku III, Donyu, and apprenticed to the fourth Raku master, Ichinyu...

Here is magnificent example of the beauty of Raku ware, a pottery tradition born more than 400 years ago in the ancient Japanese capital of Kyoto, from the collaboration between great tea master Sen Rikyu (1522-1591) and a potter named Chojiro ( - 1592), the forebear of the great Raku family of potters.

Sublime half cylinder shaped (Hanzutsu) tea bowl with a rounded brim, in the typical hand built style of the Raku family...

Surely an extraordinary confluence of circumstances must have come into alignment in order to bring this remarkable composition into existence. Done in the Korai style - referring to the heavy influence from Korean forms and glazing - this exquisite late Momoyama/early Edo period (1590-1620) Karatsu-ware tea bowl is really rare.

Regular formed wan shaped, showing fine finger marks from throwing...

Here is a really rare example of Ko-Agano-yaki from the early Edo Period (1600-1630) with a fine Kintsugi gold repair: regular wan shaped Ko-Agano tea bowl, showing very fine slightfinger marks from throwing.

The foot ring has been cut with a potters knife on a hand wheel. A glaze of rice straw ash has been poured with a laddle, while the potter held the bowl at the unglazed foot. Its unglazed finger marks show a fine, little iron bearing clay of a brownish color. The foot ring is ...

What a great Chawan! Wan shaped tea bowl made of light, refined and soft Mino clay, which contains a little iron oxide. The fastly but expertly thrown body inside and outside, with the exception of the bottom (including the finely thrown foot ring) is covered with a transparent ash glaze, which turned to yellow due to the iron oxide in the clay.

In 5 areas of the tea bowl are highlights in green copper oxide in the tradition of the Mino Ki-Seto. The chawan shows a lot of fantastic t...