Large roughly faceted teabowl with a raised carved ridge around the center with my Ao+ gosu style glaze. This teabowl is finished off with a carved, hexagonal foot.

Porcelain and glazes

5.6" x 4.25"

Functional, decorative and food safe

Large, robust stoneware teabowl with impasto style applied clay under a rather active Oribe glaze. >Please note this teabowl is far more green than it appears in the photos.

Stoneware, slip clay and glazes

5.5" x 4.25"

Decorative, functional and food safe

Large Oribe style teabowl with spatula applied slip decoration under a deep, rich glaze from my most recent firing.

Stoneware, slip and glaze

5.25" x 4.25"

Decorative, functional and food safe

Yunomi, Tea Cup; by Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red & green overglaze enamels in white glaze "windows." Wax-resist lines on sides. Nuka glaze interior. H.3.5"(9cm) x Dia.3.375"(8.5c.) Volume=10.5oz(310cc.) Available singly or as a pair. Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo...

Yunomi, Tea Cup; by Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with wax-resist pattern of bamboo leaves on snow. Nuka glaze interior. H.3.125"(8cm) x Dia.3"(7.5c.) Volume=7oz(210cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective on functional wares...

Yunomi, Tea Cup; by Isamu Tagami of Hinata Kiln, Mashiko. Rou-nuki (wax resist) pattern of "8's" (a good luck number) over Kaki glaze. Nuka glaze interior. H.3.25"(8.25cm) x Dia.3.25"(7.75cm.) Volume = 7oz(210cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo...

Yunomi, Tea Cup; by Munetoshi Tagami of Hinata Kiln, Mashiko. Kaki glaze with red & green overglaze enamels. Nuka glaze interior. H.3.0"(7.75cm) x Dia.3.0"(7.75cm.) Volume=7oz(210cc.) Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo. He is the 5th generation of potters in Mashiko’s Hinatagama (Hinata Kiln) founded during the Meiji Period (1868-1912) by Sudo Yujiro...

Sleek yunomi with medieval green and temmoku glaze over a hakeme slip decoration

Stoneware, slip and glazes

3.25" X 4"

Functional, decorative and food safe

Dohei Fujinoki is one of the most popular artist in contemporary KARATSU pottery scene. Initially he aimed a western painter and then,when he met an old KARATSU pottery piece he had been fascinated. He has studied at Karatsu and also MIno. And while, he has studied in tea ceremony. His repertoires are goods for tea ceremony, sake cup, and tableware for Japanese cuisine. This piece is a brand new work created with madara-karatsu glaze as small bowl. It is also suitable for western cuis...

Yunomi, Tea Cup. Black Temmoku Glaze with "yubi-kaki" (finger write) pattern. Nuka glaze interior. By Munetoshi Tagami of Hinata Kiln, Mashiko. H. 3.375"(8.5cm) x Dia.3.25"(8.25cm.) Volume=9.5oz(280cc.) Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo. He is the 5th generation of potters in Mashiko’s Hinatagama (Hinata Kiln) founded during the Meiji Period (1868-1912) by Sudo Yujiro...

Set of 2 Tall Cups for Tea, Sake, etc.; by Sachiko Furuya; Honolulu, HI. H. 3.0"(7.5cm) x Dia. 2.75"(7cm.) White, Shino, Bamboo Ash glazes. Sachiko Furuya hails from Yamanashi Prefecture, Japan. There, she studied pottery with Yukio Matsuura, making primarily tea wares for practitioners of the Omotesenke School of Tea. She also attended the College of Arts at Nihon University (Tokyo,) Suidobara Fine Arts Academy (Tokyo,) and has a Studio Art degree from Clark College in Dubuque, Iowa...

Wood-fired Guinomi, Sake Cup, by John Benn; Harstine Island, WA. Shino Glaze...

2 "Soroban-dama" (abacus bead) shaped Tea Cups by Munetoshi Tagami of Hinata Kiln, Mashiko. Kaki and Namijiro (white) glazes with red & green overglaze enamels. Namijiro interior. H.2.375"(6cm) x Dia.3.625"(9.25cm.) Volume=7oz(210cc.) Tagami Munetoshi (b. 1972) is the son of Tagami Isamu and grandson of Sudo Takeo. He is the 5th generation of potters in Mashiko’s Hinatagama (Hinata Kiln) founded during the Meiji Period (1868-1912) by Sudo Yujiro. At the age of 16, he started his apprenticeshi...

Rice Bowl, Gohan Chawan; Mashiko-yaki, by Isamu Tagami. Kaki glaze with red & green overglaze enamels. White Hakeme brush marked interior. H.2.625"(6.75cm) x Dia.5.125"(13cm.) HG-92 still available. Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a unique perspective on functional wa...

Tea Cup, Yunomi. Kai Glaze Exterior, White Glaze Interior, Iron Rim. John Miller; Portland, OR. H. 3.25"(8.25cm) x Dia. 3.0"(7.75cm.) Vol. 8oz (240cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school. While at Mass Art studying under Ben Ryterband (who spent time studying potte...

Tea Cup, Yunomi. Ash Glaze with Iron and Hakeme-brushed Interior. Bamboo node-shaped Foot (take kodai.) John Miller; Portland, OR. H. 3.5"(9cm) x Dia. 3.25"(8.25cm.) Vol. 10oz (310cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school. While at Mass Art studying under Ben Ryterb...

Tea Cup, Yunomi. Shino Glaze with Iron Rim and White Interior. John Miller; Portland, OR. H. 2.875"(7.5cm) x Dia. 2.875"(7.5cm.) Vol. 6.75oz (200cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school. While at Mass Art studying under Ben Ryterband (who spent time studying pottery...

Tea Cup, Yunomi. Ame Glaze. Bambo node-shaped foot (take kodai.) John Miller; Portland, OR. H. 3.25"(8.25cm) x Dia. 3.125"(8cm.) Vol. 8.5oz (260cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school. While at Mass Art studying under Ben Ryterband (who spent time studying pottery...