Catalog (431)

If you are familiar with the work of Hiramatsu Ryoma you know that he creates very unconventional ceramics inspired by forms found in nature. Here we have a sake set he describes as “Ou-tekko” (pyrite) and “Ammonite” (same in English - a kind of sea fossil). Part of a series he has been developing, the ancient Ammonite fossil has been the inspiration behind his latest creations. Pyrite, meanwhile refers to the metallic patterning on the outer surface of the clay body. Truly unique pieces...

A beautiful example of Ohi inspired Raku-ware; the body of this stylish tea vessel is a mix of a dark black gradating to charcoal grey with undertones of reddish maroon. A hasami-no-ato mark can be seen where the tongs were used to remove this piece from the kiln, and the potters mark can be seen near the foot of the bowl. Simple and refined, perfect for collectors and practitioners of tea alike.

Born into a generational line of tea-ware potters from Kanazawa, Fumiaki Kaihatsu (b. 1...

Painted lacquerware in Asia is thought to have more than 3,000 years of history; originating in China and then later spreading to South East Asia, Korea, and Japan. One reason this craft has taken centuries to perfect is that the sap of the tree used is highly toxic and irritating to the skin and to the lungs. Even minor contact with the raw materials can cause serious issues, making collecting and refining it quite labor intensive. Additionally, once collected it takes on average 3-5 years for ...

With a base of dazzling red ochre clay, a technique known as “san-giri,” pioneered by the progenitor of this generational potting family and now widely used among Bizen potters, is employed here to bring out stunning mustard yellows, mossy greens, charcoal blacks, along with a range of subtler hues.

The potter, Konishi Tōko II (1927 -2018) was second daughter to Konishi the first. After graduating from women’s college she assisted her father at the family kiln, e...

Japanese inlay ceramics (zōgan) are created by making incisions on the surface of a clay body which are then filled with various colored clays, creating a pattern. After the pattern is finalized, an overglaze is applied and the piece is sent to the kiln to be fired. As can be seen here, the results are quite striking and produce unique patterns that cannot be replicated through painting alone. Inlaying as a technique is thought to have originally derived from practices in metal and ...

An interesting contemporary Hagi piece resting on a split-foot (wari-kodai) and a unique glaze patterning that somewhat resembles layers of flower petals. A creation of Morishige Tetsuyo, a native of the famous potting town of Hagi who later studied in Kyoto and eventually took up a position at the family kiln “Renkozan” with tutelage from both his father and grandfather. This particular piece is from a series he began in 2009 aptly named “Kaben” (The petal series). Actively displaying b...

During the Kamakura period in Japan (1185-1333), a remarkable form of Buddhist sculpture known as the votive Buddha emerged. Commonly referred to as kakebotoke (hanging Buddhas), pieces like this would have been mounted on spherical plaques made of bronze or copper and hung in a Buddhist temple or possibly even in a Shinto shrine. These small-scale sculptures were created to serve as objects of devotion and were often commissioned by wealthy individuals or temples. The Kurakama perio...

Being based in Kyoto we occasionally come across fine Chinese and Korean tea-ware to mix in with our Japanese offerings. Here we have an example of a ceremonial tea bowl from the Shinragi kiln in Korea. Pieces like the one seen here are baked in a traditional wood-fired “climbing kiln” at a temperature of over 1,300 degrees for 5 days. Fashioned after classical works held in museum collections, the motifs are timeless and captivating.

In excellent condition, this piece is 5.5 in...

This piece is described on the box as a Hikidashi Kuro Chawan. In Japanese hikidashi means “a pull-out drawer” and the term first came into use at Mino kilns in the 16th century to describe individual pieces that were pulled out of the wood kiln at the peak of firing to gauge if the batch was ready. The rapid cooling of such pieces often creates dramatic effects, with the most noted being rich varieties of deep black. Today this practice has fallen out of use and and only a handful of master...

A beautifully crafted vase from a studio potter in the hills of Iga, a few hours drive east of Kyoto. Iga-ware has quite a long history—by some accounts dating back to the 7th and 8th century—with the major kilns being established some time around the end of the 16th century. Similar in many ways to Shigaraki pottery, the glaze is the result of kiln ash being vitrified and melted on to the surface of the clay body at extremely high temperatures during firing, which can last many days. To add...

The pottery style know as “nerikomi” or sometimes “neriage” in Japan is a technique where various colors and consistencies of clay are stacked together and then cut through to reveal a unique pattern. Here we see a beautiful execution of this approach by potter Wakasugi Naomi (b. 1974) who spent many years perfecting the technique. Wakasugi typically uses Shigaraki clay and porcelain clay from Kyoto in her works and says that when she first started out very few people were ma...

This elegant work of Karatsu pottery has an unglazed foot, showing the rich ferrous clay from which it is constructed, and displays splashes of ferrous pigment on a backdrop of ashen glaze with a milky white overglaze. The triangular shape and large proportions make for a very distinctive work of e-Karatsu or “painted” Karatsu.

Like many pottery traditions in Japan, Karatsu takes its name from the city where it originated. As early as the 15th century, Korean potters...

With a masterfully applied black Raku glaze and a noticeable aesthetic of austerity and stillness, this piece is what is refereed to in Japanese as an “utsushi” or what we might call in English a “tribute piece.” Such pieces are typically made by all Raku potters, regardless of the kiln and tradition, and seek to emulate famous works from the early masters over 400 years ago—in this case, a tea bowl created by the brother of the second Kichizaemon, Tanaka Somi, born sometim...

This remarkable tea bowl is from the kilns of Yoshida Shuen (1940-1987)—an apprentice of Miwa Kyusetsu (1910-2012) who was awarded the status of Living National Treasure in 1983. It features a warm crackled glazing with a white translucent overcoat that beads in areas.

Hagi-yaki has a tradition stretching back over 400 years and is a high-fired stoneware type of pottery. Hagi-ware is prized for its subdued colors and classical features, especially the glazing, which is often clea...

Using local materials and traditional methods, the creator of this work Masahiko Imanishi, has brought a distinctively modern interpretation to the classical form of the tsutsu chawan. At the same time, he somehow manages to maintain the simple rusticity that Tanba-ware is renowned for. Stretching back over 800 years, Tanba is counted as one of Japan’s 6 ancient kiln sites and is known for making large pots with red ferrous clay and natural ash glazes with a distinctive greenish tinge. More re...

Crafted by one of the most well-known potting families from the Meiji period (Ito Tozan), this black Raku tea bowl displays a glossy sheen and gentle swells rippling through the clay body. The shape of the this tea bowl is known as “tsutsu” in Japanese and is regarded as being especially attractive. Tsutsu bowls are used mainly in the depths of winter to keep in the heat and prevent the tea from cooling too quickly. Tea disciples of all stripes appreciate this type of bowl for its elegant li...

Unlike many of the pieces in the genre of Kyo-ware, this tea bowl is decidedly demure in appearance. Milky, flowing glaze pools in places along a backdrop of ivory and coral pink sides, contrasting nicely with the rough, unrefined clay of the base. In the center of the kodai is a decorative swirl pattern reminiscent of the yin and yang.

The potter, Kanpu Kawanabe (1873 - 1947) was born into a family of weavers but went on to be trained in many of the arts related to tea ceremony. A...

Tsutsu-shaped chawan have a unique and especially attractive shape. They are used mainly in the depths of winter to keep in the heat, and prevent the tea from cooling too quickly. Tea disciples of all stripes appreciate this type of bowl for its elegant lines and functional properties.

This tea bowl was fired in the kilns of one of Kyoto’s best known Raku-yaki potters, Sasaki Shoraku III (1944-). The Shoraku line began when the grandfather of the current potter established a kiln...

Exquisitely painted cherry blossoms (sakura) and willow branches (yanagi) on a background of jet-black traditional lacquer.

The craftsman, Wakashima Takao (b. 1935) was born in the north of Japan in the picturesque town of Wajima. The lacquer technique particular to this region (Wajima-nuri) is rather unique in its use of an undercoating incorporating special compounds that make it exceptionally durable over time. Wakashima perfected this demanding technique and, over the course of...

Deceptively simple and notoriously difficult to apply with the calligrapher’s brush in one fluid, arching stroke; the symbol of the ensō has long been associated with strength, elegance, and the simultaneous being and non-being of the universe. A closed ensō (such as the one featured here) is more closely associated with the idea of transcendent perfection, while an open ensō represents movement, fluidity, and attainment in the corporeal world. Though the monk who created this piece, Hasega...

The term “tenmoku” (heavens eye) refers both to a shape of tea bowl popularized in the Song Dynasty dating back almost 1,000 years, and also to a style of glaze that these pieces are renowned for. In the case of tea bowls themselves, the troughs often have darker coloration with radiating colored rays and, depending on the style, often resemble the iris of a human eye. In the case of the glaze, the individual oil spots that appear on the walls of the vessel can sometime also rese...

Father to internationally known Hagi potter Kaneta Masanao (the 8th generation Sanzaemon potter), though he never achieved the same level of notoriety as his son, his pieces have a grace and elegance all their own as demonstrated here with this charming tea bowl. With its milky crackled glaze and split foot (wari-kodai) showing the rich clay this piece was fashioned from, it possesses strong character and has a calming presence, bringing a sense of stability. Perfect for those deepen...

Occasionally while browsing through the temple markets of Kyoto or perusing backstreets tea-ware shops, an attractive piece will catch my eye for no particular reason. When this happens, I typically buy it immediately without hesitation, trusting that I will be able to place it to a specific period or kiln given enough time and research. In some cases however, this proves to be a fruitless task and I am left only to appreciate the beauty and form of the object without having access to too many d...

With an uncanny ability to emulate features of the natural environment, the creator of this sake vessel,Tsujimura Yui, is one of Japan’s most skilled potters working in the field today. With a breathtaking ash glaze that appears half planned and half left to the dictates of the kiln, we can see a number of textures and colors that one might encounter in a Zen garden or while hiking along a mountain brook. The front of the vessel is adorned with an “enso,” however, unlike the tr...

A delightful Hagi tea bowl from the Jōzan Kiln in Yamaguchi Prefecture. Very representative of the genre with its milky glaze and ido-shape. This piece is a step above their typical offerings as can be discerned not only from the lovely composition but also from the quality of the box and the silk pouch that was also custom furnished. For those interested in getting better acquainted the world of Hagi without spending the thousands of dollars typical for works by better known artist...

During the Meiji period in Japan, the humble iron kettle, known as a "tetsubin," emerged as an iconic symbol of traditional craftsmanship and functional artistry. Crafted with meticulous attention to detail and often adorned with intricate designs—as can be seen here with a cherry blossom motif and a what appears to be a pine-cone for a gripper—they became an essential tool in the Japanese tea ceremony. These kettles were prized not only for their practicality in boiling water bu...

Takashi Nakazato is a celebrated Japanese ceramic artist whose family's mastery of pottery now spans 14 generations. Born in Karatsu, Saga Prefecture in 1937, Nakazato inherited a rich legacy of craftsmanship dating back over 400 years. He trained extensively in traditional ceramic techniques under his father, and later pursued further studies at the Kyoto City Arts and Crafts Institute. Nakazato's work is deeply rooted in the aesthetics of Karatsu-ware, known for its earthy tones an...

Dating from the 17th century, Kutani-ware is a type of fine porcelain that takes its name from the region from which it originates—the name literally means “nine valleys.” In sharp contrast to many other styles of Japanese ceramics which tend towards more modest color palettes, Kutani-ware are known for their vibrant red enameles, gold trimming, and complementary greens, yellows, and blues. This set of tokkuri is painted with a common hanging-lantern ornamental pattern known as youraku. Th...

Tokoname pottery has a rich history that dates back over a thousand years. Originating in the town of Tokoname in Aichi Prefecture, Japan, this pottery tradition has flourished due to the region's abundant red clay deposits. The history of Tokoname pottery can be traced to the 12th century when the art form was greatly influenced by Chinese ceramics, specifically, by the Yixing clay pottery tradition. Over the centuries, Tokoname pottery evolved to develop its unique style characteri...

Not to be confused with the Olympic medalist, this Tomita Hiroyuki (b. 1977) is a talented potter pushing the bounds of an otherwise conservative field where many ceramic forms are carried forward for centuries and sometimes millennia. Beginning his artistic endeavors in the field of metal casting, he soon met and became a student to Ijuin Mariko who introduced him to the world of ceramics. In 2007 he opened his own workshop and since that time he has been actively creating and exhib...

If you are familiar with the work of Hiramatsu Ryoma you know that he creates very unconventional ceramics inspired by forms found in nature. Here we have a set of sake cups he describes as “Ou-tekko” (pyrite) and “Ammonite” (same in English - a kind of sea fossil). Part of a series he has been developing, the ancient Ammonite fossil has been the inspiration behind his latest creations. Pyrite, meanwhile refers to the metallic patterning on the outer surface of the clay body. Truly uniqu...

An often overlooked implement in tea ceremony, here we have the humble kogo (incense box) with an image of a sleek and flowing dragon. Commonly thought to represent strength, freedom, good luck, and magic, dragons are a popular theme in the artwork across Eastern cultures. Interesting to note, the dragon here is portrayed in the Korean style with four claws, with dragons in China typically having five claws and dragons in Japan typically having three. Fashioned by one of the few great female Jap...

Japanese Mugiwara pottery emerged in the Mino region of Japan during the Momoyama period in the late 16th century. It is renowned for its distinctive straw-rope patterns etched into or painted on its surfaces that typically contains hues of indigo, mustard, hazel, ochre, and sometimes greens. The creation of Mugiwara pottery involves a process of hand-building or wheel-throwing clay pieces—typically serving dishes, vases, and teaware items—and then meticulously applying a straw-r...

Japanese bamboo crafting, known as "Takezaiku," is a traditional art form that involves the skilled manipulation of bamboo to create various functional and decorative objects. Craftsmen trained in this art carefully select bamboo of appropriate size and quality, then use specialized tools to cut, shape, and join the bamboo pieces. Techniques such as splitting, bending, weaving, and binding are employed to achieve intricate designs and durable structures. Bamboo crafting encompasses a...

When the founder of the Urasenke style of tea ceremony, Sen-So Soshitsu (1622 -1697) was invited to Kanazawa as the lord of the tea ceremony for the powerful Kaga lords in 1666, the first Chozaemon came with him and established Ohi-yaki ware in Kanazawa. Chozaemon had been the chief apprentice for the Raku family in Kyoto and took with him many of the principles and ideas associated with Raku-ware. Since those auspicious beginnings, Ohi-ware has held a high place in the world of tea ceremony des...

With meticulously sculpted vines and fantastic Peony blossoms in low relief on the kinuta celadon powdery blue background, this extraordinary vase is a truly Japanese expression of classical Chinese motifs. Reminiscent of floral designs produced by legendary pottery Itaya Hazan and other Imperial Court Artists of the time such as Seifu Yohei and Ito Tozan, this vase was potted at the very beginning of an era when such works came into fashion towards the end of the Meiji period.

Suwa...