Six Victorian Classical sterling silver goblets. Made by Charles Stuart Harris in London, 1884-9. Medici urn bowl with bellied bottom and flared rim. Spool shaft with flange flowing into raised foot. Chased and engraved garlands and two leaf and cattail wreath frames of which 1 vacant and 1 with applied coat of arms. Super fancy and capacious for ceremony or dining. Very much the special occasion set. Fully marked including date letters 1884 (2), 1886 (1), 1888 (1), and 1889 (2). Excellent cond...
Edwardian Classical water pitcher. Made by Redlich in New York, ca 1890. Clear cut-glass with bead-and-reel bands on bowl and brilliant star on underside; Neck faceted and notched with reeded bands. Sterling silver collar with helmet mouth and applied leafing scroll and beaded rim. Silver-mounted horn handle. A beautiful big game-era piece. Silver fully marked including maker’s stamp and no. 305. Excellent condition.
Overall dimensions: H 9 3/4 x W 8 1/4 x D 6 1/2 in. #BX106
Art Nouveau inkwell. Made by Emile Langlois in Paris, ca 1920. Hemispheric clear glass bowl with garland acid-etched to sides and diaper cut to underside. Neck collar 950 silver as is hinged domed cover, which has guilloche enamel concentric rings in nuanced green-brown. Detachable clear glass liner. Maker’s stamp. Excellent condition.
Dimensions: H 3 x D 2 3/4 in. #T714
Sugimoto Sadamitsu (b. 1935) is one of the most important Shigaraki potters alive today and continues to create master works into his old age. Originally a resident of Tokyo, at the age of 33 he moved to Shigaraki and started creating high-quality tea-ware implements, most notably, fine tea bowls in the style of early Raku masters. A devotee of Zen and a lover of tea, Sugimoto is able to create tea bowls that are not just attractive, pleasant to hold in the hand, and a joy to drink from; but tha...
Sugimoto Sadamitsu (b. 1935) is one of the most important Shigaraki potters alive today and continues to create master works into his old age. Originally a resident of Tokyo, at the age of 33 he moved to Shigaraki and started creating high-quality tea-ware implements, most notably, fine tea bowls in the style of early Raku masters. A devotee of Zen and a lover of tea, Sugimoto is able to create tea bowls that are not just attractive, pleasant to hold in the hand, and a joy to drink f...
Victorian Classical sterling silver biscuit jar. Made by Henry Holland in London in 1872. Drum form; cover flat and hinged with vasiform finial. Engraved stylized floral ornament and oval frame (vacant). Mounted to round stand with four leafing-scroll and flower supports. Beading. Fully marked. Very good condition.
Overall dimensions: H 7 1/4 x W 8 x D 7 1/8 in. Weight: 23.5 troy ounces. #BZ367
Edwardian sterling silver and cut-glass decanter. Made by William Aitken in Birmingham in 1902. Ovoid glass bowl. On sides plain flutes alternating with diaper flutes; shoulder has shaped facets. Straight neck with sterling silver collar and hinged domed cover with twisted finial and v-spout; bracket handle. Fully marked. Very good condition.
Dimensions: H 10 3/8 x W 5 1/2 x D 4 3/8 in. #BY435
Edwardian Classical sterling silver water pitcher. Made by Frank W. Smith in Gardner, Mass., ca 1910. Full-bodied globular bowl on domed foot; reeded and capped high-looping handle and wide u-spout. Irregular and scrolling rims applied with leafing scrolls. Fully marked including maker’s stamp and no. 1794. Very good condition.
Dimensions: H 10 1/2 x W 8 1/2 x D 6 in. Weight: 30.5 troy ounces. #BX673
Classical coin silver baby cup. Made by Eoff & Connor, a partnership active in New York from 1833 to 1835. Bellied bowl with drum-form neck, flared rim, and capped s-scroll handle; raised and stepped foot. Shaped frame (vacant) with chased scrolling leaf surround, and leaf and flower bands. Foot has cast egg-and-dart border. Handwork visible on interior. Lovely with strong regional association. Marks include “J.H. Connor” and “G. Eoff” stamps. Very good condition with nice patina.
Over...
During the Meiji period in Japan, the humble iron kettle, known as a "tetsubin," emerged as an iconic symbol of traditional craftsmanship and functional artistry. Crafted with meticulous attention to detail and often adorned with intricate designs—as can be seen here with a cherry blossom motif and a what appears to be a pine-cone for a gripper—they became an essential tool in the Japanese tea ceremony. These kettles were prized not only for their practicality in boiling water bu...
George V sterling silver bowl. Made by Lionel Alfred Crichton in London in 1912. Curved with flared rim and stepped foot. Cast lion’s head side mounts in leafing-scrolled frames with loose-mounted rings. Four cast lion couchant supports with extended forepaws. Allover spot hammering. Engraved interlaced script monogram. A beautiful Edwardian Classical centerpiece. Fully marked. Excellent condition with nice shimmer.
Overall dimensions: H 9 1/4 x W 13 x D 11 3/4 in. Heavy weight: 85.4 troy o...
Large and pretty silver tray. Round and plain well and wide shoulder with engraved and repousse garland; applied rim with leaf border. Marked. Visible handwork on underside. Good condition.
Dimensions: H 7/8 x D 16 in. Weight: 39.5 troy ounces. #BW804
Unlike many of the pieces in the genre of Kyo-ware, this tea bowl is decidedly demure in appearance. Milky, flowing glaze pools in places along a backdrop of ivory and coral pink sides, contrasting nicely with the rough, unrefined clay of the base. In the center of the kodai is a decorative swirl pattern reminiscent of the yin and yang.
The potter, Kanpu Kawanabe (1873 - 1947) was born into a family of weavers but went on to be trained in many of the arts related to tea ceremony. A...
Victorian sterling silver bowl. Made by Tiffany & Co. in New York. Curved sides with repousse fern and flower pattern. Cast interior rim comprising alternating ferns and flower heads. Four leafing scroll-mounted paw supports. Fully marked including maker’s stamp, pattern no. 9447 (first produced in 1887), director’s letter M (1873-91), and volume (6 1/2 pts). Very good condition.
Dimensions: H 4 1/8 x D 9 1/2 in. Weight: 24.6 troy ounces. #BY389
European silver flagon after the antique, late 19th century. Tapering bowl with curved front and back Tapering sides and curved front and back on spread and ribbed rectangular foot. Rectilinear neck with flat top. Round and domed cover with same ribbing and finial chained on both sides to ribbed rings loose-mounted to applied Classical satyr’s heads. Engraved Renaissance figures on front and armorial on back; leafing scrollwork and birds. Marked. Very good condition with deep patina.
Dimens...
If you are familiar with the work of Hiramatsu Ryoma you know that he creates very unconventional ceramics inspired by forms found in nature. Here we have a sake set he describes as “Ou-tekko” (pyrite) and “Ammonite” (same in English - a kind of sea fossil). Part of a series he has been developing, the ancient Ammonite fossil has been the inspiration behind his latest creations. Pyrite, meanwhile refers to the metallic patterning on the outer surface of the clay body. Truly unique pieces...
Chinese-style bowl, ca 1920. Mottled green hardstone urn on silver gilt fretwork base with 4 splayed supports. A pretty ornament that works as an ashtray with silver gilt leaf cradle mounted to rim. Marked “Edward I Farmer / Sterling”. Very good with nice toning. Rim has a few fleabite irregularities.
Overall dimensions: H 3 1/8 x W 2 7/8 x D 2 in. #BV277
Occasionally while browsing through the temple markets of Kyoto or perusing backstreets tea-ware shops, an attractive piece will catch my eye for no particular reason. When this happens, I typically buy it immediately without hesitation, trusting that I will be able to place it to a specific period or kiln given enough time and research. In some cases however, this proves to be a fruitless task and I am left only to appreciate the beauty and form of the object without having access to too many d...