Imperial Chrysanthemum sterling silver soup ladle. Made by Gorham in Providence, ca 1900. Tapering stem with waisted terminal and lobed round bowl. Dense ornament with flowers and leaves. Bowl interior gilt-washed with same. A nice serving piece in the late-comer Japonesque pattern, which was first produced in 1894. Fully marked including maker’s stamp. Very good condition.

Dimensions: H 12 3/4 x W 4 x D 3 7/8 in. Weight: 8.2 troy ounces. #BY819

Federal Classical silver ladle. Made by Gould & Ward in Baltimore, ca 1820. Upturned fiddle terminal engraved with script monogram. Marked “Gould & Ward Baltimore” with “11-12”, which was the Baltimore alloy. Gould & Ward succeeded Gelston & Gould and was in turn succeeded by Gould, Stowell & Ward. A genealogy of Baltimore silver embodied in a useful serving piece. Very good condition with nice patina.

Dimensions: H 13 x W 4 3/8 x D 3 3/4 in. Weight: 6.2 troy ounces. #BY489

Midcentury Modern sterling silver and cut-glass creamer and sugar. Made by Hawkes in Corning, New York. Each: Conical bowl on flutes and diaper, and scalloped rim border. Creamer has c-scroll handle and small u-form spout. Stepped and round sterling silver base. Fully marked including silver weight (16 pwts/each). Very good condition. Sugar has minor base ping.

Dimensions: Creamer: H 4 x W 5 1/4 x D 3 3/4 in. Sugar: H 4 x D 4 in. #BU361

Edwardian Regency sterling silver coffee set. Made by Tiffany & Co. in New York, ca 1910. This set comprises coffeepot, teapot, creamer, sugar, and waste bowl. Tapering and fluted ovoid bodies. Feet domed. Covers double domed with cast flower basket finial. Handles scroll bracket (coffeepot and teapot stained-wood).

All pieces fully marked including maker’s stamp and pattern nos. 13389 (coffeepot and teapot) and 13889D (creamer, sugar, and waste bowl). Coffeepot has director’s letter C (19...

If you are familiar with the work of Hiramatsu Ryoma you know that he creates very unconventional ceramics inspired by forms found in nature. Here we have a set of sake cups he describes as “Ou-tekko” (pyrite) and “Ammonite” (same in English - a kind of sea fossil). Part of a series he has been developing, the ancient Ammonite fossil has been the inspiration behind his latest creations. Pyrite, meanwhile refers to the metallic patterning on the outer surface of the clay body. Truly uniqu...

English Georgian sterling silver hot water kettle, 18th century. Globular with s-scroll spout and rattan-wrapped swing handle with scroll supports and mounts. Hinged and flush cover with stained-wood finial. Chased scrollwork, diaper, and scallop shells. Marked. Short and straight foot. Very good condition. Dimensions: H (with handle) 9 1/2 x W 9 x D 6 1/4 in.

With: Sterling silver stand. Cast open floral apron and 3 scroll and scallop shell supports with stretchers supporting heating element,...

Edwardian sterling silver bowl. Made by Goldsmiths & Silversmiths Co. Ltd in London in 1905. Bellied with flat shoulder and gadrooned rim. Three leaf and scroll-mounted talon supports. Well circular and solid (vacant). Solid leafy ornament in open and leaf-inset diaper ground with scrollwork. Fully marked. Excellent condition.

Dimensions: H 4 3/4 x D 11 3/4 in. Weight: 41 troy ounces. #BR790

German 800 silver figural stirrup cup, ca 1910. Cast boar head with flexed-back ears, fierce eyes, funny snout, and fearsome teeth and tusks. Bowl straight and tapering with tooled bands; gilt-washed interior. Marked. Very good condition with nice patina.

Pocket-sized dimensions: H 4 1/2 x W 1 7/8 in. Heavy weight: 5 troy ounces. #BZ597

Victorian Classical coin silver baby cup. Made by Wood & Hughes in New York, ca 1860. Curved and tapering bowl. Flared rim and spread foot with leaf-and-dart border on lined ground. Scroll bracket handle with quatrefoil mounts. Heart-shaped leafing scroll frame (vacant) surrounded by tendrils and flowers. Fully marked including maker’s stamp and no. 4. Very good condition.

Dimensions: H 3 3/4 x W 4 3/8 x D 3 1/8 in. Weight: 4.4 troy ounces. #BX724

Art Nouveau sterling silver shaving mug. Made by Gorham in Providence, ca 1900. Round bowl; interior mounted with pierced brush holder. C-scroll handle. Acid-etched flowering scrollwork forming frame (vacant). Fully marked including maker’s stamp and no. A5334. Very good condition.

Dimensions: H 2 7/8 x W 4 5/8 x D 3 3/8 in. Weight: 4.8 troy ounces. #BZ562

Edwardian Classical sterling silver baby cup. Made by Whiting in New York, ca 1910. Tapering sides, curved rim, and bellied bowl; c-scroll handle with scrolled tail. Two scrolled bands applied to top and bottom. Gilt-washed interior. Plenty of room for engraving. Fully marked including maker’s stamp and no. 3905. Very good condition.

Dimensions: H 3 7/8 x W 4 1/2 x D 3 1/8 in. Weight: 4.4 troy ounces. #BX750

Victorian sterling silver bowl. Made by Tiffany & Co. in New York. Curved sides with repousse fern and flower pattern. Cast interior rim comprising alternating ferns and flower heads. Four leafing scroll-mounted paw supports. Fully marked including maker’s stamp, pattern no. 9447 (first produced in 1887), director’s letter M (1873-91), and volume (6 1/2 pts). Very good condition.

Dimensions: H 4 1/8 x D 9 1/2 in. Weight: 24.6 troy ounces. #BY389

American Edwardian Classical sterling silver tea caddy, ca 1910. Ovoid ginger-jar bowl with short neck and bellied cover. Three chased leafing-scroll frames of which 2 vacant and 1 engraved with interlaced script monogram. Shoulder has flower heads on stippled ground. Cover top has central triangle on leaves. Fully marked including stamp for Theodore B. Starr, a New York maker and retailer, and no. 249. Very good condition.

Dimensions: H 4 1/2 x D 2 3/8 in. Weight: 3 troy ounces. #BZ577

Victorian sterling silver baby cup. Made by George W. Shiebler & Co. in New York, ca 1890. Curved bowl with allover frond and flower repousse on stippled ground. Reeded scroll bracket handle wrapped with applied band decorated with stylized flower head. Gilt-washed interior. Fully marked including maker’s and retailer’s (JE Caldwell) stamps and no. 1306. Very good condition with deep patina.

Dimensions: H 3 3/4 x W 4 1/2 x D 3 1/8 in. Weight: 4.8 troy ounces. #BY965

Victorian Classical sterling silver coffee and tea set. Made by Gorham in Providence in 1885. This set comprises 5 pieces: Coffeepot, teapot, creamer, sugar, and waste bowl. Each: Round body with floral repousse between chased and engraved leaf-and-dart and ogee borders; beaded rims. Handles high looping and covers domed with reeded finial. Coffeepot and teapot have s-scroll spout with applied stylized ornament. Coffeepot neck has engraved stippled zigzag border with incised trefoils.

Fully m...

Japonesque sterling silver spoon. Made by George W. Shiebler & Co. in New York, ca 1885. Tapering stem and round terminal; front hand-hammered and applied with a bug and bit of bamboo. Oval bowl. Back plain. Fully marked including maker’s and retailer’s (Theodore B. Starr) stamps. Very good condition. Dimensions: H 6 3/8 x W 1 3/8 in.;

With: Victorian sterling silver spoon. Made by same, ca 1891. Cast terminal in form of leafing nutmeg on stem. Back plain with engraved 3-letter script mon...

Winthrop sterling silver drinks set. Made by Tiffany & Co. in New York, ca 1925. This set comprises pitcher, 6 goblets and tray. The pitcher has curved and tapering bowl, raised foot, scrolled-bracket handle, and helmet mouth. The goblets have conical bowl with tapering stem, and gently raised round foot. Tray Round with narrow shoulder and flat rim. Acid-etched Regency Revival ornament. Bowls have bands comprising laurel wreaths inset with flower heads between tooled lines, and stylized imbrica...

Chinese-style bowl, ca 1920. Mottled green hardstone urn on silver gilt fretwork base with 4 splayed supports. A pretty ornament that works as an ashtray with silver gilt leaf cradle mounted to rim. Marked “Edward I Farmer / Sterling”. Very good with nice toning. Rim has a few fleabite irregularities.

Overall dimensions: H 3 1/8 x W 2 7/8 x D 2 in. #BV277