Traditional Japanese art tends to be timeless and inspiring in form, however, occasionally lacking in diversity and innovation. That is why artists who can incorporate centuries of experiential knowledge and technique into producing new and interesting forms are oh so valued. Though this Bizen jar fits into the category of mizusashi, a vessel central to tea ceremony that holds fresh water, it seems to transcend this narrow category and stands as an independent art object all its own....

Japanese inlay ceramics (zōgan) are created by making incisions on the surface of a clay body which are then filled with various colored clays, creating a pattern. After the pattern is finalized, an overglaze is applied and the piece is sent to the kiln to be fired. As can be seen here, the results are quite striking and produce unique patterns that cannot be replicated through painting alone. Inlaying as a technique is thought to have originally derived from practices in metal and ...

In Japan, famous for its generational potting families, only a handful have made it all the way through to the 14th generation—the Nakazato line being one of them with over 400 years of history. Handcrafted by the current 14th potter in the renowned Karatsu tradition, this piece displays subtle, earthy tones and organic textures reminiscent of nature. Blending elements seamlessly, a canvas is created that complements the beauty of the floral elements in glossy contrast across the s...

With a masterfully applied black Raku glaze and a noticeable aesthetic of austerity and stillness, this piece is what is refereed to in Japanese as an “utsushi” or what we might call in English a “tribute piece.” Such pieces are typically made by all Raku potters, regardless of the kiln and tradition, and seek to emulate famous works from the early masters over 400 years ago—in this case, a tea bowl created by the brother of the second Kichizaemon, Tanaka Somi, born sometim...

First presented at the Ishikawa Traditional Crafts Exhibition, this fine mizusashi crafted with extraordinary precision is a testament to the generational knowledge, skill, and dedication of one of Japan’s top traditional craftsman. Its tapered polished sides have a beautiful texture and luster that compliment perfectly with the hand-crafted custom lid adorning the top. Truly an exceptional artwork fused with the aesthetics of tea culture that gives it a sense of stability, calm, a...

Leonard Tsuguharu Foujita (1886-1968)
White Cat
Date: 1929
Signed by the artist in the image in English and Japanese.
Matte size: 23.25 x 19.375 inches. Matte window: 17.5 x 12.75 inches.
Medium: Japanese woodblock print with gauffrage embossing on the cat (seen in indirect light).
Condition: Woodblock print is sealed inside matte and is possibly adhered to board. Some creasing visible in side lighting.

Francis I sterling silver 3-light candelabrum. Made by Reed & Barton in Taunton. Central socket on spool base to which are mounted to reeded wraparound branches, each terminating in single socket. Branches have short leaf and flower band. Branch plug set in socket mounted to baluster shaft; raised foot. Engraved and low relief ornament with leaves and fruit and flower clusters. Sockets bellied and shaft and foot fluted. Foot and bobeche rims scrolled. Fully marked including maker’s stamp, patt...

Edwardian sterling silver tray. Made by S. Kirk & Son Inc. in Baltimore. Oval well and wide shoulder with repousse floral garland on stippled ground; imbricated leaf rim. Fully marked including maker’s stamp (1925-32), no. 2517, and phrase “Hand Decorated”. Very good condition.

Dimensions: H 1 x W 17 x D 11 3/4 in. Weight: 38.3 troy ounces. #BY473

Edwardian sterling silver vase. Made by Gorham in Providence in 1904. Steeply tapering ovoid body; domed foot. Rims scrolled with applied flowers; mouth rim wavy. Fully marked including maker’s stamp, no. 4678A, and date symbol. Very good condition.

Dimensions: H 10 x D 6 7/8 in. Weight: 14 troy ounces. #BY861

Super stylish Art Deco sterling silver compote. Round bowl with flared rim and curved and tapering sides. Ovoid support with Bakelite band to round foot with same. Visible hand hammering with nice shimmer. Italian marks (1934-44) including unidentified Roman maker’s stamp (14 Roma) and Milan retailer’s stamp (Fratelli Veneziani). Good condition. Bakelite crack on foot.

Dimensions: H 5 x D 9 3/4 in. Gross weight: 22 troy ounces. #BY685

Modern sterling silver tray. Made by Arthur Stone in Gardner, Mass., ca 1930. Round well with curved sides, tapering shoulder, and molded rim. Fully marked including maker’s stamp and craftsman’s initial T for Herbert A. Taylor, who was active from 1908-37. Very good condition.

Dimensions: H 3/4 x D 12 1/8 in. Weight: 23.7 troy ounces. #BX526

Set of 10 Acorn sterling silver place card holders. Made by Georg Jensen in Copenhagen. Each: Double-sided stylized acorn mounted to rectangle, in turn, mounted to larger rectangle. Marks including maker’s stamp (1945-77), designer’s stamp (Johan Rohde), and no. 62. Very good condition.

Dimensions: H 1 x W 1 1/8 x D 7/8 in. Total weight: 5.7 troy ounces. #BY846

Pair of pretty Edwardian sterling silver candlesticks. Made by Fisher Silversmiths, Inc. in Jersey City, ca 1950. Each: Ovoid socket with detachable and turned-down bobeche; baluster shaft on domed foot. Rims have applied shells and scrolls. Fully marked including maker’s stamp and no. 3310. Very good condition. A few minor pings.

Dimensions: H 10 3/8 x D 5 1/8 in. Gross weight: 31 troy ounces (weighted in shaft). #BY678

Chippendale sterling silver tray. Made by Reed & Barton in Taunton, Mass. Round with molded curvilinear ogee piecrust rim. Fully marked including maker’s stamp, pattern name, and no. X365. Very good condition.

Dimensions: H 7/8 x D 12 in. Weight: 20.4 troy ounces. #BX721

George V sterling silver trophy cup. Made by Garrard & Co. Ltd in London in 1923. Girdled urn with leaf-capped double-scroll flying side handles and knopped support; stepped and domed foot. Cover domed with vasiform finial. Fully marked. Very good condition.

Dimensions: H 8 1/4 x W 6 7/8 x D 3 1/2 in. Weight: 14.6 troy ounces. #BY763

English Georgian sterling silver baby cup, 1837. Bowl has curved sides and scrolled foot rim with applied scallop shells and four leaf and shell supports; leaf-capped double-scroll handle. Gilt interior.

Chased and engraved scene of boy riding on the back of a rescue dog, who stands at the entrance to a monastic hostelry in the Swiss Alps. An iconic illustration of the perils of mountain travel that was reproduced in painting and sculpture. A lithograph after British artist TC Wilson depicting...

Victorian sterling silver drinks set. Made by Gorham in Providence in 1888. This set comprises pitcher and mug on tray.

Pitcher and mug have curved bodies and split-mounted branch handles. Tray lobed quatrefoil. Applied scroll rims. For fermented refreshment as indicated by the on-message fruiting grapevines in tactile relief. Hefty rusticity wrought from precious metal. Each has engraved script monogram. Fully marked including maker’s stamp, date symbol, and nos. 230 (tray), 1520 (pitcher),...

George III sterling silver baby cup. Made by William Bennett in London 1811. Flared rim with low-relief fruiting grapevine border; leaf border at bottom. Cast handle in form of two snakes with entwined scaly bodies and bead-eyed heads. Gilt-washed interior. Fully marked. Very good condition.

Overall dimensions: H 3 3/8 x W 4 1/4 x D 2 7/8 in. Weight: 5 troy ounces. #BY768