The light-grey glazed interior of this piece makes an inviting backdrop for a smooth cup of saké. The exterior by contrast is matte with a slightly coarse texture making it easy to hold in the hand. Overall it has a decidedly modern feel to it however the techniques used to produce this attractive guinomi go back many generations...

Guinomi, Sake Cup, by John Miller; Portland, OR. Temmoku & Nuka glazes, Iron Slip. H.1.5"(4cm) x Dia.2.5"(6.25cm.) Vol=1.75oz(50ml.)John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school...

Dohei Fujinoki is one of the most popular artist in contemporary KARATSU pottery scene. Initially he aimed a western painter and then,when he met an old KARATSU pottery piece he had been fascinated. He has studied at Karatsu and also MIno. And while, he has studied in tea ceremony. His repertoires are goods for tea ceremony, sake cup, and tableware for Japanese cuisine. This piece is a brand new work created with karatsu ashed natural glaze (haikaburi) as sake cup.It's very precious. ...

Wood-fired guinomi, sake cup, by George Gledhill; Payette, ID. Shino glaze. H.2.125"(5.25cm) x 3.125" square. There have been several influences to George Gledhill’s ceramic work. Buddhism has been a guiding force in life for many years, and George even visits local prisons to teach the Dharma to inmates. Through pottery and Buddhism, he was exposed to Tea practitioners who complimented his work and encouraged him to produce Tea wares...

An organic cup with sculpted sides covered in crackled pale glaze with random windows of raw and blackened clay by Ishii Takahiro enclosed in the original signed wooden box. It is 10.5 cm (just over 4 inches) tall and in excellent condition. His original forms and unique powerful glaze application strike a chord between nature, tradition and contemporary...

Looking something akin to dragon skin with gilded beads glistening between the scales, this recent creation by young artist Hiramatsu Ryoma demonstrates his creative imagination and challenges the traditional boundaries of what defines a guinomi (Saké cup)...

Tea Cup, Yunomi, by Tagami Isamu of Hinata Kiln, Mashiko, Tochigi Prefecture. Kaki-yu ("persimmon" glaze) with Aka-e (overglaze red enamel.) 8 Faceted sides. One facet features the broken sugar cane motif in homage to the image made famous by Hamada Shoji, who taught Isamu's father. H.3.375"(8.5cm) x Dia.3"(7.5cm.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo...

Yunomi, Tea Cup, by John Miller; Portland, OR. Tenomoku and nuka glazes. H.3.375"(8.5cm) x Dia.3"(7.5cm.) Volume = 9oz(270cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school...

Yunomi, Tea Cup, by John Miller; Portland, OR. Nuka glaze. H.3.125"(8.cm) x Dia.3.375"(8.5cm.) Volume = 9oz(265cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school...

Yunomi, Tea Cup, by John Miller; Portland, OR. White Shino glaze with blue & red dots. H.3"(7.5cm) x Dia.3.125"(8cm.) Volume = 7.25oz(220cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school...

Yunomi, Tea Cup, by John Miller; Portland, OR. Tenmoku & Nuka glazes. H.3.375"(8cm) x Dia.3"(7.5cm.) Volume = 8oz(240cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illiustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school...

Shinogi (faceted) Soba Choko (Noodle dipping sauce cup) or Tea Cup, with Yellow slip, by Hanako Nakazato; Union, Maine and Karatsu, Japan. H. 2.625"(6.5cm) x Dia. 3.75"(9.5cm.) Hanako Nakazato is a 14th generation potter from Japan. The Nakazato family is a well-known pottery family in Karatsu, Saga Prefecture, with the 12th generation Nakazato Taroemon being designated a National Living Treasure for Karatsu ceramics. Hanako moved to the US at age 16 to pursue her education. While in the US, ...

2 Yunomi, Tea Cups; by Isamu Tagami of Hinata Kiln, Mashiko. Kaki glaze with red, green & yellow overglaze enamels in "ichimatsu" checkerboard pattern. White glaze interior. H.3..375"(8.5cm) x Dia.3.25"(8.25c.) Volume=10oz(300cc.) Tagami Isamu was born in 1947 in Mooka, a village neighboring to Mashiko. He married into the Sudo family and apprenticed under Sudo Takeo. He was originally trained as a Japanese chef and had his own restaurant before embarking on a career in pottery, giving him a un...

Tea Cup, Yunomi. Shino Glaze which has pooled into a Blue Circle on the face of the cup, and Kaki glaze Interior and Rim. John Miller; Portland, OR. H. 3.0"(7.75cm) x Dia. 3.0"(7.75cm.) Vol. 6.75oz (200cc.) John Salgir Miller was born in Elmira, NY, in 1974 and earned his BFA in ceramics and illustration from the Massachusetts College of Art in Boston. He has been inspired the mingei aesthetic and by the work of Shoji Hamada since he began studying ceramics in high school. While at Mass Art stud...

A traditionally crafted Bizen sake cup with a rich mineral glaze giving this guinomi a metallic look. The craftsman who made this piece, Takahiro Ishii, was born in Tokyo in 1977, and, after studying ceramics for a number of years, he moved to Bizen to become a ceramics teacher and later opened his own kiln. He takes a philosophic approach to his work as evidenced by the following quote, “As a ceramicist, I feel that the point is not just to produce pieces. With every new work I project a bit ...

Red Decorated Cups (2) in shape of Soba Choko by Hanako Nakazato; Union, Maine and Karatsu, Japan. Hanako Nakazato is a 14th generation potter from Japan. The Nakazato family is a well-known pottery family in Karatsu, Saga Prefecture, with the 12th generation Nakazato Taroemon being designated a National Living Treasure for Karatsu ceramics. Hanako moved to the US at age 16 to pursue her education. While in the US, she took a renewed interest in her cultural roots, especially the Japanese fo...

Set of 4 wood-fired sake cups (guinomi) with Nuka glaze interior & unglazed, fire-marked, exterior and foot. By John Benn; Harstine Island, WA. H.1.625 - 1.875" (4.00 - 4.75cm) x Dia. 3.75"(9.5cm.) John Benn studied with F. Carleton Ball and Ken Stevens at the U. of Puget Sound in Tacoma, and with Howard Shapiro and Sandra Simon in the MFA Program at the School of the Art Institute of Chicago. In 1976, he built his first wood kiln. Now, he and his wife, Colleen Gallagher, make wood-fired pot...

From private collection, very happy to offer another two classic and beautiful pieces from this important artist, enclosed in their original signed wooden boxes titled Kanshu-mon Sake-Hai and Seki-sai Sake-Hai. One with brown, cloudy white and olive green over the surface in very interesting design. The other one in black glaze with inlaid red and white slip designs.
Size, Red D 6.9 cm H 7.1 cm $ (Sold )
Size, Brown D 6,4 cm H 5.8 cm $ (Sold )
The prices including ship...