Guinomi, Sake Cup, White Glaze with Iron Rim and Interior/Exterior Drips. John Miller; Portland, OR. H. 1.75" (4.5cm) x Dia. 2.625" (6.75cm.) Vol. 2.75oz (80cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school...

Guinomi, Sake Cup, Shino Glaze. John Miller; Portland, OR. H. 2.125" (5.25cm) x Dia. 2.75" (7cm.) Vol. 4.25oz (130cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school...

Guinomi, Sake Cup, Shino Glaze. John Miller; Portland, OR. H. 1.875" (4.75cm) x Dia. 2.625" (6.75cm.) Vol. 3.75oz (110cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school...

Set of Four Cups for Tea, Sake, etc., by Sachiko Furuya; Honolulu, HI. Shino, White, Bamboo Ash glazes. Average H. 3.125"(8cm) x Dia. 2.625"(6.75cm.) Sachiko Furuya hails from Yamanashi Prefecture, Japan. There, she studied pottery with Yukio Matsuura, making primarily tea wares for practitioners of the Omotesenke School of Tea. She also attended the College of Arts at Nihon University (Tokyo,) Suidobara Fine Arts Academy (Tokyo,) and has a Studio Art degree from Clark College in Dubuque, Iowa...

A beautiful example of Oni Shino by world famous Tsukigata Nahiko enclosed in a wooden box signed by his student Ayukai Kogetsu. Wild glazing and a dark burn on the rim define the work, showing reason for this artists great demand. Signed on the base it is 4-1/2 inches (11.5 cm) diameter, 4 inches (10 cm) tall and in excellent condition.
Tsukigata Nahiko (1923-2006) was not only an accomplished ceramic artist, but also a painter, calligrapher, sculptor and musician...

A sake set by Takauchi Shugo enclosed in the original signed wooden box titled Shugo Shuni Sono Ni, Aka-e and dated 1999. The box contains two cups, one tall and thin, one short and stout, and one Tokkuri, all in similar design. The set was from a solo exhibition held at the Nipponbashi Mitsukoshi Department Store in Tokyo, January 1999. The tokkuri is 6-1/2 inches (16.5 cm) tall, and all are in fine condition...

2 "Soroban-dama" (abacus bead) shaped Tea Cups by Munetoshi Tagami of Hinata Kiln, Mashiko. Kaki and Namijiro (white) glazes with red & green overglaze enamels. Namijiro interior. H.2.375"(6cm) x Dia.3.625"(9.25cm.) Volume=7oz(210cc.) Tagami Munetoshi (b...

Yunomi, Tea Cup; by Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red & green overglaze enamels in white glaze "windows." Wax-resist lines on sides. Nuka glaze interior. H.3.5"(9cm) x Dia.3.375"(8.5c.) Volume=10.5oz(310cc.) Available singly or as a pair. Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a c...

2 Yunomi, Tea Cups; by Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red, green & yellow overglaze enamels in "ichimatsu" checkerboard pattern. White glaze interior. H.3..375"(8.5cm) x Dia.3.25"(8.25c.) Volume=10oz(300cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a un...

Yunomi, Tea Cup; by Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red, green & yellow overglaze enamels in "ichimatsu" checkerboard pattern. Kaki glaze interior. H.3..375"(8.5cm) x Dia.3.25"(8.25c.) Volume=10oz(300cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique...

Yunomi, Tea Cup; bu Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red & green overglaze enamels. White glaze interior. H.3.5"(9cm) x Dia.3.125"(8cm.) Volume=10oz(300cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective on functional wares. He is currently...

Yunomi, Tea Cup; by Munetoshi Tagami of Hinata Kiln, Mashiko. Kaki glaze with red & green overglaze enamels. Nuka glaze interior. H.3.0"(7.75cm) x Dia.3.0"(7.75cm.) Volume=7oz(210cc.) Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo. He is the 5th generation of potters in Mashiko’s Hinatagama (Hinata Kiln) founded during the Meiji Period (1868-1912) by Sudo Yujiro. At the age of 16, he started his apprenticeship under his grandfather and then right after high s...

Yunomi, Tea Cup; by Isamu Tagami of Hinata Kiln, Mashiko. Rou-nuki (wax resist) pattern of "8's" (a good luck number) over Kaki glaze. Nuka glaze interior. H.3.25"(8.25cm) x Dia.3.25"(7.75cm.) Volume = 7oz(210cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective ...

Yunomi, Tea Cup. Black Temmoku Glaze with "yubi-kaki" (finger write) pattern. Nuka glaze interior. By Munetoshi Tagami of Hinata Kiln, Mashiko. H. 3.375"(8.5cm) x Dia.3.25"(8.25cm.) Volume=9.5oz(280cc.) Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo. He is the 5th generation of potters in Mashiko’s Hinatagama (Hinata Kiln) founded during the Meiji Period (1868-1912) by Sudo Yujiro. At the age of 16, he started his apprenticeship under his grandfather and then...

Set of 2 Sake Cups (Guinomi.) Kaki Glaze with overglaze red & green enamels, white interior. H.2"(5cm) x Dia.3"(7.5cm.) By Munetoshi Tagami of Hinata Kiln, Mashiko. Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo. He is the 5th generation of potters in Mashiko’s Hinatagama (Hinata Kiln) founded during the Meiji Period (1868-1912) by Sudo Yujiro. At the age of 16, he started his apprenticeship under his grandfather and then right after high school went to Americ...

Guinomi (Sake Cup) by Isamu Tagami of Hinata Kiln, Mashiko. Kaki Glaze exterior with reg & green overglaze enamels. White interior. H.1.375"(3.5cm) X Dia.2.875"(7.5cm.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective on functional wares. He is currently the 4th-...

Coffee Mug, ji-gusuri glaze with iron with red & green overglaze enamels; by Isamu Tagami of Hinata Kiln, Mashiko. H.3.375"(8.5cm) x Dia.3.0"(7.5cm,) Volume=9oz(270cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective on functional wares. He is currently the 4th-g...

Guinomi, Sake Cup, by Sachiko Furuya; Honolulu, HI. H. 2.375"(6cm) x Dia. 2.55"(6.25cm.) Black & White glazes. Sachiko Furuya hails from Yamanashi Prefecture, Japan. There, she studied pottery with Yukio Matsuura, making primarily tea wares for practitioners of the Omotesenke School of Tea. She also attended the College of Arts at Nihon University (Tokyo,) Suidobara Fine Arts Academy (Tokyo,) and has a Studio Art degree from Clark College in Dubuque, Iowa. She has exhibited her work in galleries...