Large Japanese Meiji silver chalice, ca 1890. Oval bowl with irregular rim on tall cylindrical shaft flowing into raised and scalloped foot. Spout hammered ground. Double walled. Applied iris and chrysanthemum flowers and blossoming branches. Wire stem with flower head and bud wrapped around shaft. Mount Fuji-form mono plate (vacant). No cliché left behind. A wonderful ceremonial vessel for the advanced export market. Japanese marks and “Kuhn & Komor / Sterling”. Kuhn & Komor was a Hungari...

Traditional Japanese art tends to be timeless and inspiring in form, however, occasionally lacking in diversity and innovation. That is why artists who can incorporate centuries of experiential knowledge and technique into producing new and interesting forms are oh so valued. Though this Bizen jar fits into the category of mizusashi, a vessel central to tea ceremony that holds fresh water, it seems to transcend this narrow category and stands as an independent art object all its own....

First presented at the Ishikawa Traditional Crafts Exhibition, this fine mizusashi crafted with extraordinary precision is a testament to the generational knowledge, skill, and dedication of one of Japan’s top traditional craftsman. Its tapered polished sides have a beautiful texture and luster that compliment perfectly with the hand-crafted custom lid adorning the top. Truly an exceptional artwork fused with the aesthetics of tea culture that gives it a sense of stability, calm, a...

Japanese Jubako, traditional stacked lacquerware food boxes, represent not only culinary refinement but also an important aspect of Japanese food culture. These elegantly tiered containers, often adorned with intricate designs and vibrant colors, are integral to the presentation of special occasion meals such as New Year’s celebrations and formal picnics. Crafted with meticulous attention to detail, Jubako boxes like the one featured here showcase the artistry of Japanese lacquerwa...

Japanese Meiji Art Nouveau silver tea tray, ca 1890. Retailed by Arthur & Bond in Yokohama. Lobed oval. Well stippled and engraved with shaded interlaced monogram. Upturned c-scroll end handles. Blossoming prunus branches, iris flowers, and bamboo applied to handles and tapering shoulder. Exotic ornament and Western form. Marked “Arthur & Bond / Sterling / Yokohama”. Very good condition. One handle back has dent (not visible from front).

Overall dimensions: H 2 7/8 x W 28 1/2 x D 18 1/2 in...

Splashed across a beautifully textured backdrop of shimmering black, the willow leaves painted in silver bring with them a sense of calm and contemplation. Generously proportioned though not too heavy in the hand, the wide base ensures stability while the upward curvature of the sides breaks with convention and offers a unique and decidedly modern flair.

Born in Kyoto as the 4th son of a famous lacquer artist named Shogo, Banura Shiro (1941-2001) followed suit and went i...

During Japan's Momoyama period, spanning from the late 16th to the early 17th century, Bizen pottery flourished, producing exquisite pieces such as this symmetrical and elegant flower vase. Crafted from locally sourced Bizen clay, this vase embodies simplicity and understated elegance. Its unassuming form showcases the natural beauty of the clay, enhanced by a delicate ash glaze. The texture and shape evoke a sense of rustic charm, reflecting the profound harmony between human creati...

Created by Living National Treasure Isezaki Jun, Bizen pieces like the one seen here originated in Okayama (south-western Japan) and have a long history that is closely intertwined with that of tea culture. Known for employing a natural-ash glazing techniques that require extremely long firing times (7-14 days) at very high temperatures, constant attention is required to ensure good results. Here Isezaki can be seen pushing the bounds of tradition Bizen orthodoxies in interesting and creative wa...

Master of a very difficult technique from the Chinese Tang Dynasty (618 - 907) known in Japanese as Neriage, the potter who created this elegant vase uses extreme precision to combine sheets of differing types of clay, culminating in a unique visual effect. While many of his pieces are ringed with swirls of colors, this one is more modern and subdued. With quite a lot of character, this lovely vase will draw attention without being overpowering.

Born in Nagano, Kosei Matsui (1927-20...

If you are familiar with the work of Hiramatsu Ryoma you know that he creates very unconventional ceramics inspired by forms found in nature. Here we have a set of sake cups he describes as “Ou-tekko” (pyrite) and “Ammonite” (same in English - a kind of sea fossil). Part of a series he has been developing, the ancient Ammonite fossil has been the inspiration behind his latest creations. Pyrite, meanwhile refers to the metallic patterning on the outer surface of the clay body. Truly uniqu...

This small vessel, similar in a shape to a tokkuri, is a fine example of Oni Shino (carbon trap and natural ash glazing) that Tsukigata is so well-known for. Coining the term in the mid-50’s after countless failed experiments—which ultimately culminated in the discovery of this unique style of pottery—“Oni” translates roughly to demon or ogre. Fired at extreme temperatures for days in an anagama, the iron in the clay and in the glaze fuse, drip, and coalesce—while at the same time bl...

Also known as "The Buddha of Immeasurable Light and Life,” here in this pre-Edo Buddhist painting we see Amida and his two assistant bodhisattvas, Seishi on the left (associated with wisdom and strength), and Kannon on the right (associated with compassion and mercy), descending from the Western Pure Land to welcome newly deceased believers into the realm of paradise. In this practice known as raigō, the faithful are transported via the small lotus pedestal the Kannon holds in his...

When the founder of the Urasenke style of tea ceremony, Sen-So Soshitsu (1622 -1697) was invited to Kanazawa as the master of tea ceremony for the powerful Kaga lords in 1666, the first Chōzaemon came with him and established Ōhi-yaki in Kanazawa. Chōzaemon had been the chief apprentice to the Raku family in Kyoto and took with him many of the principles and ideas associated with Raku-ware. Since those auspicious beginnings, Ōhi-ware has held a high place in the world of tea cere...

If you are familiar with the work of Hiramatsu Ryoma you know that he creates very unconventional ceramics inspired by forms found in nature. Here we have a sake set he describes as “Ou-tekko” (pyrite) and “Ammonite” (same in English - a kind of sea fossil). Part of a series he has been developing, the ancient Ammonite fossil has been the inspiration behind his latest creations. Pyrite, meanwhile refers to the metallic patterning on the outer surface of the clay body. Truly unique pieces...

Seto is a pottery tradition established in the 12th century with the aim of reproducing fine Chinese porcelain and tenmoku-style tea bowls—which were hard to come by in Japan at the time. Later, during the Muromachi period, Seto potters established kilns in Mino thus starting the period known as ko-Seto, or “old Seto.” These pieces were distinctive as they were produced in small batches and with great care. Later in Edo, the large-kiln style of production or “ogama” was introduced ushe...

The artist who produced this piece, Wataru Motomura, prides himself in living a traditional life in the eastern hills of Kyoto—long known for its rich clay and idyllic pastoral lands. Though the form of this vessel appears innovative and modern, the techniques and materials used to produce it have been around for many hundreds of years. Taking inspiration from the varied pottery traditions of his native Hyogo, Motomura is also known to use clay and methods from the Shigaraki region and many of...

Sometime around the year 1600 the first Takatori kiln was constructed at the foot of Mt Takatori in Fukuoka. This tradition was based on styles created by Korean potters brought to the shores of Japan during its colonial expansionism of the late 16th century. A favorite of the Kuroda lords of the time, its production and use was closely guarded until later in the 19th century when the domain system was abolished, freeing it up to be more widely used. Though Takatori-ware has been admired by many...

Using local materials and traditional methods, the creator of this work Masahiko Imanishi, has brought a distinctively modern interpretation to the classical form of the tsutsu chawan. At the same time, he somehow manages to maintain the simple rusticity that Tanba-ware is renowned for. Stretching back over 800 years, Tanba is counted as one of Japan’s 6 ancient kiln sites and is known for making large pots with red ferrous clay and natural ash glazes with a distinctive greenish tinge. More re...