Art Deco sterling silver cocktail shaker. Made by Tiffany & Co. in New York, ca 1925. Straight and tapering bowl with curved shoulder, high bracket handle, short neck with overhanging flat-topped cover, and stubby, tapering spout with chained cap. Spare functional design ornamented with tooled bands. Holds three pints of stylish fun. Fully marked including maker’s stamp, pattern no. 20622 (first produced in 1925), and director’s letter m. Very good condition.

Dimensions: H 9 3/4 x W 7 1/2 ...

The pottery style know as “nerikomi” or sometimes “neriage” in Japan is a technique where various colors and consistencies of clay are stacked together and then cut through to reveal a unique pattern. Here we see a beautiful execution of this approach by potter Wakasugi Naomi (b. 1974) who spent many years perfecting the technique. Wakasugi typically uses Shigaraki clay and porcelain clay from Kyoto in her works and says that when she first started out very few people were ma...

With a base of dazzling red ochre clay, a technique known as “san-giri,” pioneered by the progenitor of this generational potting family and now widely used among Bizen potters, is employed here to bring out stunning mustard yellows, mossy greens, charcoal blacks, along with a range of subtler hues.

The potter, Konishi Tōko II (1927 -2018) was second daughter to Konishi the first. After graduating from women’s college she assisted her father at the family kiln, e...

Aoki Seiko (b. 1880)
Flying Cuckoo
Size: Approximately 9.75 x 4.625 inches. 24.8 x 11.8 cm.
Date: ca. 1910.
Publisher: Matsumoto Print Works. Cat. #360 tag on back.
Medium: Japanese woodblock print.
Condition: Slight creasing where publisher's original tag is attached to back. Small dash mark indentation under bird.
- Rarely seen.

Victorian Classical sterling silver coffee and tea set. Made by Tiffany & Co. in New York. This set comprises coffeepot, teapot, creamer, sugar, and waste bowl.

Each: Bellied bowl on concave foot ring. Covers raised with cast bud finial (pot covers hinged). Teapot, coffeepot, and creamer have high-looping handle. Sugar has c-scroll side handles. All handles have stylized volute scroll and dart mounts. Spare with repousse rinceaux band. Fully marked including maker’s stamp, pattern no. 1982, ...

With a masterfully applied black Raku glaze and a noticeable aesthetic of austerity and stillness, this piece is what is refereed to in Japanese as an “utsushi” or what we might call in English a “tribute piece.” Such pieces are typically made by all Raku potters, regardless of the kiln and tradition, and seek to emulate famous works from the early masters over 400 years ago—in this case, a tea bowl created by the brother of the second Kichizaemon, Tanaka Somi, born sometim...

This piece is described on the box as a Hikidashi Kuro Chawan. In Japanese hikidashi means “a pull-out drawer” and the term first came into use at Mino kilns in the 16th century to describe individual pieces that were pulled out of the wood kiln at the peak of firing to gauge if the batch was ready. The rapid cooling of such pieces often creates dramatic effects, with the most noted being rich varieties of deep black. Today this practice has fallen out of use and and only a handful of master...

Okame, the Goddess of Mirth, is commonly paired with Usobuki in Kyogen theater. This is a rare and old pair of Okame and Usobuki ceramic figures. We have the original receipt from Things Japanese 20 years ago. We are asking the same price as the price on the receipt from 20 years ago. 6 inches (15 cm) tall.

A beautiful example of Ohi inspired Raku-ware; the body of this stylish tea vessel is a mix of a dark black gradating to charcoal grey with undertones of reddish maroon. A hasami-no-ato mark can be seen where the tongs were used to remove this piece from the kiln, and the potters mark can be seen near the foot of the bowl. Simple and refined, perfect for collectors and practitioners of tea alike.

Born into a generational line of tea-ware potters from Kanazawa, Fumiaki Kaihatsu (b. 1...

Set of 6 Midcentury Modern sterling silver demitasse spoons. Made by Tostrup in Norway. Each: Straight and narrow stem with round and shallow bowl. Double-sided gilding. Cobalt enamel on stem front in diagonal frames. In original red case with fitted silk lining with gilt retailer’s stamp (“Georg Jensen / Silver”). Fully marked including maker’s stamp. Very good condition with intact enamel.

Dimensions: H 3 3/4 x D 7/8 in. Case dimensions: H 1 1/8 x W 7 1/2 x D 5 in. Total gross weight...

Kohiki is a traditional Japanese pottery style known for its simple and rustic aesthetic. It involves applying a white slip onto the vessel's surface, followed by a transparent glaze, creating a contrast between the white and exposed clay areas. Kohiki ware is commonly used in tea ceremonies but it can also be found in various other forms. Its humble and understated style, with organic textures and subdued colors, continues to be appreciated by collectors worldwide. Here we see a koh...

Edwardian Regency sterling silver coffee set. Made by Tiffany & Co. in New York, ca 1910. This set comprises coffeepot, teapot, creamer, sugar, and waste bowl. Tapering and fluted ovoid bodies. Feet domed. Covers double domed with cast flower basket finial. Handles scroll bracket (coffeepot and teapot stained-wood).

All pieces fully marked including maker’s stamp and pattern nos. 13389 (coffeepot and teapot) and 13889D (creamer, sugar, and waste bowl). Coffeepot has director’s letter C (19...

Rare sterling silver punch ladle. Made by Spratling in Taxco, Mexico. Round hand-hammered bowl with curved spout. Mount has tooled bands and applied rope band and is inset with tapering stained-wood handle. An early piece by this maker. 1940s marks. Very good condition with beautiful patina.

Dimensions: H 13 x W 3 3/4 x D 1/4 in. Gross weight: 5 troy ounces. #BR829

Paul Jacoulet
Le Phare de Mikimoto, Shimoda Izu (Mikimoto Lighthouse, Shimoda Izu)
Date: February 1954.
Fewer than 80 impressions made. This example is stamped "PRESENT" on the verso.
Size: 17.75 x 13 inches.
Signed and sealed with peony seal. Carver: Maeda. Printer: Onodera
Reference: No. 134 in The Prints of Paul Jacoulet by Richard Miles
Medium: Japanese woodblock print.
Condition: Toning on verso. Please see additional photos showing partially trimmed...

Arai Yoshimune
Five-Storied Pagoda
Date: ca. 1910.
Size: Approximately 17.2 cm 12.6 cm. 6.75 x 5.0 inches.
Artist's seal at lower left.
Publisher: Matsumoto (No. 429).
Condition: Light wave in paper where the original publisher's tag is applied to the back. Some toning of paper.
An early and rarely seen design.

Edwardian Classical sterling silver coffee and tea set. Made by Tiffany & Co. in New York, ca 1910. This set comprises 5 pieces: Coffeepot, teapot, creamer, sugar, and waste bowl. Tapering and fluted ovoid bodies. Feet domed. Covers double domed with vasiform finial. Handles scroll bracket (coffeepot and teapot stained-wood). Ornament acid-etched and stylized: Curvilinear fretwork and leafing borders, paterae and, on front and back, wreaths of which 1 engraved with symbol or cryptic monogram. F...

Simple yet classic styling—this tea bowl is perfect for anyone looking for the quintessential Ido-shaped chawan crafted by one of Japan’s master Hagi potters.

Born in the famed pottery town of Karatsu in 1942, Zenzo Hatano spent a number of years learning the various styles particular to his region before taking up an apprenticeship under well-known Hagi potter Yoshiga Taibi. Winner of a number of awards including the Japan Crafts Exhibition Award in 1977, Hatano’s greatest d...

An excellent offering from Higaki Ryota of Katsura Kiln, this piece displays a classic and iconic shape coupled with a beautiful Kase-guro glaze said to be used over 400 years ago by Chojiro. The color of this tea bowl changes quite dramatically, taking on the characteristics of its environment; light and cheerful in direct and bright lighting, more austere, deep, and reflective in standard tea room lighting. Perfect for those venturing into the world of Raku tea-ware or for those lo...

The artist who produced this piece, Wataru Motomura, prides himself in living a traditional life in the eastern hills of Kyoto—long known for its rich clay and idyllic pastoral lands. Though the form of this vessel appears innovative and modern, the techniques and materials used to produce it have been around for many hundreds of years. Taking inspiration from the varied pottery traditions of his native Hyogo, Motomura is also known to use clay and methods from the Shigaraki region and many of...

Traditional Japanese art tends to be timeless and inspiring in form, however, occasionally lacking in diversity and innovation. That is why artists who can incorporate centuries of experiential knowledge and technique into producing new and interesting forms are oh so valued. Though this Bizen jar fits into the category of mizusashi, a vessel central to tea ceremony that holds fresh water, it seems to transcend this narrow category and stands as an independent art object all its own....

Japanese inlay ceramics (zōgan) are created by making incisions on the surface of a clay body which are then filled with various colored clays, creating a pattern. After the pattern is finalized, an overglaze is applied and the piece is sent to the kiln to be fired. As can be seen here, the results are quite striking and produce unique patterns that cannot be replicated through painting alone. Inlaying as a technique is thought to have originally derived from practices in metal and ...

Tokoname pottery has a rich history that dates back over a thousand years. Originating in the town of Tokoname in Aichi Prefecture, Japan, this pottery tradition has flourished due to the region's abundant red clay deposits. The history of Tokoname pottery can be traced to the 12th century when the art form was greatly influenced by Chinese ceramics, specifically, by the Yixing clay pottery tradition. Over the centuries, Tokoname pottery evolved to develop its unique style characteri...

An interesting contemporary Hagi piece resting on a split-foot (wari-kodai) and a unique glaze patterning that somewhat resembles layers of flower petals. A creation of Morishige Tetsuyo, a native of the famous potting town of Hagi who later studied in Kyoto and eventually took up a position at the family kiln “Renkozan” with tutelage from both his father and grandfather. This particular piece is from a series he began in 2009 aptly named “Kaben” (The petal series). Actively displaying b...

Ide Gakusui
Chrysanthemums
Size: Approximately 5.5 x 3.5 inches.
Date: 1950s-60s.
Gakusui signature and seal lower right.
Publisher: Watanabe Shozaburo
Woodblock print is tipped along the top edge to original 7 x 4.5-inch blank card.
Medium: Japanese woodblock print.
Condition: Excellent.

Edwardian Modern Classical sterling silver water pitcher. Made by Tiffany & Co. in New York, ca 1907. Bombe form. Curved and overhanging mouth with lip spout and cylindrical bowl; round and stepped foot and c-scroll handle. Acid-etched ornament: Meandering ivy on mouth and handle and half-fluting on bowl. Fully marked including maker’s stamp, pattern no. 16867B (first produced in 1907), director’s letter m, and volume (5 1/2 pts). Very good condition.

Dimensions: H 10 x W 8 3/4 x D 7 in. W...

Very desirable sterling silver pea server in Vine. Made by Tiffany & Co. in New York. Tapering handle with loosely arranged wraparound pea pod vine on tapering stem. Round bowl with pierced ornament in same motif. A beautiful conflation of symbolism and function. Interlaced script monogram engraved on verso. This pattern is commonly known as Fruits and Flowers, and was in production from 1872 to before 1904. Illustrated in: Hood. Tiffany Silver Flatware, 1999, p. 143. Fully marked. Very good con...

Edwardian Classical sterling silver powder box. Made by Tiffany & Co. in New York. Round and bellied with flat and scrolled cover. Chased and applied ornament. On bowl oval reeded frames joined by pendant garlands. On cover central same frame (vacant) surrounded by scallop shells, scrolls, cornucopia, flower baskets, and cherubs. Gilt interior. With puff for ladylike maquillage. Fully marked including maker’s stamp, pattern no. 14915 (first produced in 1901), and director’s letter T (1892-19...

At various times over the long history of tea practice in Japan, Korean-ware has come into high fashion and ships full of the finest ceramics from the neighboring country were brought to its shores. Such pieces have long been favored by learned cha-jin (tea people); and, older pieces such as this are quite prized today as relatively few from this era have survived in good condition. While it is possible this piece is of Japanese origin, its apparent age would make it more likely to h...

Unlike many of the pieces in the genre of Kyo-ware, this tea bowl is decidedly demure in appearance. Milky, flowing glaze pools in places along a backdrop of ivory and coral pink sides, contrasting nicely with the rough, unrefined clay of the base. In the center of the kodai is a decorative swirl pattern reminiscent of the yin and yang.

The potter, Kanpu Kawanabe (1873 - 1947) was born into a family of weavers but went on to be trained in many of the arts related to tea ceremony. A...

Three Japonesque sterling silver ladles. Made by Gorham in Providence, ca 1885. Each: Curved and tapering handle; round and lobed bowl with small lip spout; bowl interior gilt washed. Terminal curved with applied mixed metal cherry branch. Allover spot hammering. A multi-course set. Rare serving pieces for connoisseurs of food and art. Marked “Sterling & Other Metals” with maker’s stamp. Very good condition with deep patina.

Dimensions: Soup: H 12 3/4 x D 4 in. Oyster: H 11 x D 3 1/2 in...

Imperial Chrysanthemum sterling silver soup ladle. Made by Gorham in Providence, ca 1900. Tapering stem with waisted terminal and lobed round bowl. Dense ornament with flowers and leaves. Bowl interior gilt-washed with same. A nice serving piece in the late-comer Japonesque pattern, which was first produced in 1894. Fully marked including maker’s stamp. Very good condition.

Dimensions: H 12 3/4 x W 4 x D 3 7/8 in. Weight: 8.2 troy ounces. #BY819

The term “Raku” was once reserved for a style of pottery produced by a specific household in Kyoto that began over 450 years ago. Over the years, as it gained popularity, several branch kilns were established (Ōhi, Tamamizu) and a number of other lineages arose making pieces in the style of Raku, though they were not formally associated with the Raku household. Today, we see that Raku has become a world-wide phenomena and the name is no longer reserved strictly for the Raku fami...

Exotic sterling silver 3-piece Turkish coffee set. Made by Tiffany & Co. in New York, ca 1910. This set comprises coffeepot, creamer, and sugar. Coffeepot: Upward tapering neck and round bowl.

Ovoid ball cover hinged-mounted to c-scroll handle applied with ribbed thumb rest; vertical scrolled spout. Creamer: Ovoid with high-looping handle and helmet mouth. Sugar: Round and tapering bowl with c-scroll side handles; cover domed with cast slightly anthropomorphic scroll finial. Acid-etched orname...

Decidedly masculine in character with straight sculpted edges, a rich palette of color, and a calm steadiness in the hand; this tea bowl was crafted by one of Japan’s great masters, a Mashiko potter by the name of Takauchi Shugo.

A native of Tokyo, Takauchi (b. 1937) took the well-established path of working for a company after graduating from university and it was not until a number of years later—upon visiting the town of Mashiko and being inspired by the works of artists such...

Winthrop sterling silver drinks set. Made by Tiffany & Co. in New York, ca 1925. This set comprises pitcher, 6 goblets and tray. The pitcher has curved and tapering bowl, raised foot, scrolled-bracket handle, and helmet mouth. The goblets have conical bowl with tapering stem, and gently raised round foot. Tray Round with narrow shoulder and flat rim. Acid-etched Regency Revival ornament. Bowls have bands comprising laurel wreaths inset with flower heads between tooled lines, and stylized imbrica...

Yuzo Kondo is one of the more recognized names in the world of modern Japanese pottery of the 20th century. Though known mainly for his sometsuke creations (blue and white porcelain), he did not settle on this style until well into his potting career that lasted over seven decades. The piece shown here then would be from an earlier period and is evidence of his competency with varied styles and glazes—not just the one he is most well-known for. As any experienced potter will tell you, tenmoku ...