At various times over the long history of tea practice in Japan, Korean-ware has come into high fashion and ships full of the finest ceramics from the neighboring country were brought to its shores. Such pieces have long been favored by learned cha-jin (tea people); and, older pieces such as this are quite prized today as relatively few from this era have survived in good condition. While it is possible this piece is of Japanese origin, its apparent age would make it more likely to h...

The poem accompanying the artwork on this antique scroll reads: Fishing little trout—Precious drops of dew glisten—Flowing with the blossoms—The mountains and rivers of spring ( Rengetsu, age 78 ). A rather later and mature work by Rengetsu, this piece was created right as Edo ended and Meiji began, marking a major turning point in Japanese history and culture.

Ōtagaki Rengetsu (1791-1875) was born into a Samurai family but soon after adopted by the Ōtagaki fam...

Pretty Edwardian sterling silver picture frame. Made by Mauser in New York, ca 1900. Rectangular window and wide border engraved with scrollwork, foliage, and pendant bow-tied flowers. At bottom are 2 torches, a motif rich in metaphorical possibilities. Top has shaped cartouche (vacant). With glass, silk lining, and velvet back and hinged support. For portrait (vertical) display. Fully marked including no. 1520. Good condition.

Dimensions: Frame: H 13 3/4 x W 10 5/8 in. Window: H 10 7/8 x W 7 ...

This tall and lovely Hagi chawan rests firmly on a wari kodai or “split foot” pedestal that is unglazed—displaying the coarse rich clay. The crackled milky glaze covers the curves and contours of the bowl, contrasting dramatically between the foot and the clay body. Hagi-ware such as this is part of a tradition stretching back over 400 years and is a high-fired stoneware type of pottery. Hagi-ware is prized for its subdued colors and classical features, especially the glazing, ...

Very desirable sterling silver pea server in Vine. Made by Tiffany & Co. in New York. Tapering handle with loosely arranged wraparound pea pod vine on tapering stem. Round bowl with pierced ornament in same motif. A beautiful conflation of symbolism and function. Interlaced script monogram engraved on verso. This pattern is commonly known as Fruits and Flowers, and was in production from 1872 to before 1904. Illustrated in: Hood. Tiffany Silver Flatware, 1999, p. 143. Fully marked. Very good con...

Seto is a pottery tradition established in the 12th century with the aim of reproducing fine Chinese porcelain and tenmoku-style tea bowls—which were hard to come by in Japan at the time. Later, during the Muromachi period, Seto potters established kilns in Mino thus starting the period known as ko-Seto, or “old Seto.” These pieces were distinctive as they were produced in small batches and with great care. Later in Edo, the large-kiln style of production or “ogama” was introduced ushe...

Crafted with meticulous attention to detail and showcasing a soft and gracefully executed red glaze, this Raku tea bowl exudes a sense of ease, tenderness, and tranquility. Adorned with subtle crackling patterns and variations in texture, the tea bowl's surface adds to its unique and organic feel. Made by one of the true veterans of Japanese pottery, these are some of the finest Raku tea bowls you will find in all of Japan.

Sugimoto (b. 1935) is one of the most important...

Takashi Nakazato is a celebrated Japanese ceramic artist whose family's mastery of pottery now spans 14 generations. Born in Karatsu, Saga Prefecture in 1937, Nakazato inherited a rich legacy of craftsmanship dating back over 400 years. He trained extensively in traditional ceramic techniques under his father, and later pursued further studies at the Kyoto City Arts and Crafts Institute. Nakazato's work is deeply rooted in the aesthetics of Karatsu-ware, known for its earthy tones an...

With a masterfully applied black Raku glaze and a noticeable aesthetic of austerity and stillness, this piece is what is refereed to in Japanese as an “utsushi” or what we might call in English a “tribute piece.” Such pieces are typically made by all Raku potters, regardless of the kiln and tradition, and seek to emulate famous works from the early masters over 400 years ago—in this case, a tea bowl created by the brother of the second Kichizaemon, Tanaka Somi, born sometim...

With pottery shards from excavated kilns dating back to the 5th Century, Mino-ware is one of the oldest and most revered pottery traditions in all of Japan. Though the piece featured here does not fit neatly into any of the typical categories of Mino pottery such as Kiseto, Setoguro, Oribe, or Shino; the shape and overall feel of this piece unmistakably places it within this pottery tradition.

Exceptionally well-proportioned and utterly unique, this tea bowl displays a ...

Conceived by 20th century master ceramicist Kawai Kanjiro—here an abstract depiction of flowers is used to adorn an exquisite “henko” shaped vase. The glaze used is known as “tetsu-yu” for its use of iron compounds to achieve this distinctive look. Though many pieces by Kanjiro remain today, this exact combination of style, shape, and glazing is uncommon, making this a must-have work for serious collectors. Interestingly, though it may likely not have been intentional, the abstract sym...

Going back over 1,300 years, Seto-ware has the distinction of being Japan’s oldest pottery tradition still active today. Made from the rich clay and silica of the region of production, Seto porcelain in particular has been highly prized throughout the history of Japan. The piece shown here can be described as Seto-guro (Black Seto) and is an excellent example of this type of pottery. The writing on the box describes it as being from Muromachi, so well over 400 years old. The form and compositi...

Japanese Mugiwara pottery emerged in the Mino region of Japan during the Momoyama period in the late 16th century. It is renowned for its distinctive straw-rope patterns etched into or painted on its surfaces that typically contains hues of indigo, mustard, hazel, ochre, and sometimes greens. The creation of Mugiwara pottery involves a process of hand-building or wheel-throwing clay pieces—typically serving dishes, vases, and teaware items—and then meticulously applying a straw-r...

Here we have a beautiful scroll with a mounted letter penned by famed Japanese poet Kobayashi Issa (1763-1828) who is known as one of the 4 great haiku poets of Japan along with the likes of Bashō, Buson, and Shiki. As one might expect, Kobayashi’s life was one of turbulence punctuated by several tragedies including the death of his mother at an early age and a lengthy legal battle with his step-mother over the family inheritance after the death of his father. Through it all Kobay...

Sugimoto Sadamitsu (b. 1935) is one of the most important Shigaraki potters alive today and continues to create master works into his old age. Originally a resident of Tokyo, at the age of 33 he moved to Shigaraki and started creating high-quality tea-ware implements, most notably, fine tea bowls in the style of early Raku masters. A devotee of Zen and a lover of tea, Sugimoto is able to create tea bowls that are not just attractive, pleasant to hold in the hand, and a joy to drink f...

Japanese inlay ceramics (zōgan) are created by making incisions on the surface of a clay body which are then filled with various colored clays, creating a pattern. After the pattern is finalized, an overglaze is applied and the piece is sent to the kiln to be fired. As can be seen here, the results are quite striking and produce unique patterns that cannot be replicated through painting alone. Inlaying as a technique is thought to have originally derived from practices in metal and ...

An often overlooked implement in tea ceremony, here we have the humble kogo (incense box) with an image of a sleek and flowing dragon. Commonly thought to represent strength, freedom, good luck, and magic, dragons are a popular theme in the artwork across Eastern cultures. Interesting to note, the dragon here is portrayed in the Korean style with four claws, with dragons in China typically having five claws and dragons in Japan typically having three. Fashioned by one of the few great female Jap...

Sugimoto Sadamitsu (b. 1935) is one of the most important Shigaraki potters alive today and continues to create master works into his old age. Originally a resident of Tokyo, at the age of 33 he moved to Shigaraki and started creating high-quality tea-ware implements, most notably, fine tea bowls in the style of early Raku masters. A devotee of Zen and a lover of tea, Sugimoto is able to create tea bowls that are not just attractive, pleasant to hold in the hand, and a joy to drink from; but tha...