A stylized grass motif painted in ferrous pigment across each side and on the inside of this mukozuke serving dish marks it as being more likely produced in Karatsu as opposed to having come out of a Mino kiln. Though very similar styles and techniques were utilized during the late 16th or early 17th C. when this would have been produced; the color, distribution of glaze, and patterning suggest Karatsu. While at one time this would have been part of a set of 5 pieces, very few sets s...

A beautiful example of Ohi inspired Raku-ware; the body of this stylish tea vessel is a mix of a dark black gradating to charcoal grey with undertones of reddish maroon. A hasami-no-ato mark can be seen where the tongs were used to remove this piece from the kiln, and the potters mark can be seen near the foot of the bowl. Simple and refined, perfect for collectors and practitioners of tea alike.

Born into a generational line of tea-ware potters from Kanazawa, Fumiaki Kaihatsu (b. 1...

American Edwardian 3-piece carving set, ca 1910. This set comprises knife, fork, and sharpener. Each: Ribbed and irregular ebonized horn handle; sterling silver mounts with low-relief leafing scrollwork and asymmetrical scrolled frame (vacant); end has engraved monogram. Blade, shank, and rod stainless steel. Marked “Sterling”. Very good condition.

Dimensions: Knife: H 14 in. Fork: 10 1/2 in. Sharpener: H 13 in. #BY531

Set of 4 Federal-style sterling silver mint julep cups. Made by Spaulding & Co. (part of Gorham) in Chicago, ca 1920. Each: Straight and gently tapering sides and molded rims. A wonderful way to relax and reflect on the founding years of the Republic. Fully marked including maker’s stamp, no. 351, and phrase “Antique Reproduction / Originals of this Cup Were Made / About 1820 by C. Guiteau / for the Fairfax Family / of Virginia”. Very good condition.

Dimensions: H 3 1/2 x D 3 in. Total ...

Set of 4 sterling silver figures of Bacchus. Made by Buccellati in Italy. A young Bacchus prances and gambols. One figure holds a grapevine. Another holds a large ivy leaf. The other two manipulate drapery. The infant deity, in all his manifestations, is buck naked apart from the artfully posed waistbands. Soft bottoms and stubby legs are on view. An attractive decoration for the wine cellar.

Dimensions: Tallest: H 7 ¼ x W 1 ¾ x D 3 in. Shortest: H 5 ¾ x W 2 ½ x D 3 in. Total w...

Edwardian Modern Regency sterling silver basket. Made by the Sweetser Co. in New York, ca 1910. Faceted octagonal bowl with straight and tapering sides on spool support mounted to raised and faceted octagonal foot; fixed curvilinear handle. Engraved ornament with fluted and paterae curvilinear borders forming frames of which four vacant and the others inset with garlands, scrollwork, and vases. Handle has pendant flowers and oval frames inset with paterae. Fully marked including maker’s stamp ...

Set of 6 Edwardian Regency sterling silver demitasse holders and saucers. Made by Tiffany & Co. in New York, ca 1914. Each holder: Tapering bowl with open bottom, high-looping capped handle, and raised and spread foot. Each saucer: Round with well and wide and tapering shoulder. Engraved ornamental bands with vases in beaded rondels joined by scrollwork between dentil borders. Fully marked including maker’s stamp, pattern no. 18705E (first produced in 1914), and director’s letter m. Very goo...

Decidedly masculine in character with straight sculpted edges, a rich palette of color, and a calm steadiness in the hand; this tea bowl was crafted by one of Japan’s great masters, a Mashiko potter by the name of Takauchi Shugo.

A native of Tokyo, Takauchi (b. 1937) took the well-established path of working for a company after graduating from university and it was not until a number of years later—upon visiting the town of Mashiko and being inspired by the works of artists such...

Beautiful hand-hammered sterling silver and mixed metal perfume. Made by Tiffany & Co. in New York, ca 1880. Baluster with double-scroll side handles and threaded cover. Vertical stylized vegetation and darting insects (butterflies and dragonflies) applied to honeycomb ground. With chain for hanging on a lady’s chatelaine. A small-scale confluence of Japanese inspiration and Arts & Crafts technique. Hallmark includes pattern and order numbers, director’s letter M (1873-91), and phrase “St...

First born son to Living National Treasure Isezaki Jun, Koichiro (b. 1974) has quickly made a name for himself as an independent artist. Not content to rely solely on family reputation, he has set off on his own path, making innovations in clay and also in the ideas and principles surrounding his craft. With its well-proportioned ridged design, natural ash glaze, and coarse grade of Bizen clay still containing visible stones; the vessel seen here would be a good choice for someone looking for a ...

Three Japonesque sterling silver ladles. Made by Gorham in Providence, ca 1885. Each: Curved and tapering handle; round and lobed bowl with small lip spout; bowl interior gilt washed. Terminal curved with applied mixed metal cherry branch. Allover spot hammering. A multi-course set. Rare serving pieces for connoisseurs of food and art. Marked “Sterling & Other Metals” with maker’s stamp. Very good condition with deep patina.

Dimensions: Soup: H 12 3/4 x D 4 in. Oyster: H 11 x D 3 1/2 in...

Kohiki is a traditional Japanese pottery style known for its simple and rustic aesthetic. It involves applying a white slip onto the vessel's surface, followed by a transparent glaze, creating a contrast between the white and exposed clay areas. Kohiki ware is commonly used in tea ceremonies but it can also be found in various other forms. Its humble and understated style, with organic textures and subdued colors, continues to be appreciated by collectors worldwide. Here we see a koh...

Crafted with meticulous attention to detail and showcasing a soft and gracefully executed red glaze, this Raku tea bowl exudes a sense of ease, tenderness, and tranquility. Adorned with subtle crackling patterns and variations in texture, the tea bowl's surface adds to its unique and organic feel. Made by one of the true veterans of Japanese pottery, these are some of the finest Raku tea bowls you will find in all of Japan.

Sugimoto (b. 1935) is one of the most important...

When the founder of the Urasenke style of tea ceremony, Sen-So Soshitsu (1622 -1697) was invited to Kanazawa as the master of tea ceremony for the powerful Kaga lords in 1666, the first Chōzaemon came with him and established Ōhi-yaki in Kanazawa. Chōzaemon had been the chief apprentice to the Raku family in Kyoto and took with him many of the principles and ideas associated with Raku-ware. Since those auspicious beginnings, Ōhi-ware has held a high place in the world of tea cere...

Pair of Edwardian Classical sterling silver column candlesticks. Made by Gorham in Providence, ca 1910. Each: Column with fluted shaft on stepped square base. Corinthian capital with chamfered and concave bobeche. Beading. Fully marked including maker’s stamp and no. A3206. Very good condition.

Dimensions: H 8 1/2 x W 4 1/8 x D 4 1/8 in. Weighted. #BY975

Set of 3 plique à jour enamel and gilt 930 silver open salts. Made by Marius Hammer in Norway, ca 1910. Each: Round with curved sides. Well guilloche enamel (two red, one blue). Horse bust side handles. Bands of stylized plant and geometric ornament. Fine craftsmanship and rich colors. In form of Viking kjenge (ale bowl). Beautiful pieces by this maker, who contributed to the revival of Norwegian art and history. Fully marked including maker’s stamp. Excellent condition.

Dimensions: H 2 1/2...

This elegant work of Karatsu pottery has an unglazed foot, showing the rich ferrous clay from which it is constructed, and displays splashes of ferrous pigment on a backdrop of ashen glaze with a milky white overglaze. The triangular shape and large proportions make for a very distinctive work of e-Karatsu or “painted” Karatsu.

Like many pottery traditions in Japan, Karatsu takes its name from the city where it originated. As early as the 15th century, Korean potters...

Sugimoto Sadamitsu (b. 1935) is one of the most important Shigaraki potters alive today and continues to create master works into his old age. Originally a resident of Tokyo, at the age of 33 he moved to Shigaraki and started creating high-quality tea-ware implements, most notably, fine tea bowls in the style of early Raku masters. A devotee of Zen and a lover of tea, Sugimoto is able to create tea bowls that are not just attractive, pleasant to hold in the hand, and a joy to drink f...