Pair of Edwardian Classical silver-plated wine bottle coasters. Made by Tiffany & Co. in New York. Each: Round well with concentric rings. Sides have open scrollwork. Flared rim with applied scrolls and scallop shells. Fully marked including maker’s stamp, pattern no. 11743 (first produced in 1893), director’s letter T (1892-1902), and phrase “Silver-Soldered-E.P.”. Very good condition.

Dimensions: H 2 1/4 x D 6 3/8 in. #BY797

When the founder of the Urasenke style of tea ceremony, Sen-So Soshitsu (1622 -1697) was invited to Kanazawa as the master of tea ceremony for the powerful Kaga lords in 1666, the first Chōzaemon came with him and established Ōhi-yaki in Kanazawa. Chōzaemon had been the chief apprentice to the Raku family in Kyoto and took with him many of the principles and ideas associated with Raku-ware. Since those auspicious beginnings, Ōhi-ware has held a high place in the world of tea cere...

Traditional Japanese art tends to be timeless and inspiring in form, however, occasionally lacking in diversity and innovation. That is why artists who can incorporate centuries of experiential knowledge and technique into producing new and interesting forms are oh so valued. Though this Bizen jar fits into the category of mizusashi, a vessel central to tea ceremony that holds fresh water, it seems to transcend this narrow category and stands as an independent art object all its own....

Japanese inlay ceramics (zōgan) are created by making incisions on the surface of a clay body which are then filled with various colored clays, creating a pattern. After the pattern is finalized, an overglaze is applied and the piece is sent to the kiln to be fired. As can be seen here, the results are quite striking and produce unique patterns that cannot be replicated through painting alone. Inlaying as a technique is thought to have originally derived from practices in metal and ...

In Japan, famous for its generational potting families, only a handful have made it all the way through to the 14th generation—the Nakazato line being one of them with over 400 years of history. Handcrafted by the current 14th potter in the renowned Karatsu tradition, this piece displays subtle, earthy tones and organic textures reminiscent of nature. Blending elements seamlessly, a canvas is created that complements the beauty of the floral elements in glossy contrast across the s...

With a masterfully applied black Raku glaze and a noticeable aesthetic of austerity and stillness, this piece is what is refereed to in Japanese as an “utsushi” or what we might call in English a “tribute piece.” Such pieces are typically made by all Raku potters, regardless of the kiln and tradition, and seek to emulate famous works from the early masters over 400 years ago—in this case, a tea bowl created by the brother of the second Kichizaemon, Tanaka Somi, born sometim...

First presented at the Ishikawa Traditional Crafts Exhibition, this fine mizusashi crafted with extraordinary precision is a testament to the generational knowledge, skill, and dedication of one of Japan’s top traditional craftsman. Its tapered polished sides have a beautiful texture and luster that compliment perfectly with the hand-crafted custom lid adorning the top. Truly an exceptional artwork fused with the aesthetics of tea culture that gives it a sense of stability, calm, a...

A beautiful old Kyo-ware tea bowl slightly elongated on one end producing an interesting and unique effect. The collector who furnished the box labeled it as being by the legendary potter Ninsei (17th C.). Though the potter’s mark suggests this could be the case, there is no way to confirm for certain other than by its age and undeniably elegant craftsmanship. Believing it to be quite precious, the previous owner bestowed it with the poetic name "Ibitsu" which means "warped" or "cu...

Father to internationally known Hagi potter Kaneta Masanao (the 8th generation Sanzaemon potter), though he never achieved the same level of notoriety as his son, his pieces have a grace and elegance all their own as demonstrated here with this charming tea bowl. With its milky crackled glaze and split foot (wari-kodai) showing the rich clay this piece was fashioned from, it possesses strong character and has a calming presence, bringing a sense of stability. Perfect for those deepen...

A delightful Hagi tea bowl from the Jōzan Kiln in Yamaguchi Prefecture. Very representative of the genre with its milky glaze and ido-shape. This piece is a step above their typical offerings as can be discerned not only from the lovely composition but also from the quality of the box and the silk pouch that was also custom furnished. For those interested in getting better acquainted the world of Hagi without spending the thousands of dollars typical for works by better known artist...

Simple yet classic styling—this tea bowl is perfect for anyone looking for the quintessential Ido-shaped chawan crafted by one of Japan’s premier Hagi potters.

Born in the famed pottery town of Karatsu in 1942, Zenzo Hatano spent a number of years learning the various styles particular to his region before taking up an apprenticeship under well-known Hagi potter Yoshiga Taibi. Winner of a number of awards including the Japan Crafts Exhibition Award in 1977, Hatano�...

Large and pretty silver tray. Round and plain well and wide shoulder with engraved and repousse garland; applied rim with leaf border. Marked. Visible handwork on underside. Good condition.

Dimensions: H 7/8 x D 16 in. Weight: 39.5 troy ounces. #BW804

Gorgeous French Belle Epoque Rococo 950 silver and crystal decanter, ca 1890. Crystal baluster bowl with acid-etched leafing and flowering branches and wavy bands. Silver mounts with dynamic wave and scrollwork, shells, and leaves. Cover hinged with fish-mouth spout and scallop shell thumb rest. High-looping leaf-capped handle. Four scroll supports. Minerva head mark. Very good condition with deep patina.

Dimensions: H 12 5/8 x W 6 1/2 x D 4 1/2 in. #BX727

Pretty Classical Silver tray. Octagonal. Sides tapering with repousse leafing scrollwork and flowers; rim beaded. Marked “Silver”. Very good condition.

Dimensions: H 3/4 x W 13 1/2 x D 12 1/2 in. Weight: 22.9 troy ounces. #BY065

Special Offer: Reduced from $1200. now $700. Impressive Ming Dynasty pottery “sancai” green and amber glazed wedding bed. There are two repairs: appears to have been cut in half and then glued back together and there is one on repair at the top of the roof façade- all noted in last enlargements. H: 47cm18.5in and W: 35.5/13.9in x 20cm/8in.

Pair of super stylish Art Deco Classical 950 silver 2-light candelabra, ca 1930. Each: Broad and faceted. Two scrolled arms with volute terminals and single socket on reeded wax pan bracketed to baluster with beading draped over top; raised foot. Marked “950M”, which is associated with Belgian production. Very good condition.

Dimensions: H 9 3/4 x W 14 x D 6 3/8 in. Total weight: 69.5 troy ounces. #BG503

A testament to the brilliance of traditional Japanese craftsmanship, this lacquered mizusashi—skillfully handcrafted from bamboo—showcases a deep crimson hue that radiates warmth and sophistication. Its seamless design and flawless finish reflect the skilled hands of the first generation artisan who crafted it, achieving a harmonious balance between form and function. Designed for use in Japanese tea ceremony, this indispensable implement would love to be put back into service o...

The term “tenmoku” (heavens eye) refers both to a shape of tea bowl popularized in the Song Dynasty dating back almost 1,000 years, and also to a style of glaze that these pieces are renowned for. In the case of tea bowls themselves, the troughs often have darker coloration with radiating colored rays and, depending on the style, often resemble the iris of a human eye. In the case of the glaze, the individual oil spots that appear on the walls of the vessel can sometime also rese...